Teaching BBQ In The UK! | Chuds BBQ

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Check out Wilson's BBQ on RU-vid - / @wilsonsbbq
Pro Smoke BBQ for BBQ good in the UK - prosmokebbq.co.uk
and follow Doghouse_BBQ on Instagram
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►Full list of things I use and recommend:
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Pots & Pans
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Knives
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Ingredients
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►Chud Rub and 16 Mesh Black Pepper
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Опубликовано:

30 сен 2024

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Комментарии : 160

@chrisnorton2401 11 месяцев назад

The class was great and now I know what good BBQ tastes like I know how much more I have to learn! Bovril on buttered white toast is great, just need to get a thin covering.

@Nttmf 11 месяцев назад

Bovril is awesome. On toast or adding it to gravy, I can foresee in the future this product will be obsolete unfortunately. I live in Thailand and to purchase this is very expensive. Import costs obviously for them 😡

@dannynykulak4401 11 месяцев назад

Thanks for the videos man. My smoker never stops because I’m trying most of your recipes. You’re my favorite channel.

@kevinstewart7636 11 месяцев назад

I enjoyed watching this one. Nice to see our cousins across the pond enjoy BBQ as much as we do!

@l-wolverine2211 11 месяцев назад

I always enjoy seeing many cultures sharing their love for food, and for 🇺🇸 to share their love for BBQ to 🇬🇧 is a Proud Moment indeed. Hope our friends from across the Atlantic enjoyed this special treat.

@ShinyRacer22 11 месяцев назад

Most authentic English accent I've heard since Dick Van Dyke in Mary Poppins

@hugotendam5349 11 месяцев назад

Be surprised if you guys remembered anything without rewatching the videos. Drinking like sailors damn 😂

@rmbettac 11 месяцев назад

Smashing success! Love to see you spreading the love and skill craft of bbq.

@BigAlsBBQ 11 месяцев назад

Great video and I loved the Bones tries weird stuff from the UK, so funny, needs to be a regular segment. Cheers Al

@rolandzapata9966 11 месяцев назад

Love the vid but need to know how the hell did Dave get that 300 gal pit in his backyard!

@ambbrano3049 11 месяцев назад

Great day and the combination of Chud and Dave were like a double act. The Brisket was perfect and the sausages,well, now I’m making sausage- thanks for more time away from the wife😵‍💫😵‍💫

@mrblonde71384 11 месяцев назад

Funniest BBQ video I've ever seen. Keep up the good work! 😂

@bixbysback 11 месяцев назад

This was one of your best videos. Entertaining from start to finish! You guys are hilarious😂

@JasonMillerist 11 месяцев назад

Can @Meat send Wilson a grinder pls

@Get483 11 месяцев назад

Great episode. Chuds goin international ❤.

@PowrAl 11 месяцев назад

I'm a South African who lived in the UK for 12 years. I BRAAIed (South African BBQ) many times and my English friends always liked their sausage burnt rather than perfectly cooked. I think these lads are starting to put BBQ cuisine on the map in the UK.

@hugotendam5349 11 месяцев назад

Also funny to see you've been drinking mostly USA beer there. C'mon man! Try the local stuff. But for real. Awesome videos!

@hennyvincent420 11 месяцев назад

Looks like maximum fun has been had 😊 Bones should try Marmite, a not so beefy Bovril 😂😂

@CH-ec5on 11 месяцев назад

My man has a Niche grinder, Awesome!

@themightysumo8056 10 месяцев назад

This is unreal.....wow that's all I can say.......... also chuds beard is class

@Edgunsuk 11 месяцев назад

Wish i had known you were over here ide have come to that :( why didn't you say exactly ?

@Braaiman 18 дней назад

Bovril on toast with butter and an egg. Next level

@elir9711 11 месяцев назад

39 pounds comes out to $48 , that's a bit pricey 🤔

@m3ssengr 11 месяцев назад

Awesome video, great to see Chuds in the uk! Out of interest, where were the briskets from and were they the uk grass fed briskets?

@alfies98 11 месяцев назад

"good beverages| Then drinks that pisswater

@buddystewart2020 11 месяцев назад

Fun video, I would have liked to see more of the class though.

@huntermcelroy6792 11 месяцев назад

One thing you notice is you will never see a class in America for uk cooking recipes lol

@michaelduncan2759 11 месяцев назад

All right, next year one of these collab classes needs to happen in Texas, and I want to attend. Both of y’all rock.

@jay71512 11 месяцев назад

Clunge nuggets and bacon fries are amazing! Great vid.

