Super Fluffy Souffle Omelette Recipe

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Make a delicious breakfast with 3 EGGS!
It is easy to make and if you use a hand mixer, you can make it much easier and faster
This Japanese style Fluffy Souffle Omelette will melt in your mouth😋
➤ Ingredients
- 3 eggs
- 1/4 tsp salt
- 1 tbsp sugar
- unsalted butter
➤ Tips
- If you use a small pan, you can use 2 eggs
- Use cold eggs so they will whip well
▻ Copyright 2021. Haeum Cooking. All rights reserved.
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#Souffleomelette #eggrecipe #breakfastrecipe

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Опубликовано:

15 окт 2021

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Комментарии : 4,3 тыс.

@NostalgicSystem 2 года назад

Finally, a recipe I can actually afford.

@warithshahid8776 2 года назад

@Aadam Khan nah bro he just using that money smartly🧠

@user-lz4xh1cy4m 2 года назад

Надо по русски

@amytozser1049 2 года назад

I was legit just thinking that !

@raquelramos6868 Год назад

😂😂😂😂

@Bad_Boys_StudyGroup Год назад

😁😁

@mdsaifulislambhuiyan8158 2 года назад

This has to be the tastiest egg I have ever eaten, so soft, so fluffy and absolutely delicious. I recommend it to anyone who likes eggs but would like to try out a tiny but amazing twist on it. I love it so much, thank you for uploading.

@marcomarco5056 Год назад

Team Biotad Plus

@jagritichaurasia5578 Год назад

Is it salty or sweet?

@firozahmmed123 Год назад

@@jagritichaurasia5578 sweet

@shin_a Год назад

Maybe some syrup would go nice with it!

@Iam-eg7xq Год назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-1G-dNX7btpE.html

@user-oy1zp1ud7i 7 месяцев назад

I've tried making this egg 3 TIMES in the past. Now, I've finally been able to make it and it's AMAZING!!!!!!!!

@cookingtrip980 4 месяца назад

How the taste is?

@adhambutsaif5589 3 месяца назад

It's not that hard to make

@adhambutsaif5589 3 месяца назад

@@cookingtrip980fluffy, light, slightly sweet, eggs

@cookingtrip980 3 месяца назад

@@adhambutsaif5589 ooh kk thanks

@waseembhat270 2 месяца назад

Is it necessary to add sugar

@genesis-yg5oo Год назад

Omg. Just made this... I've always hated eggs, but for some reason, this was like the best thing ever. I ate all of it and shared some with my family, who all thought it was amazing! Thank you! Definitely making this again soon.

@Matheus-R.Becaria Год назад

Uau

@kelerhtz2200 Год назад

How t.f does one hate eggs.

@user-ef3ff5ye3z Год назад

@@kelerhtz2200 ikr

@zackufrezs.9247 Год назад

@@user-ef3ff5ye3z boiled eggs I understand other than that what kind of person are you

@t_t9964 Год назад

@@kelerhtz2200 i had friend who hate eating any dishes contain egg, but he never hate eating like boiling egg, fried egg, or omelette

@gokulv3518 2 года назад

Moment of silence for all those burnt omlette

@izanth1 2 года назад

I remember this dish from Shokugeki No Soma. It looked so good, and I love how the dishes actually work in real life.

@777GodsSoldier 2 года назад

The artist got all his dishes from real life. I try remaking them too( with my eh skill set). My favorite to make is the Chaliapin Strak

@saitamasensei3858 2 года назад

HAHAHAHAH INDEED Meanwhile im trying to make Erina's egg banedict

@izanth1 2 года назад

@@777GodsSoldier Yeah, it’s crazy how Shokugeki No Soma ended though.

@izanth1 2 года назад

@@saitamasensei3858 That’s gonna be a blast.

@777GodsSoldier 2 года назад

@@izanth1 agree!

