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Super Simple Vietnamese Ginger Chicken Stir-Fry! 

School of Wok
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A delightful blend of succulent chicken, fresh ginger, and the flavours of Vietnam. This Vietnamese ginger chicken stir-fry recipe is perfect for both beginners and seasoned followers of the channel!
Ingredients:
500g Chicken thighs
2 garlic cloves
1 thumb size of ginger
2 small shallots
3 tbsp fish sauce
2 tbsp brown sugar
1 tsp white pepper.
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- Super Simple Vietnamese Ginger Chicken Stir-Fry! -

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Опубликовано:

 

20 фев 2024

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Комментарии : 96   
@terry1447
@terry1447 4 месяца назад
I had some chicken thighs in the fridge when this was posted, so that was dinner planned. As Jeremy says, this recipe is simple and boy is it tasty. I had some Tenderstem Broccoli in the fridge too, so added that in. It's a winner, thanks Jeremy!
@Chris2323518
@Chris2323518 3 месяца назад
I just tried this. Fantastic, so simple but the taste is so complex. Thanks you very much. This will go into the cooking rotation in my kitchen.
@bkm2797
@bkm2797 4 месяца назад
Looks really tasty! Thank you for sharing.
@davidledoux1736
@davidledoux1736 4 месяца назад
That looks amazing! ...and simple. I appreciate you highlighting the benefits of a cast iron wok. Keep up the great work!
@ninawoods5985
@ninawoods5985 3 месяца назад
this looks basic, go to made with lau, he's also an awful cancerous person, people speak
@josephlumpkin7100
@josephlumpkin7100 2 месяца назад
I can’t believe it tasted so good with so few ingredients! Excellent video and recipe!
@coachdms
@coachdms 2 месяца назад
look great - can't wait to try it . Thank you Chef Jeremy !!!
@aubreyj.tennant1123
@aubreyj.tennant1123 3 месяца назад
Can’t wait to make it! Nice work! 💪👍
@masonyu5794
@masonyu5794 2 месяца назад
Slices orange carrots(glazed) and Chinese snow peas might add some spark to this already savory dish
@main2333
@main2333 18 дней назад
Traditionally Vietnamese dishes don’t have them. The ginger and Carmel sauce is the star
@JossWaddy
@JossWaddy 4 месяца назад
Another one for the list! Currently wokless, I need to restore a rusty old one I have and get wokking! This is definitely a contender for first on the heat!
@paulash1000
@paulash1000 3 месяца назад
That looks delicious! 😋
@oscines
@oscines 3 месяца назад
🤤🤤looked so good Chef!❤
@elontrudeau
@elontrudeau 4 месяца назад
Delicious. Great wok.
@esmaanderson1802
@esmaanderson1802 3 месяца назад
It looks delicious.
@n6rcan
@n6rcan 3 месяца назад
i think i like this. will try
@Sk8erBhai
@Sk8erBhai 3 месяца назад
That is definitely an easy reciepe to follow
@usaneebeilles9510
@usaneebeilles9510 3 месяца назад
Looks delicious and with an interesting method. Your information is very helpful. A must try recipe for me. Thank you for sharing.
@zillypaul4343
@zillypaul4343 2 месяца назад
How was it
@usaneebeilles9510
@usaneebeilles9510 2 месяца назад
Superb! Hard to believe I can cook this delicious dish.🙂​ @zillypaul4343
@MaricelUngria
@MaricelUngria 2 месяца назад
So good
@NandoCesar
@NandoCesar 2 месяца назад
Sick ! The channel i needed !
@Angry_Lion
@Angry_Lion 11 дней назад
awesome
@S1L3NTG4M3R
@S1L3NTG4M3R 4 месяца назад
👍 thanks again!! :)
@lydiasabangan300
@lydiasabangan300 2 месяца назад
Masarap yummy looks delicious!😊
@JamesDean-O
@JamesDean-O 3 месяца назад
That’s gotta be delicious
@ben61820
@ben61820 3 месяца назад
great video
@user-id3qk7ko1c
@user-id3qk7ko1c 3 месяца назад
😮❤😊 yummy!
@TheDistur
@TheDistur 4 месяца назад
Love wok Wednesday!
@johnvuela1211
@johnvuela1211 4 месяца назад
Greetings from Viet Nam. Is this recipe Gà kho gừng? I do not recognize it as Vietnamese, never seen this chicken preparation here. Thank you.
@leonardoarboleda6643
@leonardoarboleda6643 3 месяца назад
Nice recipe Looks delicious 🫡
@jlb9368
@jlb9368 4 месяца назад
Hello, the recipe says 2 Tbsp but it looked like more than that on the video. Is it more than 2 Tbsp? Thank you!
@Timmy6884
@Timmy6884 3 месяца назад
I fancy the ginger duck
@alexvoicetravels
@alexvoicetravels 4 месяца назад
Is this Big Smoke's cast iron wok, by any chance ?
@khanSherKhan
@khanSherKhan 3 месяца назад
Excellent and easy recipe
@trafyknits9222
@trafyknits9222 3 месяца назад
You can tell by the way I use my wok, I'm a Chinese cook, no time to talk. (h/t The Bee Gees)
@JarmelSingsKaraoke
@JarmelSingsKaraoke 4 месяца назад
🔥🔥🔥🔥🔥
@Zigmeister67
@Zigmeister67 4 месяца назад
Do you tenderize the chicken in baking soda and corn starch first?
@josefinanabung3487
@josefinanabung3487 4 месяца назад
I think no need coz chicken is easy to tenderized with heat
@Juss169
