TAIWAN PINEAPPLE SUCCESS IN THE FIRST TIME | TAIWANESE PINEAPPLE COOKIE | LUMY KITCHEN 

TAIWAN Pineapple Cake SUCCESSFUL FOR THE FIRST TIME | TAIWANESE PINEAPPLE COOKIE | LUMY KITCHEN
INGREDIENTS:
1. FILLING:
- 2 big pineapples
- 80g malt syrup
- 50g sugar
- A pinch of salt
- 1g cinnamon powder
2. DOUGH
- 150g unsalted butter
- 5g icing sugar
- One egg (50-55gr with shell)
- 30g almond powder
- 16g custard powder
- 260g cake flour
- 1-2g green tea powder
Because flour has different water absorption, and there are large eggs, small eggs, so when making, remember to adjust accordingly. If dry, add milk, wet add a little flour
------------------------------
I'm Lumy, I'm from Vietnam. My passion is cooking food, making cakes for my family and maybe running a small business. All cake recipes, recipes are learned from experience to form a delicious recipe, how to do it. simple.
I started this channel with a simple vision: create a place you can visit to enrich your dishes, learn more about food culture of Vietnam and other countries around the world. .
If you think you've made it, I'll be happy if you decide to subscribe to my channel. Hope you enjoy the food I make.
Subscribe to my channel: bit.ly/tasty_k...
I hope to be able to get to know you and learn about the cuisine of your countries.
Connect with me:
👉Email: lumy.kitchen21@gmail.com
👉FB: bit.ly/lumy_ki...
👉Group FB: groups/lumykitchen
Wishing you success and happiness