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Stuffed Sausage Rolls are a real Party treat 

Backyard Chef
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Its that time of the year to treat yourself and your guests to better sausage rolls than you can buy in the stores. These Stuffed Sausage Rolls are a real Party treat and really easy to make. You can add whatever filling you like. I have pepped my sausage rolls up with stuffing and apple sauce and little fennel seeds.
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Ingredients
Sausage of choice - skinned
Paxo stuffing mix
Apple sauce
Egg wash
Fennel seeds
Oven 200 - about 17 mins
#sausagerolls
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12 дек 2022

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Комментарии : 56   
@marcusmacrae9999
@marcusmacrae9999 29 дней назад
Rik I have been a huge fan of your quick and easy recipes for a couple years now. I don’t write a lot of comments to many of my subscriptions but I have to tell you after watching your latest Vlog. In all of RU-vid you are definitely in the top 5 chefs world wide. The ease with which you teach us all is so incredible. Keep up the good work 👍
@BackyardChef
@BackyardChef 29 дней назад
Wow! That means so much! I just wish everyone would get in the kitchen and learn some basic cooking! Everyone needs to be able to put a meal on the table. I would like to show more original recipes on here - folks don't want to see originality they all need to see the same stuff being churned out. Shame. Thank you. Best, Rik
@user-qi8yf6rc7w
@user-qi8yf6rc7w 2 месяца назад
Can't explain enough How delightful it is to have found this on St. Patrick's Day this year 2024. I'm sharing with many of my Great Britain friends and people that love to cook. Good simple food. Can't wait to try some of the Thai recipes. Thank you, thank you thank you
@BackyardChef
@BackyardChef 2 месяца назад
Thank you. Best, Rik
@maggieclendenin6740
@maggieclendenin6740 3 месяца назад
I'm making these for supper tonight Rik. Another winner
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@johnbaldwin143
@johnbaldwin143 2 месяца назад
Defiantly on my to enjoy list. Love the addition of stuffing.
@BackyardChef
@BackyardChef 2 месяца назад
Thank you. Best, Rik
@kimkayoda7454
@kimkayoda7454 21 день назад
Betting pineapple jam would be porky affinity too, thank you, Rik!! Fennel great touch!!
@BackyardChef
@BackyardChef 21 день назад
Thank you. Best, Rik
@carolynknight7670
@carolynknight7670 5 месяцев назад
Just love your recipes! Simple and straight forward, not to mention delicious 👍🇦🇺
@BackyardChef
@BackyardChef 5 месяцев назад
Thank you, nothing complicated on here. Best, Rik
@janwong9437
@janwong9437 18 дней назад
Delicious, Rik M&S all butter puff pastry is lovely
@BackyardChef
@BackyardChef 17 дней назад
Thank you. Best, Rik
@KayakTN
@KayakTN 3 месяца назад
My mother has made the same sage sausage stuffing for fifty years. I'm sure she buys the same generic phyllo dough. It's a staple of every Christmas dinner.
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@hainsey123
@hainsey123 3 месяца назад
💝
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@maureenbrennan7822
@maureenbrennan7822 3 месяца назад
I love your cooking lessons and your voice , thank you from me in the US in New England Worcester Massachusetts
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@swamiesez9066
@swamiesez9066 3 месяца назад
First day to experience your channel. My sister told me to check you out and subscribe to help you build your channel. I have subscribed, but not because my sister told me to, but because I am very impressed with your cooking!!! Thank you for sharing your expertise!!❤❤❤
@BackyardChef
@BackyardChef 3 месяца назад
Thanks for the sub! Thanks to Sis. Thank you. Best, Rik
@user-nh8yu2mw2i
@user-nh8yu2mw2i 2 месяца назад
I really love the look of these, and I always buy Leicester Pork Sausages, so I just need some Paxo and some Apple Sauce now....thanks Rik !! great for a quick lunch....hot or cold
@BackyardChef
@BackyardChef 2 месяца назад
Thank you. Best, Rik
@glenbaker4024
@glenbaker4024 Год назад
They look tasty. We use 500g sausage mince, 500g pork mince, 2 small grated apples, 1 small grated onion with juice squeezed out, 2cups bread crumbs and whatever herbs and spices we feel like. They come out really nice. Cheers
@BackyardChef
@BackyardChef Год назад
Great recipe Glen thanks for posting. Best, Rik
@msgrime1981
@msgrime1981 Год назад
Made these just now. Yet again, another absolutely delicious dish! Thank you!
