Sweet, sour, crispy mushrooms (Beoseot-tangsu: 버섯탕수) 

You have become my favourite cook on RU-vid! Thank you!

Thank you very much for your nice comments and messages as always! I read all of your comments! ❤️

I'm disabled and I don't cook! BUT I AM ADDICTED TO THIS LADY! I LOVE WATCHING THIS CHANNEL!

We didn't get a recipe today; we got a feast! She cranks these dishes out so fast it makes your head spin. Thanks, Maangchi!

There is something about watching Maangchi’s successful pancake flips that is just so satisfying.

As someone from a largely vegetarian korean family, this is a dish I love dearly. It was only made sometimes for potlucks

I absolutely LOVE korean food, spicy or not ( I am Indian so I can handle spice quite well). Maangchi has always been my go to channel for recipes. But I have recently turned vegetarian, trying to go vegan. I love that Maangchi always gives us vegetarian alternatives to dishes where it's possible. Can't wait to make this! Edit: i have turned vegan (been a year now). I still made this and substituted the egg white by keeping a bit of the water when draining the starch (about a tablespoon worth) and adding in 1-2 teaspoons of plain white flour for binding. Gave the exact same results and now you have a completely vegan recipe!

Maangchi makes cooking look so easy. Trait of a great teacher.

I came clicked on the video for the crispy mushroom and got a full meal!!! Waaah! I've always felt Korean food is precious labor of love. Thank you thank you for sharing your love with us!!! 💗

this video made me so happy. at the end when maangchi was eating at the table, it made me feel like we were eating together and that reminded me of my grandparents a lot. thank you for filling me with warmth, maangchi! can't wait to try this recipe ♥

Oh.. this is halal version of tangsuyuk. I can't eat tangsuyuk, but now probably I am gonna cook this tangsu. Thank you maangchi for veggie option recipe.

Wow you're like a one-woman restaurant, making all these dishes by yourself.

i love that you show all the sides as well - not just the main but a full meal!!

This brings me up in tears a little just by assuming how you’re missing the time when you were in Korea. 🥲 You replicated how exactly it’s served in the buffet with all the food you can find there.

The way she eats is so adorable to watch

Wow she blows my mind! It was only 19 min and look how much dishes she made!!! Salute to her! I even enjoyed watching her wash her hands multiple times! I love that u recorded some hygiene practices, while u are creating a vegetarian buffet!! All hands up!

Maangchi I think this is one of your best recipes and that is hard to say since I love what you make. Since I am vegan/vegetarian so much of this feels like it was made just for me. Incredible.

I love these vegetarian friendly recipes!!!! Literally the best! Thank you Maangchiiiii!!!

망치님 요리보고 영어공부 하고있어요 ~ 넘 감사해요~

버섯탕수와 많은 반찬, 부추전까지 하셔서 왜 많은 요리를 하시지 했는데 채식뷔페를 그대로 재현하셨군요~ 군침도네요^^ 망치님은 음식 소개만 하는게 아니라 어떻게 먹는지 음식문화까지 보여주시니 항상 볼때마다 감탄합니다.👍

I love how you are just as passionate about vegetarian recipes as you are with meat! I have your cookbooks and I really like the section when you went to buddhist temple and learned to cook their foods!

Did maangchi just whip up a mini buffet in 19 mins? Awesome woman! 😂 Love your videos! Please keep them up! 👏🏻

I’m just in awe. My gosh! I’ve already made a few of your dishes that made me a real cook in my guests eyes. Now I have more to try!!

You are my favorite cook of all time...... I have used several of your recipes don't ever stop

Yum! The mushrooms look so good and I really love the way that green onion pancake looked so easy and crisp and delicious. I will be making those mushrooms for sure, along with the pancake and the eggplant dish. Thanks so much for showing us how to cook all of this for our friends and family. Love it!!

Wow! So many dishes. I'm going to have to try the sweet & sour shiitake mushroom one. Love mushrooms.

This woman is always like a breath a fresh air. Always consistently good, wholesome content here. 🍄 Always be careful with a very sharp and new knife with round objects. I took pad of my finger off trying to cut a honeybell tangelo with my brand new knife. My finger will never be the same. This lady definitely looks like she's got good knife skills. I will stick to my dull knives for round, rolly objects!

최고최고👍👍 귀여워요❤ 깔끔하고 빠르고 정갈하게 보는내내 지루하지 않고 재밌게 봤어요👍

Maangchi you made so many delicious dishes in just 20 minutes 😋

안녕하세요 망치여사님 추석명절 잘보냈셨는지요? 똑 소리나는 요리 감사합니다

Wow when you flipped that chive pancake like it was nothing I was shocked! 😳 you’re a great cook!

