![[Story 141] Harvesting ginger in the mountain and made arrozcaldo to celebrate my brother’s birthday](/img/logo.svg){kind=logo}
Ginger is one of the most used spice in a Filipino kitchen. It is used to different Filipino dishes such as chicken adobo, arroz caldo, paksiw and a lot more.
I harvested ginger in the mountain and cooked arroz caldo to celebrate Anggi’s birthday, my youngest brother.
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Music used in this video was made by Keiphil Guimba
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I'm Gayyem Ben, from the Nueva Vizcaya Province, Philippines. I cook humble Filipino dishes and showcases our culture and places.
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10 янв 2024
