Stuffed Italian Frying Peppers

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Today we're making stuffed cubanelle (Italian frying) peppers with the most delicious sausage, cheese, and rice stuffing. These are great to make ahead of time and taste even better left over. I hope you enjoy these Italian stuffed peppers.
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Опубликовано:

10 авг 2022

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Комментарии : 282

@SipandFeast Год назад

Just hit 400k today! Thanks for watching and liking my videos. The written recipe is always linked in the description (it's the little "arrow" on mobile and a "show more" on desktop). In the description, you will also find my shop and other links with cookware/ingredients and all the other things you guys frequently ask about.

@joeysausage3437 Год назад

Love them babies!

@deborahbrown4247 Год назад

Great recipe!

@JustGrillingandChilling. Год назад

Congratulations Jim!!….👍🏼👍🏼

@louisemcelhill5748 Год назад

Well done.🥇 I'm a new fan, watching from Canada and loving your recipes. If you are looking for input and requests, I'd say that I'm interested in stovetop recipes and salads right now (August) as the weather is hot.

@JustGrillingandChilling. Год назад

@@louisemcelhill5748 Welcome aboard… another “Canuck” - that makes two of us…. You should try his meatloaf, a definite family and crowd pleasure that will be a hit for sure. I am doing his lemon/caper pasta with seasoned bread crumbs tonight…. It is titled something like, “I am Obsessed with this CHEAP and EASY pasta dish”…..

@BriceStacey Год назад

The smile on the dad's face when he gets a 9 out of 10 is gold. Always a treat feeding family.

@mnordman2007 Год назад

I think the cook has a bias in favor of "the taste tester" :)

@jbjacobs9514 Год назад

Love how James tore away the plate to gobble the rest! I do really appreciate that you focus on tasty, but affordable ingredients and options for feeding a family. It is getting harder and harder to afford food across the nation these days - everyone is struggling. The dollar really has to stretch more and more. Thanks! Now I want to make this - I haven't had it for a long time.

@lisavanderpump7475 Год назад

Omg you and your son are so precious 🥹🥹 your such a great dad

@puckhead1909 Год назад

Just sent my oldest son off to college and for his last homecooked meal he asked for your Chicken Piccata which I've made for our family numerous times. It made me proud that he requested it so thanks so much for your wonderful recipes that people really do enjoy. Mangia!!

@rnaipaul11208 Год назад

i love when the family comes for the taste critique. enjoying the content.

@marcwa74 Год назад

Oh my friend, you’re hitting me right in my heart with this one 💔! My late grandmother would make this every time I’d go and visit her in jersey. Delicious! Thank you 🙏!

@ttf3289 Год назад

Cubanelle and sweet chilling peppers are the best for this recipe! I don’t care for stuffed bell peppers - not the same flavor. Thank you for the great recipe! I wish every child had this quality of food!

@ladyvengeanceXD Год назад

I've fallen in love with all your recipes. I'm hoarding each one away in plans for the future. You cook like I do and I don't feel so intimidated to make more complex Italian dishes. You also are so carefree and relaxed. I listen/watch while I work. Thank you for sharing!

@SipandFeast Год назад

Thanks! Glad you're enjoying the vids.

@georgiaross6741 Год назад

I've made a Pinterest board just for your recipes. I appreciate all the work you put in to your videos and love your easy, laid back personality.

@chrisann144 Год назад

I found his pasta fazool I changed it a little and I make it twice a month since I found it!! I use veggie stock and no pancetta delish

@ladyvengeanceXD Год назад

@@georgiaross6741 That's a great idea! Is the board public? I'd follow it.

@kerryc.7438 Год назад

He takes the mystery out of tri-state cooking

@944gemma Год назад

One of the best, if not THE best Italian cook on utube. My opinion.

@SipandFeast Год назад

Thanks so much!

@cheeks3211 Год назад

Been following and cooking along with you since you were 60k subs. Now you are 400k. Glad to see a guy who loves cooking for family and sharing it get noticed. Keep it up!

