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TAKAYAMA: Sake tasting, Japanese Barbecue, and Cherry Blossoms 🌸 / Spring in Japan 

FRANCIS CARUSO
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Takayama part 2: Considered a mini Kyoto, this city has one of the most beautiful old towns in Japan. Come explore it with us!
TAKAYAMA: Sake tasting, Japanese Barbecue, and Cherry Blossoms
🇯🇵(Aesthetic travel vlog)
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Places mentioned in the video:
- Hotel Around Takayama
- Sanmachi Historical Houses Preserved Area
- Funasaka Sake Brewery
- Ajikura tengoku
We continue exploring more of Takayama in the part two of our adventures in the city. This time we get some local souvenirs from the shops in the old town, spend a fun time at a sake tasting experience, admire the cherry blossoms and enjoy Yakiniku with some of the best quality Hida Beef from Gifu prefecture. Takayama is famous for its biannual festival. We will participate in this festival in my next video. If you want more of Japan feel free to check my Japan playlist: • JAPAN ADVENTURES
________________________________________________________ DISCLAIMER: This video is not sponsored. Relaxing travel videos and aesthetic lofi chillhop vlogs to inspire your trip with beautiful landscapes and delicious food. Come with me as we search for hip and trendy locations worldwide!
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30 сен 2024

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Комментарии : 7   
@FRANCISCARUSOworld
@FRANCISCARUSOworld 8 месяцев назад
🔴If you missed Part 01 of Takayama, here it is: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-QP63tGRfAL4.html Subscribe and turn on the bell button so you know when the next video is up!
@user-hl5wy4qc5o
@user-hl5wy4qc5o 8 месяцев назад
Very nice video! Sakura sake sounds delicious 🌸🤩
@FRANCISCARUSOworld
@FRANCISCARUSOworld 8 месяцев назад
Thank you 😋
@lemoncake3824
@lemoncake3824 8 месяцев назад
2:54 Alcohol 15~16%. Rice polishing percentage 65%🌾. Sake meter level +3,this is dry sake🍶. There are pictograms of recommended temperature to sip this sake;chilled,natural temperature,little warmed,hot🥴. Double circle on the leftmost one so this is best in chilled🧊. 4:49 Sake with real gold flakes in it. Mostly for new year's day🎍 and very happy events💒🎉. 6:27 So nice shot📷!🌸x🍦(🍶)😍 7:35 It is brown sugar Karinto. 7:40 Hida sukuna kabocha🎃 bouchée. I love Kameya🐢 mannendo's cheese🧀 and pineapple🍍 bouchee. 7:46 Rabbit seems to be symbolic animal of this town and in their history🐰🐇🎑🏯. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6r9SgY5o2Y.htmlfeature=shared
@FRANCISCARUSOworld
@FRANCISCARUSOworld 7 месяцев назад
Thank you for the information! Hmmm, I feel like having a sake now.. hehe
@lemoncake3824
@lemoncake3824 8 месяцев назад
8:16 An irrigation canal. Very clear and pure water for agriculture and washing vegetables.Part of their everyday life.🚰🏔🌄 9:59 Fresh Hida beef🐮🥩!! What part is your favorite to eat? Mine is harami(outside skirt)😋.I like Chinese cabbage and celery kimchee🌶🧄.Never seen burdock root kimchee. It's a very rare recipe. 10:16 Daikon salad🥗. Japanese white radish has very sharp taste in winter ❄and sweet and watery in summer🏖. I am guessing the "wafu" dressing consists of 1 table spoon🥄 of soy sauce,rice/wheat white vinegar,sugar and sesame oil(same amount for each condiment). You can cook easy wafu salad using sliced yellow onion🧅 instead of radish and you'll definitely find it very yummy🥢💯👌! Nice video💞,next one is about Nagoya?
@FRANCISCARUSOworld
@FRANCISCARUSOworld 8 месяцев назад
The next video is the Takayama Festival (it should go live today). Aftwerwards we go to Nagoya and then back to Tokyo :-) Those Hida beef cubes were my favorite part. The quality is just soo good! 🤩
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