@@FollowmedowntheNumberWhole if they aren’t able to separate the tiers, like in this video, they usually have someone ride in the back next to the cake to make sure it’s not falling over or whatever. But, when they are able to separate the tiers, they can just take it apart and reassemble it when they arrive at the designated location. If there is any damage that happened, they usually bring extra frosting, tools etc., with them to quickly fix it up. In the cases that the cake has collapsed and isn’t fixable, they usually have blank tiers or things like cupcakes as a back up. There’s probably other explanations as well, but this is how I’ve seen it handled before.
There's no way, in the hell that I already live in, that I would've rolled out all of that and only used half. Didn't you have to re-roll the part that was cut off? I would've rolled it half at a time if I had to knead and re-roll to cover the other tiers. To be fair though, I'm not a cake artist and that was beautiful. 😊
I can't believe I actually said, "omg those colours and a nose like that. its a bear!" then I seen the streaks for the big eyes and I'm like "no wait! 😂 It's an owl." THEN you put on the antlers so I'm like "fu*k I'm wrong it's a deer" But nope, it was all of the above 😭 Ive never felt so right but so wrong at the same time
Is it never a fear that something will happen leading to a damaged cake if u put it in the trunk. My overprotective art self could never. Somebody was going in that trunk to monitor it