Yes, me too, similar experience. I am a very slow eater too. They never 趕我走. Just 唔好意思慢慢食，finish eating and leave to let the next one in the queue to come into the restaurant. Their 炒蛋 is excellent. Faye and Stevo ordered the right type of egg.
Icanus Cheng, 19 minutes is Not enough time 👎!!!!!! Sometimes, older people like to eat slowly, and even read the newspaper between bits of food 😂!!!!!!!!! That restaurant is good for people in a rush to go to work so they must eat fast!!!!!!
u folks are so lucky to be the first customers of the rabbit year, and so funny to be the first customers to finish the meal by bringing the bowl and chopsticks out of the restaurant. soooo funny. u folks must had fun. enjoy your holiday in hong kong. my holiday back in hong kong still is no where.
Hilarious! Glad you approved of the food. Have never been. Watching how the food had to be wolved down so quickly already stressed me out. lol. Thx for this fun vid. Very auspicious to have been the first and second customer in the new year and receiving red packet too.
Tap Hei Hung, you are so correct that Mr. & Mrs. Stevo are so funny and humorous 😂!!!!! That restaurant is so busy, and the turnover is 19 minutes!!!!!! They mentioned that the restaurant is famous which is why they are so busy. So, it is Not necessary to give them more advertisement by eating there, and doing a video on them!!!!!! They don’t need the support since they are already so well known!!!!! There are tons of great restaurants in Hong Kong so they have many choices. I get it that it is about the Chinese New Year 🧧!!!!! So, they wanted to make a funny video of a famous restaurant for the first meal of the day breakfast!!!!!!! I am a poor person who do not get the opportunity to eat super awesome food often like the wealthy people can eat super delicious gourmet food everyday!!!!!! So, I always think of the unique super gourmet food that is awesome, and videos should be done on the special and awesome gourmet food 🤩🤪!!
First time to see a man eating outside of that restaurant and using chopsticks to pick up the egg from the bowl (rare to see). Are you 'inch' the restaurant but it is cool and funny.
The breed of chicken in Asia is usually the ginger feather variety, whereas outside (north) Asia, it is usually the white feather variety. And the white feather breed are the white skin chicken. There is a post WWII (long) story about the white feather chicken variety, and it came about from an American chicken farmer competition to increase chicken production to meet increasing demands due to the “baby boomers”, and rising population. The objective of the competition was to yield a chicken, using the least amount of chicken feed and the shortest growth duration to get a chook to the required market weight. Hence the white skin chicken lacks in natural flavours and the flesh is soft like tofu.
Indeed, you are correct. A famous name does not mean it is good!!!! You says the name is not worth the money. That means it is expensive. Breakfast items are usually not that expensive though. It could be they charge more money because of their famous name!!!!!! The famous restaurant is so busy that they took away Faye’s plate as soon as she finished eating her last bit of food is ridiculous 👎!!!!!! I would not want to eat in a restaurant that kick you out fast 😡!!!!!!
