Brad received the Cooper Cooler, a gadget aimed at turning a room temperature can into a perfectly chilled can, as a gift from BlueCotton.com for Christmas. Now, he's out to find out if it really works.
You put 2 ice trays of water and it does chill, but only a few degrees below room temp. I fill it with extra 2 trays of ice. If they made the lid high you could submerse it in ice. Also a small refrigerant would have really helped. Your better off using the freezer
doesnt work with beer, it explodes when you open it. But there is one machine out there that wa commercialised for supermarkets to replace fridges and I dont know what has happened to it....
I stand corrected. I've done dozens of sodas and I figured if that worked the beer concept should be no problem. I thought for sure that soda was going to spay a tiny bit when I used it the first time but it didn't.
Or I could have just poured the soda over the ice, had my cold soda instantly, not had to deal with that annoying sound for 4 minutes, and not had a mess to clean up or piece of garbage on my countertop.