@Mirra-je7md Год назад

Tried to make it today and it's amazing😊 But if you're using a lot of eggs (I used 8) I recommend to roll it into a tube, just to make everything easier. Thank you for the great recipe🙂

@a_embleton Год назад

Just made this for my Sahur during Ramadan! They were delicious! Will definitely have it again when I feel like I deserve a treat hehe. Thank you for the recipe!

@mirhaalam4944 Год назад

Did u whip the egg whites 12 hours before suhoor or a few minutes before suhoor

@a_embleton Год назад

@@mirhaalam4944 few minutes before!

@livaja27 10 месяцев назад

Jesus loves you mate. He died so you can have an eternal life in heaven. TURN TO CHRIST, JESUS LOVES YOU 🫵✝️💛

@livaja27 10 месяцев назад

@@mirhaalam4944JESUS LOVES YOU 🫵

@rasulrrr5095 7 месяцев назад

@@livaja27 Allahu acbar

@pauleveritt3388 2 года назад

The sugar is optional. I used to do this all the time except I would flip the entire omelet then add whatever (diced ham, cheeses, etc.) cover for about one minute and fold the omelet over the filling. Really nice.

@vishalpharmaworld8973 2 года назад

Hey bro won't adding sugar make it sweet !

@user-ue1se8gk4v 2 года назад

و عليكم. لا

@glenbo02 2 года назад

Correct, the sugar is only to make it sweet for those who like everything sweet.

@carsonrutz9659 2 года назад

@@vishalpharmaworld8973 salt is sweeter

@elizabethd.walker480 2 года назад

@anythingaboutlifealessandr9120 2 года назад

This looks perfect and so yummy.God bless all those who reading this. May God grant all our wishes.

@aylya9858 2 года назад

يا الله

@-shizu22- 2 года назад

thank you

@inahelham4317 2 года назад

AMEN

@Jaja29395 3 месяца назад

This is one of the first recipes i have made when i finally learned how to cook. When my mother tasted my egg souffle, she said that it's texture is similar to pancakes, i like cooking this recipe and I'd rather not add sugar in them since i prefer my egg savory rather than sweet

@mrgreen3195 2 месяца назад

Hello? Can I ask you what he/she was stirring in early process? (Something yellowish)

@ddeleon2919 2 месяца назад

I was looking for a comment that used salt instead of sugar. I like mine savory also. I was wondering if it would still be fluffy if I add salt and onions, because that's the way I love mine, also with a little sesame oil. I learned to make Korean steamed eggs with a little sesame oil for garnish and now I'm hooked on making new egg dishes since I love eggs so much.

@tamagothchic 15 дней назад

@@ddeleon2919 Add the sesame oil on top after, not to the egg whites, as too much oil will deflate them. You can add onions if you want but they won't really be touching the pan so cook those first before you add them to the egg at the end. The sugar will help stabilize the egg whites, it isn't for sweetness, but it can be skipped if you don't mind a slightly less fluffy or more delicate structure

@tamagothchic 15 дней назад

@@mrgreen3195 egg yolk, you separate the yolk and white. Otherwise it won't whip up

@ddeleon2919 15 дней назад

@@tamagothchic oooo, thank you

@turdnugget Год назад

I beat the egg whites for 30 minutes and it stayed liquid 😭😭😭

@Shanti_Jemima Месяц назад

I have the same thing

@sagarnegi9464 21 день назад

Beat it fast I guess

@turdnugget 21 день назад

@Shanti_Jemima Just use an electric mixer, that's what I find actually works. Don't bother doing it manually unless you're as fast as the machine lol