@Juss169 3 месяца назад
Can this be made in a regular pan or will it burn up my cookware? :D dont have a wok, so
@bretm1219
@bretm1219 3 месяца назад
Is that an induction stove?
@dalewolver8739
@dalewolver8739 3 месяца назад
Soaking garlic in hot water is also a good tip..
@sidmalik1498
@sidmalik1498 2 месяца назад
Alternate for palm sugar??
@michaelvaladez6570
@michaelvaladez6570 3 месяца назад
Where do get the palm sugar ?
@suyapajimenez516
@suyapajimenez516 3 месяца назад
@vvdd903
@vvdd903 3 месяца назад
no baking powder and starch on chicken?
@quents
@quents 2 месяца назад
can we use brown sugar instead?
@main2333
@main2333 18 дней назад
White or brown. It’s just sweeter
@JustAThought155
@JustAThought155 2 месяца назад
Cast iron…wok????😮! That is serious! I agree with the “hanging wash” comment because you WILL carry that meal with you for a LONG TIME! Your fellow underground travelers might not appreciate that lovely meal as much as you do.🫢
@neykitahara4646
@neykitahara4646 Месяц назад
chefe voce tem a receita de um prato chines FUM PO
@lapassion24
@lapassion24 2 месяца назад
Because it’s fish sauce!! ; )
@iofprovidenceonu
@iofprovidenceonu 3 месяца назад
So basically it's a Sweet Fried Chicken without any spice and Chilli
@abhiastheysay
@abhiastheysay 3 месяца назад
Are you Indian?
@reapergrim76
@reapergrim76 4 месяца назад
Get wokking! 😅
@vannizaniboni3502
@vannizaniboni3502 4 месяца назад
Is this food's name probably gà xào gừng?
@Thereishope33
@Thereishope33 2 месяца назад
Wonderful cooking without soy sauce
@retrorock1
@retrorock1 2 месяца назад
Where is salt??
@tessmartinez9446
@tessmartinez9446 3 месяца назад
Sprinkle roasted sesame seeds.
@networkn
@networkn 3 месяца назад
Hi. It's a cooking myth that searing meat stops moisture from escaping. Searing is done for flavour and caramelization and colour. otherwise, looks like a sound recipe I'll give a go.
@kurrennischal235
@kurrennischal235 4 месяца назад
Wow that’s a lot of sugar!
@AlphGen
@AlphGen 4 месяца назад
Not for the volume of sauce in the video I think
@ewq123ify
@ewq123ify 4 месяца назад
Vietnamese food tends to be on the sweet side
@esmaanderson1802
@esmaanderson1802 3 месяца назад
Palm sugar is also not as sweet as cane sugar.
@kamaldaud2782
@kamaldaud2782 3 месяца назад
You reduce the sugar and make your own adjustment.
@tannystakeaways8511
@tannystakeaways8511 3 месяца назад
I'm Vietnamese and know a traditional way of making this dish. Doesn't need that much sugar.
@vericacvetkovic9093
@vericacvetkovic9093 4 месяца назад
I wouldn't put any sugar.
@opwave79
@opwave79 3 месяца назад
Then the flavor wouldn’t be balanced. It would be overly salty and acidic. If you like that go for it. Otherwise m add the sugar.
@flowerpink724
@flowerpink724 3 месяца назад
That chicken was not seared it was stewed. And your wok was not prepared.
@NarcisDRAGOI
@NarcisDRAGOI 2 месяца назад
is this a cake?
@Bob-Fields
@Bob-Fields 3 месяца назад
The word we are looking for is: FOND
@sriy1877
@sriy1877 2 месяца назад
Too much sugar. Instead of sugar i would prefer Red chilli sauce which is not too hot or too sweet. When you say ginger chicken, ginger should dominate the taste not sugar.
@abruabe
@abruabe 2 месяца назад
Sugary chicken 😢. Not a healthy option
@billlyoliveman
@billlyoliveman 4 месяца назад
I've always wondered about the measurement 'thumb size'. How much is that really. Hands can vary in size enormously! And is the thumb counted as being from the knuckle, or the whole damn thumb?!!!! It's such a bad unit of measurement it's almost American! So, how much is 'thumb size' in grown up measurements?
@opwave79
@opwave79 3 месяца назад
We don’t really measure. We just go by what our parents and grandparents taught us. But if you must know, it’s roughly one inch.
@billlyoliveman
@billlyoliveman 2 месяца назад
So, in grown up measurements, about 2.5 cm! Is that all?! It looks like I've been adding a lot more ginger to my recipes than I should have! 😂@@opwave79
@dianneferraro7969
@dianneferraro7969 3 месяца назад
Too much sugar
@frankt9156
@frankt9156 3 месяца назад
Do you like Panda Express orange chicken?
@kooros100
@kooros100 3 месяца назад
Why do you cook your chicken in fish sauce? What is in your fish sauce? I do not like fishy chicken.
@ThuNguyen-um5qq
@ThuNguyen-um5qq 4 месяца назад
More like Chinese food to me. 😐. I cook this dish all the time. This is so not it…
@MrSatish121
@MrSatish121 2 месяца назад
You seem to be more interested in displaying your language skills than your cooking skills...
@steviesmart2343
@steviesmart2343 20 дней назад
Would be good if you did add in a pinch of Salt and one deseeded Chilli, it will make it nicer. The fish sauce is not salty enough.
@user-id3qk7ko1c
@user-id3qk7ko1c 3 месяца назад
😮❤😊 yummy!
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