This looks promising. You had me at the caraway seed. Please remind people to sort the beans of any small pebbles because its only good til someone looses a tooth.
one peice of advice !! leave the beans+lentils in water to soak. I usually leave them overnight, but i´m sure a couple of hours will be enough, this will speed up the cooking!
@@delicious.channel Love it!!! Due to my depression, l need to have a very simple and quick recipe. Could l use another type of bean or lentil? Could l add some meat?
Yes, they do.don't worry buddy . You can cook it on high heat for one hour but it doesn't be thick. You should cook it on medium heat for 3 hours,i'm sure you like it ,trust me buddy
Yes 3hours,You can increase the heat and cook it for an hour, but your soup will be tastier and thicker if you cook it longer time on medium heat and also all the ingredients will cook well. I don't like garlic, unfortunately, but I know that it is very useful. Any way thank you so much for your good suggestion. And I'm sorry that I answered you late. My internet is very weak for a few days
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