@eily_b Год назад

I love everything about this channel. The relaxed way of cooking and measuring (thanks for the metrics), the recipes, how you prepare everything in advance and show it faster for us, the music and that your son and wife taste test at the end. Due to the ongoing heatwave over here in Europe (no one has ac's in their homes) I couldn't really cook for months now .But first thing I will try when it finally gets cooler is the Pasta alla Norcina. I already bought the pasta for it. 🤤And then I will try all the other recipes. ✨

@irisheyes7175 Год назад

Love to see a young kid enjoying these great Italian dishes. You can tell he appreciates that his Dad includes him in the tasting. Also enjoy watching him finish the dish. Great to see family in the kitchen, socializing and enjoying each other’s company.

@mrob75 Год назад

These videos ALWAYS motivate me to get into my kitchen…And my favorite part of these videos is the taste testing part…That little boy tells it like it really is!

@sooz9433 Год назад

This is a great recipe! When I don't have enough peppers to stuff (meaning not enough everyone) I make a soup that is all the same ingredients and it is amazing. Love your ideas and your explanation of ingredients at the beginning of each recipe. Love the way James takes possession of that plate at the end. Thank you for this recipe!!

@SipandFeast Год назад

Thanks very much!

@sooz9433 Год назад

@@SipandFeast so welcome.

@pippylou2225 Год назад

I’ve done this and works great served with homemade biscuits or garlic breads 🙏❤️

@janetseidlitz5976 Год назад

Thanks for thinking about recipes that are not costly. Our family is really struggling, so I appreciate you.

@kathleendestefano5577 Год назад

Made these the other day, so delicious!!!!❤️

@john2k24 Год назад

Another amazing recipe as always. I’m glad in these times where money is tight bc of the recession that you’re thinking about us making meals for under $5 a serving. Thank you sir 👍🏼

@patcooper1343 Год назад

My favorite RU-vid cooking channel! I am not a good cook but these videos are great they have given me the skills and confidence to try new recipes.

@mikek8029 Год назад

Your sons reaction was priceless. That's why we cook. I have some Cubanelles in the garden. I think I know what to do with them.

@jenc294 Год назад

Love that you mentioned keeping it economical and broke down the cost per plate. Thank you!

@ronnielittlerock7208 Год назад

Lol, when he asked "could I have a bite", I so wanted to hear "get your own"!

@josephricciardi601 Год назад

Made it-it was great! I love stuffed peppers and have several recipes. This will be my favorite going forward. Very easy too. I enjoyed them with a glass of wine. Nothing else needed as there is so much flavor and texture

@cev426 Год назад

I love your style and content. Straight to the point! Nice old-school Italian food like our ancestors made. Keep on cookin'

@TheChawMan Год назад

Grats on 400k. I've been watching your videos for quite a while now, and I've made a few of your recipes. They are always awesome. You deserve this growth.

@Galactic123 Год назад

400k! Yes! Keep going! On the road to 1 million!

@kwerner 8 месяцев назад

That's a good father-son relationship right there. 👍

@sumawav Год назад

The anticipation on his face as his son digs in. Beautiful.

@curtispartain7352 Год назад

cool variation from beef stuffed bell peppers for sure BUT the best part of the video is you with your son! Awesome! I plan on trying this also w/large hatch chilis

@DownButNotOutYet Год назад

Really looks delicious and flavoursome. Thank you for sharing. Nothing like home cooking.

@sirsyko Год назад

I think my new favorite part of the channel is that his kid is growing so fast from the good eating that now Jim has to fight for a bite of his own cooking :)

@mikebaker4190 Год назад

Out of the park . Your young fellow rocks it. Again. Worked in Costco Canada for 8 yrs before l retired this year. Spot on.

@Ashleyjohnson397 Год назад

Although I am a vegetarian, I love your videos! Excellent presentation, calming and informative. Thank you so much!

@jayadama1301 Год назад

Stuffed peppers are really love

@sarahk802 Год назад

Lol, cute father son duo. Those peppers look amazing! Thank you for this recipe!

