While preparing the recipes for the book “My Chocolate Cakes” published by Gospodarski list, I evaluated each cake. This chocolate nougat cake especially delighted me, and thus got the best rating. I am glad to present it to you for the first time, and the book will be on sale at the end of the year.
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CAKE WITH HAZELNUTS AND CHOCOLATE - INGREDIENTS:
BISCUIT:
5 eggs
300 g of sugar
200 ml of milk
200 ml of oil
270 g of flour
1 baking powder
2 tablespoons cocoa
CREAM:
700 ml of milk
2 nougat puddings
7 tablespoons sugar
500 g mascarpone cheese
300 ml whipping cream
100 g of roasted and ground hazelnuts
2 tablespoons nutella
GANACHE:
200 ml whipping cream
200 g of cooking chocolate
For sprinkling roasted and ground hazelnuts
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18 сен 2024
