Love the stainless steel pots Nilusha was using. I guess Nilusha could be the only person using non stick spoons for non stick pans. Another awesome episode.
Hallo ihr Lieben, wir haben mit Freude eure Kochsendung verfolgt. Manche eurer Rezepte haben wir nachgekocht. Alles schmeckte äußerst lecker. Mit wie viel Gefühl du mit Lebensmitteln umgehst und leckere Gerichte zauberst, ist beneidenswert. Ganz liebe Grüße aus Deutschland. L. G. 🤗
@@Saminda912 You should go an get a solid education. Sri Lanka will be spared. Jobless lunatics insult others with no reasoning. What has Nilusha done to you? Please fill us in. How sad...
@@cookwithlankangirls4931 You've done a great job! Amazing cooking techniques and the meal looked incredibly delicious! Some people only understand from their level of perception...Just ignore the negativity and keep shining!!!
Ashan, I have only tasted one genuinely authentic lumpraise, which is made my mother. My mom's lumprise is even unbeatable to the lumpraise made at the Dutch Burgher union. However, this concoction looks pretty authentic and amazing on its own. Frikadales and the prawn blachang is a must have for Lumpraise. How I miss the delicacies of Sri Lanka 😢❤. You and Mr.Wolfram are two lucky dudes, hands down.
@HimansaGeethmi I sure can. My mother's recipe is not from the 1800 though. It might be from the 1920's. Please share your email address, as the recipe is very lengthy. 🙂
Nlusha ඔයාගේ menu එක නියමයි.ආසාවෙන් බැලුවා මමත් හදන්න ඕන. Team එකට ස්තුති. Teruwansaranai ඔයාලා Team එක ඇතුළු සියලු දෙනාට. Take Care.🙏 Gruß aus Germany
