Banana tarts are very well known in Mauritius as a dessert. It is very easy to make and delicious little treats.
Recipe below/ Recette au dessus:
English
Ingredients (6 small banana tarts)
Tart crust:
180g Plain flour
90g unsalted butter (in cubes)
3tbs cold water
Filling:
4 ripe bananas (600g)
2 tbs brown sugar
1/2 tsp vanilla essence
2tbs milk (for glazing )
Français
Ingrédients (6 petites tartes à la banane)
Pâte à tarte :
180g Farine nature
90 g de beurre non salé (en cubes)
3 c.a.s d'eau froide
Remplissage:
4 bananes mûres (600g)
2 c.a.s de sucre roux
1/2 c.a.c d'essence de vanille
2 c.a.s de lait (pour le glaçage)
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22 авг 2024
