Takuo Miyanohara | Morning Glory Fizz | Bartender Cocktail

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from Tokyo to bartenders around the world
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------------------------ This is the official RU-vid channel of BAR TIMES, a website introducing Japanese bar culture. We introduce bartenders' creative cocktails and professional skills. From our online store, we deliver Japanese-made bar tools trusted by professionals to bartenders around the world.
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Опубликовано:

17 дек 2016

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Комментарии : 73

@hannah9418 3 года назад

Best part is the way he nailed the perfect volume

@MrPavDotCom 4 года назад

Amazing, I watch this as a ASMR video before I go to sleep.

@emanuelgonzalez1975 4 года назад

You aren’t the only one my friend

@letalis6771 4 года назад

Me too, i watch this before i go to sleep. ☺

@brlmrc 4 года назад

Pav S me too 🤓

@jneto-1225 4 года назад

Me too

@experimenteight4550 4 года назад

0:29 Smooth as melted butter on fluffy pancakes

@robd593 3 года назад

A pleasure to watch this man work

@BOYVIRGO666 4 года назад

Wait...you can use a hawthorne strainer to seperate eggs? i didnt know that! i use my hands like a damn animal.

@elias_34 3 года назад

Lmao

@diegorito592 3 года назад

thanks to ideas in 5 minutes

@holi7412 2 года назад

There's a kind of strainer for eggs(not sure if that was it in the video though)

@lawrencezap 2 года назад

Check out the "Birdy" strainer. That's the 2nd function of that particular strainer, aside from straining 👍

@Kuma40 2 года назад

He used a hawthorne strainer that has depressed concave surface to separate egg whites and yolk; he then placed a coil inside to dry shake egg whites! Coil gives efficient and effective texture to egg whites by giving a shake gently (could adjust / control to make the texture of egg whites frothy, soft, or stiff easily).

@md.alamgirhossainsakil5842 4 года назад

After seeing these, i think tipsy bertender is just a joke! Amount of class of these peoples!!

@GaetanLloyd 3 года назад

I think there are different styles for everyone who likes to drink. Kind of like people who prefer typical local diner food, compared to immaculately prepared small bites at a fine dining restaurant. Both are good! Depends on what you are in the mood for.

@holi7412 2 года назад

There are just different styles, Japanese bartenders are usually going for an elegant style, Tipsy Bartender is more like going for a party drink style, to each their own

@Xuuch 4 года назад

A classic and charming cocktail, prepared in a classic and very charming way. Love it!

@kevinr9065 6 месяцев назад

Mesmerizing.

@gctm3442 4 года назад

待て待て、絞った後の捨て方カッコ良すぎんか？心臓8回ぐらい止まったわ

@user-gv2ts5rc9g 4 года назад

あの捨て方を見てて何故かショットガン(ダブルバレル)の空薬莢を捨てるシーンを想像してしまったw

@kylekuzma5741 4 года назад

ポッポ! 分かる自分が怖い😂

@vans98skate 3 года назад

Wow. To attain such excellence is amazing.

@kaiware_wareware 4 года назад

シャイカーとか、ミキシングティンとかも全部BIRDYやないかい！いいなぁ〜😻

@truongdayphachehpcviet6680 4 года назад

I like this video. Thanks for your performing. Now i know what is Morning Glory Fizz?

@ChadSextoid1 3 года назад

This guy is incredible.

@syscon2006 4 года назад

Perfection!

@baristatraveler8038 Год назад

Very well done sir!

@n.l.msolutions1985 3 года назад

Awesome hand work

@ClaudioMazza_MazTrix 4 года назад

Hypnotic 😵👍🏻🤯

@soundofsilence5179 3 года назад

This is kind of a perfection

@user-qw7dy7qs3f 4 года назад

複雑すぎて味の想像が全くつかないけど美味しそう！

@juniorandrea2032 4 года назад

Salute..

@simisimida 3 года назад

birdy’s interior was highly polished, I won’t use a spring for such a premium shaker

@user-yp5px1zs8c 4 года назад

군더더기 없는 동작들 멋있습니다.

@subbaman1 7 месяцев назад

진짜 움직임이 쌉간지네 절도있다.

@fredsaga3708 4 года назад

"he knows exactly what he's doing" -- Marco Rubio

@user-lq3wc1do1n 3 года назад

まだまだ23のお子ちゃまやけど、早くこんな所でお酒嗜める大人になりたいわ、、🍸

@IndigoStargazer 3 года назад

Japanese absolutely Rock !, in everything!

@user-du1lg5oz3k 8 месяцев назад

❤

@yomalperezz468 4 года назад

👏

@djalmagoncalves3197 4 года назад

Kind of Art. Who can I name it? Barman or another name?

@stevenburrito7032 4 года назад

Mixologist

@saidmessaoud1609 4 года назад

nice

@sz9838 3 года назад

どんな味がするんだろう、!!

@ScottyHonolulu 3 года назад

Please ship to Hawaii, onegaishimasu!

@user-xu6zx7ln3k 2 года назад

Как же это круто!

@nicolasdellascala5330 4 года назад

Ingredients please

@michaeljames3205 4 года назад

2 oz Blended Scotch, 3/4 oz Lemon Juice, 3/4 oz Simple Syrup/Sugar, Absinthe (either Rinse or 1/2 oz), 1 Egg White, w/ Soda Water

@basp-ef7jx 3 года назад

Is this the bartender final boss?

@rodneypratt4324 Год назад

I want to drink at this man's bar

@BARTIMES Год назад

Thank you for your comments. If you ever come to Japan, please visit it. It is a very nice bar.Thank you for your continued support of BAR TIMES. 【BAR TIMES STORE】Revamped shopping site for Japanese bar tools! bar-times-store.tokyo/ 【BAR TIMES CLUB】Japanese bartender's cocktail recipe site bar-times-club.fun/

@user-os6dh2nb6i Год назад

2:40、かっこいい

@BARTIMES Год назад

コメントありがとうございます。本当に素敵ですよね。これからもバータイムズをよろしくお願いします。

@craft_me_if_you_can Год назад

With the correct white balance, we can see the actual color of your cocktail

@BARTIMES Год назад

Thank you for watching the BAR TIMES channel. We look forward to your continued comments. 【BAR TIMES STORE】Revamped shopping site for Japanese bar tools! bar-times-store.tokyo/ 【BAR TIMES CLUB】Japanese bartender's cocktail recipe site bar-times-club.fun/