Today I am teaching you how to properly prepare & make Skirt Steak & Cajun Shrimp Skewers. It’s a simple & fast moving recipe but definitely is a cloud pleaser .
STEAK MARINATE:-
2 LBS Skirt Steak (cleaned)
2 TBL SPN Oil
1 TBL SPN Lemon Juice
1/2 TBL SPN Salt
1/2 TBL SPN Black Pepper
1/2 TBL SPN Garlic Powder
1 TSP Cjun Rub
1 TSP Dried Parsley
SHRIMP MARINATE:-
1 LBS 16 TO 20 Count Shrimp
1 TBL SPN Oil
1 TBL SPN Lemon Juice
1/2 TSP Salt
1/2 TSP Garlic Powder
1 TSP Cajun Rub
1 TSP Dried Parsley
SEASONED OIL:-
1/2 Cup OIL
2 TSP Dried Parsley
1 TSP Cajun Rub
1 TSP Garlic Powder
1 TSP Red Chili Flakes
CAJUN RUB:-
2 TSP Salt
2 TSP Garlic Powder
2 1/2 TSP Paprika
1 TSP Black Pepper
1 TSP Onion Powder
1 TSP Dried Oregano
1 1/4 TSP Dried Thyme
1/2 TSP Red Chili Flakes
27 авг 2024
