Thai Tea Khanom Chan Recipe (Thai Layered Coconut Sweet Dessert) | Steamed Layer Cake | Steamed Pandan Layer Cake | Thai Steamed Layered Dessert
How to Make Thai Khanom Chan (steamed pandan layer cake) (千層糕)
Khanom chan is an ancient Thai khanom, or dessert, made of tapioca flour, rice flour, and coconut milk, among other ingredients.
Khanom Chan Recipe (Thai Layered Coconut Sweet Dessert)
Khanom Chan - Thai Layer Cake
Thai Layered Dessert Recipe: Khanom Chan
Thai Steamed Coconut- Cake (Khanom Chan)
ingredient/recipe
Coconut syrup
- 370 g. sugar (350 g. if you like less sweet)
- 400 g. coconut milk
Flour Coconut batter
- 220 g. tapioca starch
- 30 g. rice flour
- 50 g. arrowroot flour
- 40 g Mung bean flour
- 25 ml. Thai Tea water.
- 400 g. coconut milk
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos!
✅ / tadum-channel-40580881...
✅ / @tadumchannel
Thai Layered Dessert Recipe: Khanom Chan
How to Make Thai Khanom Chan (steamed pandan layer cake) ขนมชั้นใบเตย (千層糕)
Thai Layered Dessert Recipe: Khanom Chan
Steamed Layer Cake (Thai Dessert) - Khanom Chun
#KhanomChan # SteamedLayerCake #Thaidessert #thaidesserts #ThaiSteamedLayeredDessert #########
8 сен 2024