@sajans3998 19 дней назад

use a pot that more deep and not too wide. it can make it fluffy in 5 mins

@AltanZulBn 6 дней назад

U can use blender to blend it. I blended it, and it worked!:D

@piyush5726 Год назад

Who is here at 3am

@FordBoy0608 Месяц назад

4:21 AM 😅

@youngnigga748 25 дней назад

O'clock

@vikkyreddysingireddy7373 23 дня назад

2:38 AM😂😂😂

@humasiddiqui9137 17 дней назад

4 35 am😂😂😂😂

@Nutella27Rimi 13 дней назад

Not me ❤

@kim801001 2 года назад

오믈렛이 아주 보들보들해 보여요. 계란으로 간단하지만 아주 행복한 요리가 되었네요.^^8

@kalimir4841 9 месяцев назад

Thank you so much!!!! this recipe is amazing 😍 I tried it out today it was really fluffy and tastes really great and the tipe if you wanna reduce the amount of eggs it's alright and the taste is amazing is well 😁 It really amazes me that the only ingredients that I need to make this fluffy omelette is only eggs sugar and salt in spices if you really want ❤

@onelvx0683 Год назад

For all my life the first time i found a recipe that my fridge can afford it, wow

@heathereaston5443 2 года назад

I learnt this recipe 54 years ago without the sugar and before folding finish cooking the top under a grill for 1 to 2 minutes and then fold out onto plate. Also you can add a filling as you plate. Cooked mushrooms works well.

@LeckereRezepte-yummy-recipes 2 года назад

Looks great and yummy! I will try that. Thank you for this recipe!

@KeeFish391 Месяц назад

Everything in this video is so incredibly soft

@jacksonconnell Год назад

I am so doing this next time (just finished my breakfast). Thank you!

@faredelosnaress8698 2 года назад

I made it this morning, IT WAS SO GOOD!!

@dromeaetherium211 2 года назад

I made it before school and oh my God I didn't have enough time to whip it but my friends thought it was a pancake it's so good

@maheenishfaqishfaq6205 2 года назад

Can we make this with one eggg

@naitor_sa Год назад

Cap

@jellypep6223 Год назад

With sugar?

@Amine382 Год назад

@@maheenishfaqishfaq6205 no it’s going to end up too small

@twice-zx4ws Год назад

Lo hice hoy para el desayuno y salió RIQUÍSIMO. Háganlo, no se van a arrepentir. En lo personal, me gusta mucho lo dulce así q le agregué un poco más de azúcar.

@haeum_cooking Год назад

Me alegro de que hayas comentado que te ha gustado esta receta! Muchas gracias😊

@twice-zx4ws Год назад

@@haeum_cooking Gracias a usted ♡

@Bennett_mcdonalds Год назад

Is this the mother of all omelets?

@CelestialScripts 2 года назад

I just finished this, and oh my goodness, it's like eating a cloud. 😌☁️

@fatimajalaldawood9949 2 года назад

Wow, did you tasted a cloud before ?

@roseladomingo4398 2 года назад

I used my mom’s account and that recipe is satisfying

@S3ZIO 2 года назад

@@fatimajalaldawood9949 are you being funny or?

@theanhluu8681 2 года назад

@@FuckShorts did you put some sugar in ?

@FuckShorts 2 года назад

@@theanhluu8681 only after bubbles, though the bubbles themselves were few

@senhoracardoso 2 года назад

Eu amei essa dica vou fazer parabéns 👏👏

@TheInsanitor Год назад

If you use the same recipe, but instead add in fruit flavoring and Whipcream, then freezes it and it makes the most delicious soft icecream! :D Gotta try this souffle version, looks delicious!

@justcallmevasyl_dnipro 8 часов назад

Wow! This looks nice! I'll definetly try it out soon!

@melodiansoumajit7815 2 года назад

Love the starting and the finishing, the outcome is so yummy

@xxmansoonukkexile6322 2 года назад

This almost looks like the way I cook my omelettes, interesting to see it looks so poofy and fluffy. I’ll def give it a shot this way!

@leahannalasandra7158 Год назад

i've watched it countless times and i still love it

@haeum_cooking Год назад

Wow, really? Thank you sooo much😍

@fictions_in_motion_07 Год назад

Just tried it out this morning. Delicious 😋. Thank you for sharing this beauty meal.

