Here's what 'Antipasto' means --- Antipasto is the traditional first course of a formal Italian meal. Usually made of bite-size small portions and served on a platter from which everyone serves themselves, the purpose of antipasti is to stimulate the appetite. Wikipedia Origin: Italy Cuisine: Italian cuisine
Yung lechon pag humingi ka ssbhin sau nung naghihiwa sinasahog daw sa fried rice.. Kumuha kn lng daw ng fried rice kung gusto mo may lechon.. Edi wow!!! NOT WORTH THE PRICE ANYMORE!!!!