Suddenly the way you flipped the pancake, I just utter wow!!🤩

I really worship how you cook all those sidedishes.👏👏👏

OMG!!! That look amazing!!!! Could so eat all of that right now!!!! Congratulations!!!

Looks so good! Nothing beats a healthy vegetable crunch! 🫑🌶🥬

I'm vegetarian and don't like mushrooms but maangchi makes me want to try this dish!

I made this recipe a couple weeks ago and let a few of my friends try it, and it was a HUGE hit! I'm back to watch this video again because one of my friends has now asked me to make it for her birthday party!! THAN YOU MAANGCHI! YOU'RE THE BEST!

u r awesome cook mangchi i love ur way of cooking with a beautiful smile even I'm a pure vegetarian i watch all ur vedios only for u

You flipped the Chive pancake so quick I almost missed it! Love your food and great recipes!

Love you maangchi!!! So glad to see you make vegetarian dishes

I loved seeing you make the whole meal. Thank you for your thoughtfulness and effort. 😊

OMG Maangchi, you have outdone yourself. What I wouldn't give to sit down at your table once in my life!! This looks amazing! I will do my best to make it myself. Thank you for all the great recipes!! All the best to you!

The hardwork you put in My Goodness !! Hats off to you !!!

I love mushrooms! Thanks for making this video Maangchi! Your upbeat personality is contagious.

Wow 맛있겠어요!! 표고버섯으로 하니 향이 얼마나 좋을까요! 복숭아가 의외지만 정말 컬러풀하고 예쁘네요 좋은 아이디어 같아요 하나 배워가요 ^^ 새콤달콤한 소스랑 정말 잘 어울리겠어요 🍑 바삭한 부침개도 침흘리면서 보고갑니다 🥗

I LOVED the feeling of getting to cook a whole meal with you!

늘 활기찬 목소리가 힘을 내게 합니다. 예전부터 봐왔는데 이제야 구독합니다. 한국 음식을 알리는데 최고이십니다. 저도 많이 배워요. 늘 생각했지만 너무 귀여우세요~

what a colourful and appetising vegetarian feast

저는 고기를 소화를 잘 못 시켜서 버섯탕수육을 엄청 좋아해요..... 레시피 공유 감사합니다 :) 맛있게 먹을게요.

I'm not a vegetarian by any stretch but this looks wonderful. The hard corn starch that you made reminds me of something I would do as a child. I would take some corn starch and mix in a very very small amount of water, which would make a fluid that became hard when you put pressure on it. My older brother called it "ooblek" and it's an instant hit with the kids I babysit too.

Love seeing how you would set up to eat... love watching prepare other dishes without measurements

넘 멋져요 스피드한손놀림, 정확하고쏙쏙 이해되는 설명. 분명 아는맛이지만 따라가다보면 어느새 먹고싶어져요

I loved seeing you make a whole meal with lots of side dishes!! it's very inspiring!!

진짜 다 맛있어보여요. 망치님 최고!

오랜만에 알림떠서 왔어요ㅎㅎ 영상 유익하게 보고 갈게요♥

*버섯탕수만 하는줄 알았는데 대체 몇가지 음식을 동시에 하시는 건가요 👍👍 넘 멋져♡*

와 하나하나의 동작에서 정말 배테랑의 느낌이 나네요. 신속하고 효과적으로 많은걸 한번에 요리하는. 오늘도 잘보고갑니다

She flipped that chive pancake like a Allstar 🤩

Wow so amazing all the dishes, so yummy, thank you for sharing. Blessings 🤗💞

Wow that's soulful cooking I feel so good after hearing you,Mam

OMG...I ❤️ love all the side dishes you made. All veggies and so yummy to eat. Yum yum yummy 😋 .🥰🥰🥰

I love how you cook fast.😊..detailed and clean.Love your headpieces all the time, its been years and you still look great Active and you're Soooo Cute.😍 Love how you eat your dishes.Keep it up!💚💗

Yum! I love mushrooms 🍄 and the flowers 💐 you wear in your hair 😍

Thank you so much. You are a miracle chef. Like your vegetarian recipes. In India most vegetarians don't eat eggs and mushrooms. They only eat food grains,pulses, lentils, vegetables and fruits and milk products like curd butter ghee and cheese. I substituted potatoes instead of mushroom and used chickpea flour for coating them for frying. Thank you it turned out delicious. Hope you make more Korean vegetarian recipes for us. ❤️

버섯탕수 보기만해도 침이꿀꺽넘어가네요! 좋은요리 잘봤습니다👍👍👍

There was a vegan buffet in Mokpo that served those mushrooms! It was one of my favorite things.