@MariaRita-cp4wn 2 года назад

Adorei vou fazer pra minhas crianças

@sebastianwardana1527 2 года назад

I really love the vibes of this video, reminded me of cooking mama and then also the highly detailed soundscape of all the action... superb!

@rz19zzan Год назад

와아아~ 좋아요! ㅠㅠㅠ 이건 넘 맛있겠당~ :') 배고파요 ㅠㅠ ㅋㅋ ...[이 recipe를 정말 감사합니다] ㅎㅎ ♡

@gabrielleandmalia1210 Год назад

this is so so good! made it in under an hour, its great with syrup!

@user-up8bq4mo1k 2 года назад

Желаю вам радости в жизни, здоровья, добра и счастья.

@SloveniaWalksAndViews 2 года назад

Wow, looks very delicious. I have to try your recipe immediately.

@ronja614 8 месяцев назад

This was such a splendid breakfast, thank you so much!!

@agattpsfuturados Год назад

Eu fiz aqui em casa, gente pode fazer que fica muito bom! Mas 3 ovos da para uma pessoa, se quiser fazer para mais recomendo adicionar mais ingredientes. Sou do Brazil, amei a receita ❤️😺

@allinyterto2078 Год назад

Eu já pensei logo em acrescentar queijo, presunto e etc kkkk

@agattpsfuturados Год назад

@@allinyterto2078 KKKKKK

@haeum_cooking Год назад

Uau, obrigado por deixar seu comentário agradável! Tenha um ótimo dia🥰

@Bruno-wt8qm Год назад

Você bateu na mão mesmo? Comigo demorou MUITO pra bater a clara e msm assim ela n chegou a ficar na consistência do cara do vídeo

@catshome8209 2 года назад

That Was Super delicious!Thank You!

@user-uo4xw3tx7v 2 года назад

好特別來試試做做看謝謝🌸

@poor_mi Год назад

와....머랭을 손으로ㄷㄷ 대단하세요 근데 재료가 엄청 간단하네요?? 계란 세개에 소금이랑 설탕 조금이라니 팔 운동 겸 먹겠네요ㅋㅋㅋ

@beezboop Год назад

Wow!!! Tried this out and it was delicious!

@sotics6833 2 года назад

Если у вас третье яйцо - приготовьте этот завтрак. Спасибо за великолепный перевод!

@diabloheroes7853 2 года назад

ахахахахаха

@alexeytarasov4513 2 года назад

Хахах

@VasysMS 2 года назад

ахахаххаах

@user-su9xm8fj6m 2 года назад

Блин а у меня что-то белок не сгущается

@user-ek3zd3uv5v 2 года назад

Ассалому алейкум классно комментарии оставили🤭😂😂😂

@miskyloo887 2 года назад

Used to make this all the time, minus the sugar though and I would put some cooked filling in before folding.. Thanks for the video which reminded me to make it again! Tip... Eat it quick as it deflates rather quickly!

@jinhill4780 Год назад

Looks simple and yummy 🤤

@heartyfoodvoyage448 Год назад

Simply wonderful, it's like a cloud!

@elderberrycccccc 2 года назад

I’m going to make soufflé pancakes and a soufflé omelette for breakfast tomorrow because the recipes are super simple.

@Girish4944 Год назад

Recipe is soufflé simple

@jconrad2007 Год назад

Is it good? And is the omelette sweet?

