The Stuffed Mucenici (Martyrs) recipe is great because they have extra fluffy dough and creamy sweet milk scalded walnut filling!
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On March 9, the 40 Martyrs from Sevastia are commemorated by baking these sweet braids (orthodox tradition). Of course, during the rest of the year, you can use the dough and filling for some delicious croissants, you don't have to make those 8 (eights) braided or twisted.
The written recipe has been tested by millions of readers and you can find it here: savoriurbane.c...
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***Ingredients for 8 stuffed braids or martyrs (one large tray)
*Fluffy dough
650 g of flour (Manitoba)
300 ml of milk
25 g fresh yeast or 7 g dry yeast
2 eggs
80 g butter min. 82%
100 g powdered sugar
a good pinch of salt
Bourbon vanilla sugar or vanilla extract
grated zest from a lemon
*Walnut filling
150 ml of milk
100 g ground walnut
100 g dried raisins or cranberries
50 g of sugar
a good pinch of salt
Bourbon vanilla sugar or vanilla extract
grated zest from a lemon
*Decoration/glaze:
1-2 egg yolks
a little milk
150 g chopped walnuts (browned)
100-200 g honey
Baking: approx. 20 minutes at 180 C (preheated oven).
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10 сен 2024
