The Best Milk Texturing Technique , Silky steamed Milk by JIBBI LITTLE (ENGLISH) PART1

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HI, My name is IBBILITTLE, I am an Australia Latteart champions 2019 or 11th place in World Latteart Competition and 5 time NSW Champs. This Video is create to help all barista and home barista to learn How to steam the milk for Latteart. Using a simple keys and easy techniques are the best way to learn. Please leave comments below
Thank you
JIBBI
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Опубликовано:

8 май 2021

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Комментарии : 125

@Cinemashow99 Месяц назад

I’ve seen zillions of videos about milksteaming. But you show the right finishing touch: not tilting but rotating on the axis. And it works. Thanks a lot!

@cabsalutely 2 года назад

As a Barista i think you just need to figure out everything. Thou this is the nicest explaination ive ever seen🤌🥳 worth watching.

@jaysonanjilim 2 года назад

Yes i agree with you but her advice is really good, very easy and simple. 😁😁😁

@FrostWight 2 года назад

Loved the cat sneaking up to the machine at the start. Thanks for the technique!

@gregthegrey 2 года назад

Yeah, but then he was Catnapped! 🙀

@ricjohnquino9299 2 месяца назад

Thank you so much Maam'Jibbi for the technique how to steam nice and silky microfoam🙏 God bless

@CosmicVantage 2 года назад

The techniques are well explained. Really appreciated the diagrams and graphics.

@noinimod 2 года назад

Best video on milk frothing hands down. Thank you for your generous sharing of your knowledge!

@winfle Год назад

The best video about steaming I've seen! Thanks

@muratozt 2 года назад

By far the best video I have ever seen about steaming milk. Thanks

@arjunanogara 2 года назад

Thank you for the insightful information, I have been having problems lately to create the perfect steamed milk for latte art each time for my latte's and cappuccinos. Hopefully the angling that I've learnt in aims of producing the different types of foam will help me as well as the technique of mixing coffee and milk simultaenously in reaching a larger customer base and a successful coffee business :D

@trippersnippers2370 Год назад

Probly the best barista video I've seen, camera angles are insanely helpful and then diagrams shown big, appreciate it 👍👍

@superchicken1471 Год назад

This is one of best videos I've seen on steaming techniques!

@felipegarciatn Год назад

This was very clear and newby (me😁) friendly. I had to try this right away and I have to say I had better results than before. Hopefully I'll master it soon and can then learn some simple latte art.

@demianbaldomero1782 Год назад

Está debe ser la mejor explicación a todas mis dudas. Gracias por compartir tu conocimiento. Voy a trabajar duro para mejorar en mi trabajo.

@calvindo82 2 года назад

Thank for the tips. It helps solving my problems.

@ahmed3taar42 2 года назад

Really u r my best teacher till now thanks from 🇦🇪 UAE

@ariaseraj4005 2 года назад

Very precise teaching.

@darrenting 2 года назад

You got me subscribed to your channel. Thanks for sharing your techniques

@msilvino2 6 месяцев назад

Thanks Jibbi! I find it very insightful. Its been a month for me since I started Frothing and I still couldn’t get the hang of it. Will try this info you showed.

@lavendersunpool 2 года назад

Beautiful job!

@PXMNG 8 месяцев назад

แมวน่ารักมากค่า😻

@jo-vlogsgist9948 2 года назад

Awesome explanation I ever seen

@astaryelle 2 года назад

the cat!

@jhurd2001 Год назад

This is the best milk streaming video I've ever seen. THANK YOU! I always seem to add too much air to the foam. I will try your method. Oh also, I love your kitten. 😍

@rushofrombd7729 Год назад

One of the best teach

@jaysonanjilim 2 года назад

I have been using my delonghi machine for almost 4 years now and now i finalky got it because of your advice. I followed your advice on the angle and how deep the nozzle of my frother should be and after 10 to 15 secs and aligning the angle of the mug i eventually got a perfect frothed milk. Thabks a lot! 👌🤗👏👏👏

@thecaffeinatedartsy5150 2 года назад

Thank You for the tips, great video 😀

@kruvivian4438 2 года назад

You’re amazing !

@nivetprueksapalasai7554 Год назад

Thank you for practice krub. You are good teacher.

@IntanzHandmade 2 года назад

Well explained! I will try again. Wish me luck ❤❤❤

@enlivenourlive9691 Год назад

Great advise

@user-rd1jv4rk4z Год назад

Cheer up for you from Thailand.

