STRAWBERRY PIE 🍓  

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• Bake Mouthwatering STR...
As the spring season unfolds and strawberries flourish abundantly in the market, I decided to create a delightful strawberry pie. But here's the twist, I prepared this exquisite dessert using a traditional countryside method, completely oven-free.
Every moment of crafting this pie is filled with an incredible sensory journey. The aroma of butter melding with the simmering strawberries wafts through the entire house. The ingredients meld to perfection, infusing the dessert with a delectable taste of butter.
The combination of pie crust and the buttery goodness of strawberries creates a harmonious symphony on the taste buds. This luscious treat offers the ultimate experience of indulging in a mouthwatering dessert. Give it a try and savor the flavors!
Embrace the art of rustic baking and join me on this culinary adventure, where traditional techniques and fresh ingredients unite to create an unforgettable strawberry pie.
Discover the joy of creating a homemade dessert without the need for fancy equipment or an oven. It's time to relish the simple pleasures of life and enjoy the deliciousness of rustic strawberry pie.
🔵Ingredients for a four-serving strawberry pie crust:
- 380 gr of Pastry Flour
- 150 gr of Cream
- 150 gr of Butter
- 100 gr of Icing Sugar
- 3/4 Teaspoon of Salt
- 3/4 Teaspoon of Baking Powder
- 1/4 Teaspoon of Vanilla Powder
🔵Ingredients for the strawberry pie filling:
- 500 gr of Strawberries
- 50 gr of Butter
- 200 gr of Sugar
🔵For the meringue topping:
- 1 Egg