@cookiescott9329
@cookiescott9329 4 месяца назад
They look so good that it made me hungry....ive been looking for this for ages esp with the apple sauce......❤❤❤❤❤❤
@BackyardChef
@BackyardChef 4 месяца назад
Thank you. Best, Rik
@sportscasual7950
@sportscasual7950 Год назад
Love the vids chef. Best on RU-vid. Just look at that !!!
@BackyardChef
@BackyardChef Год назад
Ha ha ha Thanks.. Best, Rik
@ellaengland921
@ellaengland921 Год назад
Wow what an interesting way of making sausage rolls, that would also be nice as a pie with veg. Thanks for another great recipe :)
@diannegoodwin6561
@diannegoodwin6561 3 месяца назад
We always use sausage mince in NZ, which is pork, never sausages and add our spices etc. My late Father-in-law who was a cook in the Navy always added mashed taties or bread crumbs as that stops the filling shrinking from the pastry. I guess the stuffing mix does exactly that! I love the look of this recipe, thanks Rik
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@stacierichardson4475
@stacierichardson4475 5 месяцев назад
Just made these, and boy oh boy are they tasty, thanks for this👍 new fave!
@BackyardChef
@BackyardChef 5 месяцев назад
Glad you like them! Thanks for sharing. Best, Rik
@allenbrown8158
@allenbrown8158 6 месяцев назад
nice one Rik I love a bit of stuffing in the mix I sometimes mash a good amount of pate into the stuffing as well. this mix all mashed in makes a great tray bake for any roast meat. keep up the great content.
@trev1801
@trev1801 Год назад
I've just made them, they are now cool to taste , Unbelievable there the best tasting sausage rolls I've ever tasted and made thanks Rik 😎
@BackyardChef
@BackyardChef Год назад
Thanks Trev dont forget you can use any filling. Best, Rik
@EricAlainDufresne
@EricAlainDufresne Год назад
Love it Rik. Great inspiration and I might try it with turkey sausage and cranberry sauce. Where is the Chef? Bring her back! 555 :) All the best. (Bracing for 30cm of snow here!)
@BackyardChef
@BackyardChef Год назад
Stay safe mate - I'm thinking of the sun! Best, Rik
@JudithSeymour-yo7lk
@JudithSeymour-yo7lk 2 месяца назад
Looks like another goodie...l have to try this...on the subject of appetizers do you have a recipe for scotch eggs?
@BackyardChef
@BackyardChef 2 месяца назад
Yes that on the channel too! An early video however the recipe is good. Thank you. Best, Rik
@pedrapgwilym1341
@pedrapgwilym1341 9 месяцев назад
Another great recipe, Rik.
@BackyardChef
@BackyardChef 9 месяцев назад
Cheers mate. Longtime X. Best, Rik
@KayakTN
@KayakTN 3 месяца назад
I've always wanted to try this with boudin, but finding good boudin around here is impossible.
@BackyardChef
@BackyardChef 3 месяца назад
Thank you. Best, Rik
@kimkayoda7454
@kimkayoda7454 21 день назад
Had them was jusr a smear of something, lol!
@BackyardChef
@BackyardChef 21 день назад
Thank you. Best, Rik
@lee30332
@lee30332 Месяц назад
😳 apple sauce 🤔
@BackyardChef
@BackyardChef Месяц назад
Thank you. Best, Rik
@BackyardChef
@BackyardChef Месяц назад
Thank you. Best, Rik
@eddiebrockbank6517
@eddiebrockbank6517 7 месяцев назад
Hi rik. What temperature and time would you do them in the Hysapietia oven ??
@BackyardChef
@BackyardChef 7 месяцев назад
Hi, Eddie 170 at about 18 mins. Best, Rik
@PaulGarwood
@PaulGarwood Год назад
Please can these be cooked in a air fryer?
@BackyardChef
@BackyardChef Год назад
Yes they can. Best, Rik
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