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The entire process of making beef head soup by a veteran with 32 years of experience 

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A hearty broth boiled in a large cauldron for 3 days! The entire process of making beef head soup by a veteran with 32 years of experience
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📍Location: Gyeongdong Restaurant
1st Basement Floor, Gyeongdong Market New Building, 3 Gosanja-ro 36-gil, Dongdaemun-gu, Seoul
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#Beef head soup #Gyeongdong Market #Korean beef head soup

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15 окт 2024

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