Welcome to my channel! I'm Kim Dejan, a proud pescatarian and New Orleans native. Here's a simple and easy recipe to make a delicious pasta sauce that can be used in multiple dishes like spaghetti, spaghetti squash, meatballs, or as an ingredient to kick up the flavor! Chop 2 medium yellow onions and pulse until minced. Add 4 Tablespoons of extra virgin olive oil to a saucepan on medium heat and add minced onions. Add 3 cloves of freshly minced garlic. Then add 2 (14oz) cans of diced tomatoes, 2 (6oz) cans of tomato paste, salt and pepper to taste, half cup of sugar, a fourth cup of Italian seasoning, and 1 tablespoon of red pepper flakes (optional). Add 8 cups of water and cook for 2 hours, stirring every 30 minutes. Once cooked and cooled, add to your favorite dish that calls for red sauce or refrigerate and freeze for later use. #pastasaucerecipe #bestpastasauce
4 окт 2024