@HypnoZelda Год назад

you can make it without sugar if you don’t want it to be sweet

@esmeraldagems9487 Год назад

The very first time I made an egg souffle I did it in the oven and it came out Perfect!! Which is quite a surprise considering I'm not (naturally) the best cook. It took me a good two years to learn how to cook decent food. My family loved it. When I did it the second time it was Ok and they liked it too but it wasn't as perfect. Idk if that was just beginners luck cause I haven't tried it since or if souffle is easy for most ppl. But idk I thought that it was pretty cool. I love egg souffle. 😋🍳🥚

@asmo8092 8 месяцев назад

mmm I made it and loved it❤😊 i didn't know that we could make as delicious as this omelette from just an egg. thank youuu a lot🤗

@emmaoof8554 2 года назад

I just made that dish and wow it was amazing. Thank you for that yummy recipe 😊😋

@user-iy9qq3fq3m 2 года назад

Интересный рецепт, благодарю)))

@tei_dig3913 Год назад

Спасибо, завтра на завтрак себе приготовлю, попробую😉😋

@danieldavid3160 Год назад

This recipe I really must try out! Thank you!

@jaaid4120 2 года назад

I’m a 11 year old and I made this it’s the best thing I’ve ever had

@wikmclord8464 2 года назад

Go school kid

@ihavenoidea-6231 2 года назад

@@wikmclord8464 worry about yourself 😐

@wikmclord8464 2 года назад

@@ihavenoidea-6231 go school kiddi

@machi4life. 2 года назад

@@wikmclord8464 no one asked you to be here and make unoriginal remarks just leave them alone because your wasting your own time

@wikmclord8464 2 года назад

@@machi4life. Are u the father or what that u order me what i should do xD

@theananya5280 2 года назад

Oh yes ...now I can make it my own

@lutongpinoy1997 Год назад

I love how fluffy it is

@Sardelkalo Год назад

Спасибо большое за рецепт! Очень вкусно! Я угостила всю свою семью и им все понравилось😍

@lilit9803 2 года назад

Так люблю когда желтки падают в тарелку без белков,вы молодцы учите готовить и редактируйте,готовка меня успокаивает как и ваши видео

@joy_cloud 2 года назад

👍🏻💖الوصفة جميلة إن شاءالله سوف اجربها 🤲🏻

@user-wj1bt7xx2d Год назад

Спасибо большое!!!Лучшее, обязательно приготовлю!!!

@yanaruge8867 Год назад

Wow looks so delicious and yummy 👌🏻 😋

@FlamingTasty 2 года назад

Looks so yummy😋 Great recipe!

@S_ME818 2 года назад

it tastes yummy too!

@user-kj9lk6fp1g 2 года назад

Какая умница! Спасибо!

@musaratfoodsecrets Год назад

Wow looks so delicious very tasty and yummy recipe thanks for sharing

@123-be2jc 28 дней назад

따라해보고 싶네요~ 맛이 궁금 합니다

@66ixty9ine 2 года назад

I'll be sure to try it when i get another box of eggs :) looks delicious!

@eulaliasantos4047 2 года назад

Gostei dessa receita parabéns ❤

@sundusasim4162 2 года назад

Bakwas

@nandosouza7963 2 года назад

Ela pôs sal foi isso msm?

@cgspompeu Год назад

@@nandosouza7963 simm e açúcar também

@manguita. Год назад

@@cgspompeu quando for colocar na panela tem q deixar o fogo baixa até ficar pronto é?

@cgspompeu Год назад

@@manguita. anjo, precisa sim

@noellwhelan Год назад

will try this ! thank you very much !!

@FoodRecipebyHarshi Год назад

i love it , would love to try!!!! Thanks

@user-qj8xl3eu9q 2 года назад

VOU FAZER ESSA RECEITA Fiquei até com fome kk

@Mary-vx1xt 2 года назад

deu certo?

@user-qj8xl3eu9q 2 года назад

@@Mary-vx1xt Sss, fica uma delicia. Recomendo!

@machaelshelby8556 2 года назад

@@user-qj8xl3eu9q kkk vou fazer 👉👈

@guigay4706 2 года назад

Voi fzr em

@elkiller6781 2 года назад

Isso na minha cidade de chama malasada so que adiciona mais coisa como cuentro,tomate cebola orégano sazon e entre outras coisas recomendo fazer👁👅👁👍

@GoblinKnightLeo 2 года назад

I've made these without sugar - "extremely fluffy" is the best description I can give. The preparation method changes nothing about the flavor of the egg though.