@SmokeyDaysBBQ 11 месяцев назад

I saw a sin you said good beverages and then drank a can of carlsberg 🤢

@warforlibertyNH 11 месяцев назад

America's newest and greatest game show, "Bones tries..." 😂

@MultiSkuz 11 месяцев назад

OMG yessss!!! UK based chuds suppiler.... MMMHHHHMMM !!!! Just ordered some chud rub and pepper! Video was on point too =)

@rossjardine195 11 месяцев назад

One of the best yet, what a laugh keep it going.

@toddp822 11 месяцев назад

If y'all aren't subscribed to @wilsonsbbq, you're missing out. I'm only a prateon to 4 channels and these are two of them, though Dave has been taking a little break I think

@RottingYoda 11 месяцев назад

"Have a little smell of your fingers" - To those not familiar, when said in relation to Scampi Fries this phrase is actually a euphemism for, "Your fingers smell like vagina, don't they?"

@robronald354 11 месяцев назад

My fingers smell of sausage. Do you have euphemism for that?

@jamescraft7509 11 месяцев назад

Banbury, your not to far from RAF Upper Heyford where I was stationed from 1980 to 1983 as a young Texas born and bread USAF airman . Retired in 2019. Enjoy watching you, Matt Pittman & Jeremy Yoder.

@prosmokebbq8530 11 месяцев назад

awesome! we see the RAF boys quite a bit

@ICanUCanCook 11 месяцев назад

Such a fun vid. 18.09, Dave is mullered lol so funny

@jwigley3835 11 месяцев назад

Great group and super cool video. I was stoked to see a Santa Maria grill in use out there. Is BBQ taking off in the UK or is it more of a low key thing?

@michaelordakowski3882 11 месяцев назад

Loving this one! Chud and Crew.... You guys Rock!

@J.C.Clements 11 месяцев назад

Lovin' the Sunday travel shows! Looks like yall had a great time!

@Amocoru 11 месяцев назад

Just a really fun video from start to finish. I loved it.

@PBP20DD 11 месяцев назад

Would like to have seen some video of your classes, teaching us some of your BBQ tips, 👍

@KartizaK 11 месяцев назад

@12:08 I checked my phone

@Juan_deag0 11 месяцев назад

Are Pro Smoke ever going to get the Chud chimney?

@davidbondy8340 11 месяцев назад

I really, really need one of these classes.

@quackstopr 11 месяцев назад

Would love some more lamb cooks. You know you want to!

@kennyrodg 11 месяцев назад

Welcome to the UK Chud....Hope you have a great time.

@mattsturgess1545 4 дня назад

Meats matters are knocking the best beef out in the country! If you don’t know , get to know!🔥

@TheAvgCookTX 11 месяцев назад

Would love more UK bbq. Guess I just haven't searched the RU-vid enough. I will say, please make sure they heat up tortillas before eating. K thanks. Excellent content🤙🤙🤙

@robostoic 11 месяцев назад

And by heating up...do not steam or microwave tortillas FF sake! Get them down on a hot surface (comal, griddle, grate, flat top, whatever) and get some brown on them. That's advice coming directly from all south Texas abuelas.

@TheAvgCookTX 11 месяцев назад

@@robostoic this. So much this!

@petedandrea8463 11 месяцев назад

Seriously..I choked just watching him eat that dry chalky excuse for a tortilla

@summersands8105 11 месяцев назад

This is so awesome. Glad you were able to make the trip and teach Bradley

@Mrbink01 11 месяцев назад

That is a beautiful pit

@Hoozpoppin Месяц назад

This is so pretentious and gaudy. I will make my own rubs. Thanks.

@PaulIves1979 11 месяцев назад

great video guys

@jafarym77 11 месяцев назад

Awesome! If I can change anything in this video, it is the choice of beer. You are in the Uk for God's sake, no real ale? Cask pulled? Smdh

@mikay1980 Месяц назад

I live 5 mins drive away and always in Pro smoke getting my charcoal and rubs, so annoyed i missed this!!!

@devildiggerdad7846 Месяц назад

Damn….. how the hell of the boot snakes did I miss this party 👿 Pls do this again Chud 🙏

@stevenzwolinski3047 11 месяцев назад

That was fun , be nice to see looks on faces when they ate the BBQ 😃

@BabyDiego10599 11 месяцев назад

Too much camera movement 🤦🏽‍♂️ makes me dizzy 😡

@GoochiesBBQ 11 месяцев назад

It's lovely that you are here in the UK! - We Brits have all grown up with burnt sausages! - Hopefully, more people will try and cook Texas-style BBQ here in England. - Keep up the great work :-)

@bixbysback 11 месяцев назад

Wilson already doing a pretty good job at that

@speedy113 Месяц назад

Where did you get all that meat from in the UK? Sherwoods?

@ShanePienaarEdge 4 месяца назад

Baste the bovril all over your steak with black pepper. Delishes

@VernBigDaddy 11 месяцев назад

Thank god you are there adding flavor to a national cuisine that is in desperate need.