@Carena_flores09 3 года назад

Thank you.. your the best

@td5447 7 месяцев назад

Thank you so much ❤

@krishanthasujith3091 10 месяцев назад

Thank you so much

@snapdragonth2425 Год назад

อย่างโหด

@applegreentech 2 года назад

Really nice video it was so well explained

@IndyVisuals Год назад

I’ll definitely try this

@GregorBrown 2 года назад

Thanks for the informative video

@CindyMay 2 года назад

For anyone using Philip 4300 the steam wand does prop out towards you see 4:36 and she press back at 4:36 3:57 gives you clear pic on what I’m talking about see she moves the wand towards her. Philips 4300 doesn’t do that. So you have to lift the wand to the left and pretend you are standing directly in front of the wand and angle your pitcher like in the video.

@narpatiawangga9970 2 года назад

thank you because you are not stingy in sharing your knowledge for beginner baristas :-}:‑)

@41519731 2 года назад

love it

@JulianBaias 5 месяцев назад

Love your cat, so cute

@citywalkwithme Год назад

Thank you very useful

@ashka6892 Год назад

Am learning milk steaming thnx am going to try

@arturoriosgonzalez2191 Год назад

Thanks for sharing 🙌🙌🙌

@chandmd8230 2 года назад

Amazing

@TTitus-zh1wc 3 года назад

Nice video!👍🏻

@shopcafechess352 2 года назад

Perfect explanation spl

@ArthurELife 2 года назад

great video！！

@nineearsonestar6903 2 года назад

Thank you for sharing 👍

@habibjalaei Год назад

Perfect ❤️❤️❤️

@santoshtimilsena7551 2 года назад

Glad to your define video

@dbartos4948 2 года назад

what is cup size you using for cappucino and latte? 150ml for cappucino and 250ml for latte? Or bigger cups? Or 200ml for both?

@classicrockonly 20 дней назад

Hmmm this doesn’t seem like it will work with shorter steam wands. If I tilt back like you do it puts the wand in a very different area. I am going to modify this for my short wand and I hope to eat my own words :D this was very helpful to watch and I hope I can apply your knowledge because I am something like 0 for 6 after watching hours of RU-vid trying to find out what I’m doing wrong. I’m coming from a nanofoamer that I have gotten very good with

@imeshafernando5232 Год назад

Nice explain ❤❤❤❤

@Kittu7644 3 года назад

Wow nice video

@cocoahere875 5 месяцев назад

Is it important to go up to 3/4 full and discard some foam? I'd assume you could just add less foam

@ericisip972 3 года назад

nice video❤️

@mallikasriparnwongs5142 3 года назад

ตามมาจาก Daddy on duty ไม่คิดว่าจะเป็นภาษาอังกฤษ แต่รอด ภาษาเราโอเคเข้าใจทั้งหมด ✌

@stryder1587 2 года назад

Can this be done with an electric handheld wand?

@hcbnt 2 года назад

Hallelujah! Finally the perfect explanation found how to do it in detail. Many thanks 🙏🏼 What I am doing wrong if it is directly becoming white when starting to combine the coffee with the milk?

@80Entreri 2 года назад

I think you are pouring to close in the beginning. You need a little more hight, so the milk will go under the crema first.

@hcbnt 2 года назад

@@80Entreri Makes sense. I will try it out 👍🏼

@davidpereira9058 Год назад

I wouldn't be able to distinguish a latte from a flat white at all.. they looked identical! Great content, thanks!

@dalmatinka9084 Год назад

Typically latte has more milk and foam than flat white

@ystebadvonschlegel3295 2 года назад

Holy moly that is fast - my machine (Breville) takes like 30-60 seconds to steam milk and you turn the wand on and like 6-10 seconds you’re done! Super video - I’m having trouble with my milk either just disappearing beneath the surface or sitting in a blob on top that doesn’t move. I think my positioning may be off and I’m getting too much air. Great tips - thank you!

@ametissajerry4577 2 года назад

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@eliudromero8382 9 месяцев назад

me gusta tu jarra, que marca es ?

@muyodidennis9064 2 года назад

How does height affect in steaming

@gtgeek 2 года назад

How many oz or ml is the cup? How much oz / ml is the coffee? How many g of coffee ground?

@olosligos770 10 месяцев назад

What if i steam milk for latte and for cappuccino in the same jug

@khaldiov 2 года назад

Where is the milk jug from?

@ericprzybylowski5563 2 года назад

great video. did i miss the kind of milk you recommend (fat content). thanks

@tarajadebrown 2 года назад

Hi, thanks for the video. I have a question: you steam the milk really shortly. Do you start with cold milk or RT milk?

@Jibbilittle 2 года назад

Cold is best , if you have less steam Pressure you may take a longer time

@tarajadebrown 2 года назад

@@Jibbilittle Great, thanks!

@miketaylor3947 2 года назад

The key is clearly to have a little kitty cat helper !

@peterlouis1800 2 года назад

her steamer is so fast. mine takes like 20-30 seconds. thought this would be a good thing as i would have more time to perfect the technique and correct mistakes but instead i am struggling since my machine behaves very different..