@clay7214 2 года назад

I also thought about making this without sugar, cause I can’t imagine the taste of it 😅. Never had sugar in my eggs. Did you for once try it with sugar and if so, how was it?

@GoblinKnightLeo 2 года назад

@@clay7214 No - never tried it with sugar. Honestly the only thing that really changes is the texture; the flavor is the same as with a standard omelet. I've never put sugar directly in my eggs either, but I've had things with sugar in it (like ham) in an omelet before - I assume the effect is similar. It's worth making at least once - you may find the extra effort worth it if you enjoyed the difference in texture.

@clay7214 2 года назад

@@GoblinKnightLeo you are very right 👍🏼. I will definitely try both

@alpacamoose4378 2 года назад

I had this with the sugar and it shocked me when I ate it. I tried putting ketchup on it to see if it helped the egg and I just couldn't eat the rest. What I am saying here is that I DEFINITELY need to try this WITHOUT SUGAR!!!!

@mariomandrino345 2 года назад

@@clay7214 you've never made a dessert with sugar and eggs?

@ermasaki963 Год назад

Okay, time to practice this~ thank you!

@maribelbujeirorojo8117 Год назад

Qué buena esta tortilla, fácil, especial y original, cómo me gusta, así esponjosa, jugosa, qué pinta,😋😋😋😋😋🙏🏻👍🏻👏🏻🙌🏻👌🏻✨🎩🤗💕😍 gracias, muchas GRACIAS por tus recetas, sencillas y EXQUISITAS!!!!

@oops...3072 2 года назад

он получился таким сладким и пышным! Просто тает во рту! Плачу от того, насколько это вкусно. взбить венчиком не получилось, пришлось использовать миксер. Ещё посоветовала бы людям, которые задаются вопросом: «можно ли 2 яйца?» взглянуть в описание, где всё написано, + есть советы. Иногда, заглядывать в описание бывает очень даже полезным. всем приятного аппетита!

@user-ku8mz7cx6u 2 года назад

Это идёт как десерт ?если сахар что то я не поняла.

@1bandbros 2 года назад

завтрак удался, только вот яиц теперь нет

@oops...3072 2 года назад

@@user-ku8mz7cx6u возможно, так как получился очень сладким.

@oops...3072 2 года назад

@@1bandbros ахахха, да, зато был вкусный завтрак.

@Alex-vq1yg 2 года назад

а сахар обязтаельно добавлять? соль например можно вместо сахара?

@YummyFoodAdventures Год назад

It looks sooo good and almost I can smell it!! Thanks for this wonderful video! I’ ve tried before and taste amazing!! 🧑‍🍳😋❤️

@zacharymonica7721 Год назад

i love your videos theyshiftaltrightbre so calming and relaxing and aesthetically pleasing keep it up and thank you

@anupbhandari7052 Месяц назад

Going to try this..till i make this perfectly

@thelocalpope6176 2 года назад

I tried this out in my kitchen it turned out to be a flourless slightly salty pancake

@OctopusH2O 2 года назад

Put nutella

@333stalker 2 года назад

The trick is bubble. See those small bubbles after she beat the egg white? Basically frying egg bubble cream, when it still in bubble form and solidify by heat- it stays micro hollow like sponge. That's the core of this menu. edit - change the word "white" quick typo lmao

@pauleveritt3388 2 года назад

GENTLY fold the egg yolks into the beaten egg whites. The fat in the egg yolks break down the bubbles. Also after you GENTLY fold the egg yolks in start cooking it right away. Yes, it is a very bad moment to take a phone call.

@nilufarmamirova1776 2 года назад

hld@@333stalkerllyj rmnbhj ud

@nilufarmamirova1776 2 года назад

hld@@333stalkerllyj rmnbhj ud

@cookingkum9071 2 года назад

Thank you! A dish that provides enough energy and nutrition for the whole family

@CarlosPerez-qb8xs 2 года назад

just eat the eggs with out sugar

@zaidkh5444 2 года назад

@@CarlosPerez-qb8xs the simple way

@davisantana4989 2 года назад

@@zaidkh5444 drink your eggs, the easier way.