@keithatkinson7649 11 месяцев назад

He's not Back in America 😂

@Baron-Ortega 11 месяцев назад

What are you on about. We have some of the best restaurants in the world and some of the widest varieties of cuisine available anywhere

@keithatkinson7649 11 месяцев назад

@@Baron-Ortega he's never left the state lines bless him

@ThatCapnGeech 11 месяцев назад

That Wilson character is an odd ball, strange seeing an American with a British accent

@Baron-Ortega 11 месяцев назад

No bloody way! Omg i wish i'd been there!😮

@maplebrew 11 месяцев назад

There are nothing wrong with eating a dairy steer. Market price is a bargain over angus

@Beefy6 11 месяцев назад

killin it brad. international bbq superstar

@danielmiddleton8173 11 месяцев назад

Mmmmh, super concentrated beef in a jar.

@JimFosterVO 11 месяцев назад

You went to England and drank Miller Lite??? England, the land of so much fantastic beer, and the drink of choice is el cheapo American.

@joethepirate1 11 месяцев назад

You don’t mess with something that works. 😂

@goofsaddggkle7351 11 месяцев назад

Loving this! Wilson is absolutely the Chud of the UK - showing some amazing down to earth personality

@LondonDoorman 11 месяцев назад

im in the uk and always get scampi and lemon crisps when i go to the pub 👍

@alexwalsh4640 11 месяцев назад

Carlsberg 🤢 😂 what they doing to you

@frankdontsurf 24 дня назад

My boy Chud faded in this one. Love it.

@dallhoc2895 11 месяцев назад

Toss that tortilla on the hot grill for sec. Great video!

@paulcoll4047 Месяц назад

gotta have the mint sauce with the mushy peas

@topdeck_ 11 месяцев назад

Hey where’d you find a brisket like that in the UK? They’re typically nothing like you find back home

@chrisnorton2401 11 месяцев назад

At the class XM Gold from Johndavidson was recommended.

@russellrose8009 11 месяцев назад

You need to go to greasy cafe and try a full English breakfast

@Nttmf 11 месяцев назад

Don’t put him off food forever ffs!

@LD.Walker 11 месяцев назад

I'm catering an event on Monday. I am so going to smoke then deep fry some beef cheeks. The crunchy bark looked amazing! I may do the same with some pork belly burnt ends in lard.

@petedandrea8463 11 месяцев назад

Try smoking some ribs and then flash deep frying them à la Home Team BBQ...don't forget the Alabama white sauce and Death relish tho

@cmnewcombe 11 месяцев назад

I have done beef cheeks a few times now. Four hours oak-smoked, four hours in the confit at 275F. Blow peoples minds every time!

@redoorn 11 месяцев назад

I would imagine the UK dairy cows have less antibiotics and hormones the cows in the states.....

@ethanorians 11 месяцев назад

Beef tea? I thought that was called au jus.

@phantumdrummer 11 месяцев назад

I shudder to think how much it cost for him to get that amazing and proper pit shipped to the UK. A friend moved to the UK from Texas a few years back. He had to leave his pit (which was half the size) here because the cost of moving it was more than shipping his car over.

@Nttmf 11 месяцев назад

Probably mummy and daddy helped out. He doesn’t come across as a nice guy as you can see his facial reactions in the kitchen.

@JamieStuff 11 месяцев назад

The cost of shipping one item of that weight is insane. However, shipping a pile of them in an intermodal container brings the cost per unit WAY down.

@Frenchie187_ 11 месяцев назад

Built in the UK

@RubysSmokehouseUK 11 месяцев назад

Smokey Oak pits are built in the UK

@phantumdrummer 11 месяцев назад

@@RubysSmokehouseUK Cool to hear someone builds a proper pit on that side of the pond. Still, probably not inexpensive, but well worth it if you can get it.

@KrisPierson 11 месяцев назад

Fantastic! I was doing a lot of travel/work between US and UK pre-pandemic and was always disappointed with UK interpretation of US-styled BBQ...it was like, "Toss some sauce on some meat and caramelize it over a flame...maybe...so long as it doesn't burn." Seeing Dave and his proper techniques and the 'blokes' signing up/selling out rapidly gives me hope! Good, simple technique, good basic (and few) ingredients including decent wood always works! Yay for bringing that knowledge to the UK!

@soumynonareverse7807 11 месяцев назад

Haha, great class. Could you give me a recommendation on what smoker to buy? I'm leaning towards the Campchef Woodwind Pro or a Masterbuild gravity fed. But what I actually want is a more automated offset with a smoke collector that uses real wood instead of pellets and one that can really grill on the firebox without swapping inserts. Do you have a recommendation what I could look out for?