Let's taste Irish whiskey from the Boann distillery, which uses nanotechnology in its stills.
Whiskey The Whistler "The Good, the Bad and the Smoke" matured in barrels: First fill, grade B1, bourbon casks from Kentucky and ex-Islay cask. Has 48%.
Non Chill Filtered
natural color
I invite you to watch this video and draw your own conclusions.
I wish you a pleasant viewing!
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22 авг 2024