@computeraccow3005 2 года назад

@@davisantana4989 sigma grindset

@sdfghjsdfgh3254 2 года назад

Thank you

@manmywifi 3 месяца назад

AWESOME RECIPE LOVE U MAN

@user-bk5fz8wd9g Год назад

Хороший рецепт, как-нибудь попробую

@jhonluky2361 2 года назад

Eu fiz e ficou muito bom, nunca tinha provado, obrigado! ❤️

@haeum_cooking 2 года назад

muito obrigada😄!

@normaoliveira8151 2 года назад

As claras são em ponto de neve?

@jhonluky2361 2 года назад

@@normaoliveira8151Eu faço assim, fica muito bom!

@mediarere.4346 2 года назад

اعجبني شكلها 🥰 متحمسة لتجربتها 😋❤ شكرا على هذه الوصفة الرائعة ⚘⚘

@hunterolivia2515 Год назад

this cake looks amazing very beautiful design thank you

@tunusrecipes Год назад

I would definitely try to make this recipe

@MariaLourdes-uk7gy 2 года назад

Se recheado com queijo e presunto fica uma delícia 😋 parabéns 👏👏😋😋

@van_seifyoussef 2 года назад

😏😝🐷

@user-wy8mi1ih9g 2 года назад

@@van_seifyoussef Энтрсно супер

@user-vj9jl4zv9k 2 года назад

Можно попробовать добавить вместо сахара майонез. Тоже вкусный омлет. За идею раздельного смешивания белка и желтка СПАСИБО!🙋‍♀️❤☕🍳☄

@nightmarebonnie6592 2 года назад

Tysydbcciffogs5qudcued su wey 8eiggkviuwudoruesk ifrutswugir6w7rhv gorw7twufkhguufuywylggfhxck kfufwyyqyflvkciduwwukussuwod 😃👍

@asPUK1999 2 года назад

@CUTE Котик KTNF>OBQ VECJHJDJJJJJJJJJJJJJJJJP

@cookingathomesupportchanne357 2 года назад

I'll be happy to hear your thoughts on this film;ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-uZ5-RD4UCKg.html

@universal-dt7su 2 года назад

а что такое 1/4 чайная ложка соли

@vikakddd 2 года назад

@@universal-dt7su просто щепотка соли

@elakarma20801 Год назад

This looks so good im gonna try it when i get back home

@jinia777 Год назад

Wow, que buena pinta tiene eso lo voy a intentar

@minkym0mo Год назад

Спасибо вам за рецепт! Получилось очень воздушное и вкусно😋

@y9maly Год назад

Пукпукпукпукпукпукпукпукпук

@user-bu4kf6ir1q Год назад

@@y9maly обкакался, что ли?

@marcosheron5941 2 года назад

Essa receita com carne Desfiada ou sardinha fica uma delícia 😋

@EasyRecipesChannel. Год назад

Gostei dessa receita parabéns ❤👌👍👏🤩🤩🤩

@yazzueny2644 Год назад

Efficace et simple à faire merci ❤️

@albertinaaugusto6420 2 года назад

Isso sim chamo receita fácil amei😄❣️❣️

@richardbilyansky4098 9 месяцев назад

Trying to make it now! Looks AMAZING

@BakushMarina 9 дней назад

How deliciously you cook food! I wish I could do the same

@lightthefuse13 Год назад

I sort of did this incorrectly and the egg whites didn’t stiffen the way I wanted it to but it came out almost the same so I say it was a success!

@chengiz1221 2 года назад

приготовил седня утром,андрюха был доволен!!!))))

@darknight-rn8rk 2 года назад

Muito boa a receita só basta ficar bom o gosto