@cacaulaymulkin7724 Год назад

Holy shit this milk was PERFECT

@Baristapercy 2 года назад

Hi jibbi little. when doing for 8oz in a 600ml jug, how much milk should i put in and do i still stop foaming at 3 quarter full? Most of the pitchers in my cafe is 600ml. Alao how about the steaming for alternative milks?

@Jibbilittle 2 года назад

Always half of the jug , try to use 420ml milk jug so it will fit at half and easy to pour

@kagehasu Год назад

holy shit that steaming power

@Rippee42 Год назад

You are absolutely amazing! Just drop dead gorgeous too! Jeez if I’ve never seen a more beautiful women! God bless whoever made you!

@DigitalicaEG 11 месяцев назад

Nice, but how much for the cat?

@wayanlindunk9725 2 года назад

How about low pressure steam, i work with low pressure steam, around 0.7 bar, how to make silky-smooth microfoam, because cannt make fast vortex

@Jibbilittle 2 года назад

Give more air gently but more often ..in the beginning part only

@Hanliil402 2 года назад

beauty 美麗的女人與純白的花朵

@Fuzigish8 2 года назад

I'm getting nicely textured milk but bubbles appear after pouring and the coffee has been sitting for a minute or two. Any idea why this is happening?

@Jibbilittle 2 года назад

Pouring too high, mixing closer to surface

@adorkable81 Год назад

I have an extra serving of hairball with my flat white please

@redminote9s302 2 года назад

You should find that Thai people are not allergic to any nation in the world Is it a whipping technique?you👍👍👍❤️❤️❤️

@mavericktechreview1250 2 года назад

Is the cat learning to make to steam milk?

@eldabasa 2 года назад

I want to drink this golden espresso without milk

@Mark18tv Год назад

Lod Baka naman

@shafiqfarhanzainudin7215 2 года назад

Now I know what is 3/4 😅

@studyabroad2100 2 года назад

I saw I child came to help, she is gray one.

@BensCoffeeRants Год назад

I like the part where she steams the milk and stuff.

@ChaseHolden 2 года назад

You completely forgot to mention temperature!

@Jibbilittle 2 года назад

Look at 8.07min.. at caption

@victorolano8213 Год назад

And the cat ?

@GadgetsGearCoffee 2 года назад

Discarding the milk for a flat white is so wasteful tho

@ahmadnasrizal9272 2 года назад

i need translate indonesian 😭

@walidaldersi Год назад

Steaming with my 🐱

@mrsanchaz2003 2 года назад

Did anyone see the bloody 🐱 CAT licking the wand

@billinrio 2 года назад

Just as most other people on the planet, I only have access to UHT milk. The stuff won't steam well, whatever technique you use. Micro foam? Forget it.

@12345678abracadabra 2 года назад

um most supermarkets have barista milk

@alencelic 2 года назад

Sorry but this positions and angles doesnt have anything to do with the foam. It's simply how much air you put inside and for that actually the most easiest position is your A wehere you have the best control.

@Jibbilittle 2 года назад

I share my technique to others for free if it helps someone i am happy , for me it work and the angle has effect as the air will get in more or less. so respect others as everyone does differently experience

@alencelic 2 года назад

@@Jibbilittle No disrespect and your latte art looks great. I just think you are overcomplicating. Simpler would be - put the steam wand near the top, release the steam, after the milk raises around 20% stop injecting air and keep the milk circling until your pitcher is hot to the touch. Keep up good work (y)

@Jibbilittle 2 года назад

So why you take time to watch if that so simple to do,, why everyone struggle?

@alencelic 2 года назад

@@Jibbilittle I am professional barista trainer and I love coffee. You misunderstood my comment.

@Luka-kb5tk 2 года назад

@@alencelic With varying steam pressure between machines, I think this is a great technique. It works, which is what you want. Hopefully if you follow this technique you also may get to the World Latte Art Championship someday.

@5RustyBin 3 месяца назад

Cat on the work surface - 🤮

@LuisRodriguez-vr1kf 2 года назад

am I dreaming or do you really have a cat near your coffee machine? What a horrible and unhealthy thing to see.

@Jibbilittle 2 года назад

Why.. the cat is at my home?? This is my home and i share my valued Latterat technique in my home setting.. No one actually drink that coffee…. I didn’t see why cat or any animals will make some horrible thing in my video, some human are more disgusting than animals.. you no need to watch my video.. it is not make for you

@ITWorksSoftware Год назад

I would rather have her cat near the machine than you. Thank you for the video. Thank you for sharing your latte art techniques with us. Thank you for being an animal lover. 💖😻. This hater guy is probably just jealous of your amazing machine and home coffee setup! 😁☕️👏

@LuisRodriguez-vr1kf 2 года назад

how disgusting this is.

@Jibbilittle 2 года назад

You?