This looks so very good! I really want to make everything! i'm allergic to egg so i was thinking that I might be able to leave a tablespoon of the water in the starch and use a teaspoon and half of ground flax instead of the egg white. And then make the usual vegetarian substitutes for the fermented shrimp and oyster sauce.

Maangchi, I'll be there in 20 minutes for dinner!!! hahaha!! Blessing and 💘

Maangchi you are a national treasure (wherever you are!) My mum and I enjoy sharing your videos and replicating your recipes, you bring so much joy to our culinary escapades!

That flip is so effortless. It deserves a standing ovation!

Wow just the fried mushrooms by itself looks like a good appetizer

Hi Maangchi. You are amazing. I have never seen a woman make so many dishes. The sweet and sour muchroom look delicious. God Bless you Maangchi, and your family. Stay safe. Maria. 🙏🙏🙏👍👍👍👍😘😘😘👻❤️❤️❤️❤️🥒🌽🧅🧄🍄❤️❤️❤️❤️❤️😘😘😘😘😘👍👍

버섯탕수 정말 맛있어요❤️❤️❤️ 미국에는 비건들이 많아서 망치이모 레시피 보고 버섯탕수 많이 알아주면 좋겠네요😆 THIS IS REALLY GOOD!! you should try it💕

학교다닐때 급식먹는 생각나네요. 특히 버섯탕수육은 고기인줄 알고 먹다가 좋아하게되었는데 ㅎㅎ 오늘도 유익하고 재밌는 영상 감사합니다!

I bought a jar of dried shiitake mushrooms a couple of months back to use in vegan recipes, but haven't opened it yet and was feeling guilty about it yesterday. And today, I see this recipe. Maangchi, it's almost as if you read my mind 💙

What an amazing ensemble, this looks great for a Saturday evening meal and so quick it seems.😀

Maangchi jesteś najdoskonalszym nauczycielem we wszystkim co robisz, mówiąc nauczasz i o to chodzi, chociaż nie znam angielskiego i czuję się jak dziecko, które nie rozumie znaczenia słów ale się uczy czytając i słuchając co mówi mama. Dziękuję za miłe chwile z Tobą.

Your recipes always look so good I’m definitely gonna try to make this some time.

Omg Maangchi. This is so delicious and I'm impressed at how fast you are in coordinating your timing! I won't be able to make so efficient like you.

Mmmm! Looks so so delicious! You are such an amazing cook! You should be on tv!

What a fabulous recipe! Korean chicken dishes are some of the best. Keep up the great content and have a wonderful day 🙌💯🇰🇷

Maangchi is the queen of side dishes 🙌😋 I have to make these recipes

Thank you for showing how you time the prep for all the dishes. Looks Delish!!

Your videos are so ASMR💕😴 I always look forward to a nice relaxing cooking video🙌🏼

Let’s take a moment to appreciate the background of Maagnchi’s kitchen which is beautifully decorated with orange flowers looks like a fire torch for olympics … simply gorgeous 🧡❤️💛

Yes! Vegetarian dish! Also love how you put in the mushrooms all together and separated them instead of doing batches which is very time consuming. Lots of love!

저는 일본에서 살고있는데 한국음식 먹고싶을때마다 너무 도움이돼요. 감사합니다.😄

망치여사님 영상 잘 보고 있어요.^^ 음식이 정말 맛있어 보여요. 저도 그 식탁에 함께 하고 싶네요.

I love shiitake mushrooms!! I will definitely try this out and also the other dishes, thank you so much!! Everything looks so wonderful. Lots of love

망치여사님 영어는 넘 사랑스럽고 귀여워요!

I can hardly wait for each new recipe 😍

Omg you need to change the name of this episode to buffet with Korean sweet and sour mushroom. Thank you forgoing out of your way creating such a delicious looking meal! I hope you’re going to have guest over to help eat your meal! If no, I can fly over!😂😂😂

자주는 아니지만 올려주시는 영상 빠짐없이 잘 보고 있어요 :-) 항상 건강하시고 행복하세요 망치님♡

Why are you so adorable!! I love watching your recipes and admire your knife skills, your speed and ability to multi-task. More than anything, I just love your cheerful and warm demeanor. Thank you for sharing your recipes Maangchi!

Whenever you cook, you're doing magic! 🙌

You are an expert. You cook so fast and with lots of passion. Love to watch. Best wishes from India.

That looks absolutely delicious!

So good to see you again! All of it looks so tasty, and I can’t wait to make it.

This look absolutely delicious ! Love it! Great for vegetarians !

I just made this mushroom dish, and I cannot get over how this delicious, restaurant quality dish came from my kitchen! THIS. IS. AMAZING!!!!!! And soooo meaty! I am sooooo amazed. I just finished eating and rushed over to post my review! This is a must try! Yummmmyyyyy! Thank you so much for sharing this❤️