Sushi Hisayoshi at Harbour City 

Sushi Hisayoshi at Harbour City, led by Michelin-acclaimed chef Hisayoshi Iwa from Ginza and his protégé Tsukasa Kaneko, celebrates the best of the season with the introduction of new monthly-rotating menus, taking this revered omakase experience to another level. Chef Kaneko will showcase prized jewels from the ocean in a new autumn selection.
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