@ameliasarno1210 Год назад

I love everything you make!! Great channel!! Congratulations on 400k. I have been watching you grow before my eyes

@martinemenard5973 Год назад

Delicious! Love your recipes simple and not over the top .. your keep it fun to watch, SIMPLE and afordable for family’s budgets 👏 i consider myself as a good cook and it fits my standards for homy dishes .. Merci de Montreal 😀

@michelebishop5799 Год назад

I love your recipes. Fast, easy and delicious. Thanks for the tip on the parchment paper.

@MHarenArt Год назад

YUM! I love stuffed peppers and your take on it very different than the way I make them, so I'll have to try your recipe! Thanks for sharing.

@techny1549 Год назад

Old School Dish with a Twist! Another Gem 💎 🤝 you never stop the gems from coming in.

@janeparrett8601 Год назад

A nice change from the usual stuffed bell peppers. I will do these this week. Thanks.

@SipandFeast Год назад

Hope you enjoy them!

@youtubedrifter5594 Год назад

What an absolute GENTLEMAN!!!

@lisamessiana1032 Год назад

Excellent recipe!🌟 😋 Thanks so much❣️

@LupoDePace Год назад

I love your channel! Since I discovered you and your amazing recipes it's really upped my game when it comes to making Italian dishes. I'd say at least once or twice a week I'm making something from your site. I always look forward to getting notified that you've uploaded a new one because I know it's going to be amazing, and I enjoy hearing your food tasters review. Congrats on hitting 400K, you've earned it!

@wreckanchor Год назад

My family loved this thank you. Something a man can cook.

@brendaholiday2634 Год назад

Looks YUM! James is loving this dish!!! I can't wait to cook this - probably when the weather gets cooler.

@cet777 Год назад

What a great channel. Thank you! I’ve already made a few of your recipes and this one is definitely next. Keep up the fantastic work!!

@1970boobear Год назад

Omg this is so exciting!!!! How awesome to put these peppers to different use than just sausage & peppers lol... Mille grazie!! ✌ 💘 🍷 🍝

@SipandFeast Год назад

You are so welcome!

@aldiminico6513 Год назад

Looks delicious. I have many Cubanelle Peppers growing in my garden. I’m going to make this dish this weekend. Thank you 👍😋

@TheMobileHomestead Год назад

I do a Fusion style Italian/Mexican stuffed pepper that me and my wife really love ... I use Anaheim Peppers which are somewhat spicy and fill it with homemade Italian Sausage , topped with bread crumbs and Parmesan cheese and cook it all in a few inches of chicken broth ... then when it's almost finished baking , I add halved cheery tomatoes and if we have them sun dried tomatoes ... they are incredibly delicious and are perfect without rice because we typically eat them with rigatoni noodles or something similar

@davidbarbour9929 Год назад

Thanks for another wonderful recipe.

@StevieWonders2020 Год назад

Mercy mercy, I just love and adore your recipes! Thanks.

@hungsu9204 Год назад

I love these peppers. I enjoy, so much, your offerings. Thanks.

@loriroth8007 Год назад

You guy’s are so cute 🥰 together. I love ❤️ your recipe’s. I share them with everyone!

@lorieb1504 Год назад

Saw your video earlier and said that’s definitely what I’ll be making for tonight!! Love watching you and your family!😊🇮🇹🙌🏻

@user-nf9xm7is3m Год назад

Looks delicious as always. You're my fave chef on RU-vid for Italian recipes

@andrewaway Год назад

Looks amazing. Thanks.

@calliecatherwood1770 Год назад

made it-came great! Thank you!!!

@wdbearfan Год назад

Love you guys. You’re just real and your recipes are amazing. Thank you

@cindymamon8001 Год назад

Love your videos, you make cooking a pleasure and easy!! Thank you!!

@SipandFeast Год назад

You are so welcome!

@douglasb9105 Год назад

Congrats on the 400k. It's going to keep rising! Great combo of recipes, presentation and taste tester!👍👍

@dstarlette25 Год назад

This looks delicious I am definitely going to be trying this recipe 😀

@Fishing-jb7cy Год назад

Awesome need to make this soon

@stevecaranci2463 Год назад

Great show. It's good to see your son enjoys good food. Keep up the good work.

