Thattukada Style Special Egg Bajji | Egg Bonda | തട്ടുകട സ്റ്റൈൽ മുട്ട ബജ്ജി | Mutta Bajji | Ep :806 

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• 1 Minute Chutney for ... - Chammanthi for Bajji
Ingredients
Boiled Egg -4
Besan Powder -1cup
Roasted fine rice flour -2tbsp
Salt-
Sugar -1 pinch
Asafoetida powder -1/4tsp
Kashmiri Chilli Powder -1tbsp
Onion -1/2 of small
Green chilli-2
Curryleaves -few
Ginger -1/2tsp
Chammanthi -1 tbsp
Green chilli -2
For chammanthi
Coriander leaves -hand full
Mint leaves -15
Grated coconut -4tbsp
Vinegar - 2tbsp
Salt-
Green chilli -5
Method
Make chammanthi and keep aside ..
In a bowl add besan ,rice flour ,sugar ,salt ,asafoetida powder ,water , onion, ginger ,curry leaves ,green chilli and mix well ..
Cut boiled egg ,remove the yellow part .
Add this to a bowl along with 1 tbsp of green chammanthi and mix well..
Then fill the white part with this mix and dip in the batter and deep till done ..
so the tasty easy egg bajji is ready to serve ..

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