Many of our common garden practices, tools, and seeds originated in Africa and traveled to our country with enslaved Africans. Additionally, Black visionaries are to thank for many of our other Farm to School efforts beyond the school garden, including school meal programs, food hubs and markets, CSAs, pick-your-own farms, and land trusts. Over time, many of these stories have been erased and white voices have been centered. This session will model for teachers ways to honor those that came before us throughout the school year and throughout our varying school garden activities. Teachers will leave with stories to share that will allow all of their students to see themselves celebrated in the history and future of food and farming.
31 янв 2022