@gabrielavelasquez4719 Год назад

Oh this is so exciting. My boyfriend LOVES stuffed peppers, and I'm always looking for new ways to make them! Cannot believe I never thought to use arborio rice. Cannot wait to try!

@helenaalvarez9773 Год назад

I’m definitely gonna try this. Thanks for sharing.

@davidholiday4494 2 месяца назад

wonderful recipe i had not known before...thank you!!

@settiesalmabato1865 Год назад

Owmaygushhh this is soooo appetizing!! Thanks for sharing this recipe :D Goinna try this over the weekend!!

@lavernebufmack5091 Год назад

I make and freeze these at the end of gardening season. We make our own Italian sausage twice a year. My Grandmother thought us how to make it. I’m 81 and have done this since I was a child. Our sausage always has the right amount of fat in it! You do us Italians proud! Your son is adorable 😊😊!

@ConhyeAbhi Год назад

Looks very easy to do and good

@Barbara-1111 Год назад

This is what I want right now, comfort food! Looks delicious I can smell the flavor.

@lindalamacchia332 Год назад

My son just said to me "Mom I want you to make stuffed peppers" and I said " I will make them for you and the recipe MUST be from Sip and Feast"!!! Always spot on with flavor!!! I can't wait to make this recipe for my son☺

@SipandFeast Год назад

Thanks for the comment and so happy you're enjoying the recipes!

@patjeudy5250 Год назад

Thanks Jim!! Another masterpiece!! I will make tomorrow.

@rrt401 Год назад

Just love your personality and recipes! Such. Great family.

@Arauge1981 Год назад

These look so good

@hellsbells1262 Год назад

Thank you!!! I’m going to make these now. 🤤

@NickyDunn Год назад

Looks delicious. Thank you for sharing. *Congratulations 400K*

@arianemariano3807 Год назад

I just made these the other day! My Moms were the best! Thx for another fabulous recipe!

@seanmarshall8943 Год назад

I love the new music and as always, the amazing recipes!!

@SipandFeast Год назад

Thank you!

@MiniCakesOfficial Год назад

*_I was hungry when watching this. Who agrees with me?_* 😝

@brewerfireguy Год назад

Good take on the stuffed peppers. Thanks for making this video!

@HotStudZ Год назад

Absolutely love your recipes, whenever I watch any of your videos I just want to cook them. 😋😋😋

@1grayhairednurse1grayhaire87 Год назад

Love your vids. All this food brings me back to my childhood.

@manxkin Год назад

Great tip using the parchment paper before the foil to keep the cheese from sticking. My cheese has been sticking for years. I’ve got a drawer full of parchment paper. Why didn’t I think of that!

@bettyboop2901 Год назад

You have become the youtube chef I get half of my recipes from and I've recommended your channel to a few people now. They are so easy and delicious and I love the way you explain things in a way that doesn't grate on my nerves lol. In conclusion, you the best.

@MadisonFalco Год назад

This looks amazing

@akgunnazan3272 Год назад

It is so good !!!! ❤️

@jendyson6729 Год назад

Stuffed peppers (and stuffed zucchini boats during summer) are famiy favorites here. Your recipe looks great, thanks for sharing. 😀

@lisavanderpump7475 Год назад

Yum these look amazing

@R0gue0ne Год назад

You make good food. The kind of food everyone wants to eat. Keep doing that.

@truenorth2653 Год назад

Looks Great!!!

@sylviegauthier2145 Год назад

I made this a few nights ago and it was one of the best things I've ever eaten. I'd never made stuffed peppers before of any kind and made a few rookie mistakes but it was still awesome. It's not only a keeper, it's going into the rotation!

@troy4692 Год назад

You are the man! Can’t wait to make this for my family.

@user-pz6hq6mw2w Год назад

I can't believe I am discovering this amazing channel right now. Just bumped into this video, you absolutely killed it and I checked some of your other recipes. I wanna say that you just hit me hard with all these. Keep up the good work