I own the original all American sun oven and use it weekly. I just purchased the "mini" version of the Sunflair solar oven like you have. I plan to keep it in my backpack in my vehicle for when I go tent camping. Thank you for the video!
Sure I hope it works ok for you. I haven't heard many negative reviews. The sunflair simply works well. It lives up to it's word. It has handled everything I have thrown at it so far.
I appreciate your EXCELLENT review! I ordered one from Sunflair, today (back-order). If you still respond to this video, do you happen to have any new tips, or advise, after years of using it? Did the zipper/plastic last? THANK YOU!
Cinnamon, oak mill, banana give it some sweet, milk and one tbs of butter, delicious. Now you just me give an ideal I'm going to use high heat ultra on my 10 dump bell put them in my big solar oven to reach 450 degrees...thank you for the video,
Using it in the Mn winter as I type this. So I would answer your question by saying "Pretty damn good." Just the same as in the summer. Perhaps a bit slower since the sun is lower in the sky.
sorry my dear this one I have to give a thumbs down 👎I bought it and I thought it sucked I live in Florida where I have sun most of the year round and I don't believe that it did really well at all. and as far as folding down that's not good enough incentive for me to buy it again I returned the product👎.I believe the best solar oven is the Sun or All American Sun Oven it's not $100 it's more like $300 it does take up a little bit more room but the product is awesome and I live in 160 square feet God bless hugs and love😁
No need to apologize "My Dear" but I have to give it a thumbs up. Been using it regularly since I got it and it rocks all the way. And I live in Minnesota where we don't have as much sun as Florida. I made breakfast and dinner with it today. Greek turkey burgers and hot tea - awesome! No problems whatsoever. Heats up quickly and cooks without a problem. Folding down was plenty of incentive for me to buy it. Awesome consistent performance totally won me over. You like watching half hour video reviews for products you don't like? Thanks anyway. Hugs and love.
I love my Sunflair. I've made meat loaf, chicken, stews, breads, biscuits, zucchini bread, etc. Cook with a lid or cover to keep the moisture from collecting on the cover. The moisture will block the sun and lower the temperature. Their customer service is good too.