Learn how to make Soft Tofu with Oyster Sauce and Dried Shrimp - a healthy and delicious tofu dish to serve your family! The Silken Tofu is very smooth while the dried prawns and onions provide a tasty, chewy texture to the dish. The Oyster Sauce enhances the tofu taste and blends well with the umami taste of the dried shrimp. Lovely! Ingredients & Utensils ↓
Steamed Tofu with Dried Shrimps
Ingredients:
3 Soft Tofu/Silken Tofu: c.lazada.com.m...
6 Shallots: c.lazada.com.m...
2 tbsp. Dried Shrimps: c.lazada.com.m...
2 cloves Garlic: c.lazada.com.m...
2 tbsp. Oyster Sauce: c.lazada.com.m...
1 tsp Light Soy Sauce: c.lazada.com.m...
¼ tsp Pepper: c.lazada.com.m...
2 dash Sesame Seed Oil: c.lazada.com.m...
1 tsp. Sugar
½ stalk Spring Onion: c.lazada.com.m...
Utensils:
Wok: c.lazada.com.m...
Steamer Stand: c.lazada.com.m...
Ceramic Pan: c.lazada.com.m...
Silicone Turner: c.lazada.com.m...
Knife: c.lazada.com.m...
Steamer Clamp, recommended over mittens: c.lazada.com.m...
Served with:
White Rice: c.lazada.com.m...
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9 сен 2024