The ONE ingredient you NEED for your CHARRO BEANS Recipe 

Yes, I have a favorite spoon. I started using it when I was quite young and when I moved out of my mother's home I took it with me. I moved out in 1972.

When I see @ArnieTex upload Charro Beans I click!

Thanks Arnie for being you! I use and love alot of your recipes and just wanna say thanks for everything!

Can you please do a video how you grill and season the Mexican green onions cebollitas.

I love Arnie's energy, he is fantastic....!!

Arnie, you are such a character. Love your videos. Can't believe you don't have a lot more subscribers.

Hey Arnie I saw your pic in “Tribal people try” you tube channel. It’s a pic of you with a bowl of menudo. Awesome. The title is “tribal people try traditional Mexican soup man now I want some menudo. I need to try making some. Nos vemos.

I made these last night for dinner, they were absolutely delicious!

I'm sitting here at 11:00 at night uncomfortably full and watching a fellow Texan make up a pot of beans and it's making me hungry....

Thank you Arnie! Can’t wait to make these beans this weekend! Much love ❤️

Wow 🤩 Arnie your channel has grown so much so fast since I started watching you at 3k followers now almost 1million followers. Congratulations 🍾 you’re so close to a million subscribers. 🤯👏🏻

I love your recipes! I make my borracho beans like you do: however I have yet to add chicharrones. So, guess what!? I am cooking beans tonight, and tomorrow I will be added the CRUNCH! My 29 yo child loves to add pickled jalapenos with his, plus some of the pickle juice

I’m battling what I hope is a short syndrome that doesn’t last forever. I’m allergic to red meat of all kinds. Chicken and fish are the only options. Even too much butter, cheese and milk can be a problem. Throat swells up, not good. I’m finding that many of the traditional Mexican food dishes (chicken) are fine for me to eat and I love them. I’ve found many new favorites! I can get along with not eating bacon ham and beef outright. It’s thing like charro beans, refried bean burritos that are toughest ice cream aside. I’m going to try this with chicken broth. I slow cook whole chickens. The sodium levels in the broth are very high. I’ve learned this much when I had to go into a month long food lock down. Lost 17lbs inside a month. Sodium levels went through the roof. It was the sodium in the chicken fat coupled with zero carbs to help absorption. It’s a battle. Worse part is people are afraid to cook for me these days.

I need this recipe so bad

That's a beautiful pot of beans! It's funny you mentioned your favorite spoon at the end... I have a favorite wooden spatula that I use any time I cook, and a favorite fork, it has only *three prongs, lol. It's the most basic model of a fork, and I love it. 😊❤👍🌻

How serendipitous! I’ve been craving rice and beans 🫘.👏

Yes! I do have a favorite spoon. I just used it to enjoy my yogurt parfait. We've had it for over 30 years; it was from a gift that I gave my husband for our first Christmas together. This spoon is the only piece left from the Oneida set that I feel fancy using because it has a hint of gold accent at the end of the handle. I would love to replace the set... someday, I guess. I'm looking forward to trying this recipe as I am trying to learn how to cook dishes similar to how my mom and aunts made. I think the mexican cooking skill skipped a generation, because I'm 60 and just starting to feel secure in my efforts to learn how to make dishes which I have loved since childhood.

I love beans. I’m going to have to try this recipe, they look delicious ❤

Thanks again for a great show and thanks to your mother she is a great person and God bless her and you always and my family is from Texas 🤠 and we all love your show and it's yummy 😋 and amazing 💪💪👍👍👍👍👏👏👏🤠🙏😁😁

My dad is extremely ocd about his favourite spoon. He once dug through the trash to make sure no one threw it away lol. He won't eat using any other spoon even stuff like soup. I showed him how to correctly wind spaghetti into a spoon and he realised he needed a bigger spoon which could hold more spag. He accepted this trade off😂

Well i know u need beans.

im a southern boy so i would have to make some cornbread to go with those beans, looks great sir!

I lerner alot from your cooking I'm gonna open a food truck one day and make mexican food and your cooking is God sent 🎉❤

Thanks. Arnie! These borracho beans look wonderful! So excited to try these! Your recipes are great and always make me hungry.

I love your videos. Have you and Kent Rollins ever got together? He does the happy dance after he tastes too. One of my favorite memories is "helping" my father pick rocks out of the pinto beans for the annual American Legion Bar-be-cue.

Love Borracho beans...

Yup, I have to make these this weekend. Had a family potluck party a few weeks ago, and I made a pot of charro beans, Arnie Tex style, with little paper cups to hold them. They were indeed a smash hit.

Not a big bean eater, but I would like to try these. Looks delicious.

Looks mucho delicioso Arnie. Love it. Probably not the right video for this but I really love your mama's rice recipe.

That looks delicious, I tried the street tacos, came out great 👍 ❤

I thought beer was for Borracho Beans Arnie?

Love your channel❣️

Excelente video. Saludos desde Canadá.

Hey Arnie, would you ever consider making a website with printable recipes? That would be awesome.

Thanks!

HAPPY BIRTHDAY ARNIE!🎉🎉🎉

Great recipe!!

Love it I will add this to the mix amigo thank you!

Ohhh man!! I want some right now!! Thank you for the recipe ❤ The beer looks good too 😊

Oh yeah. This is going to be a good one

Liked and subscribed! My man. Thank you for your awesome recipes and great presentation. Always enjoy your wonderful tutorials.

Looks like a great recipe! can't Wate to try this. Happy Birthday Arnie.

Thanks Arnie! I do have a favorite spoon. 😄 it's a small one and I like it for things like tea and ice cream, not very good for eating an actual meal though.

Looks really good. Cheers, Arnie! 👍🏻👍🏻✌️

The beans look absolutely fabulous but I would like to know what kind of sausage are you using thank you

Arnie....the chicharones in the beans! Definitely gonna do that with my next batch of beans. What a great idea.

Past couple years I've been using an instant pot for my beans mainly for speed, about 40 minutes. What are some pro's and cons of pressure cooking the beans?

thanks! this looks delicious and a must try!

Looks bomb, but I wish the recipe was in the description.

I'm going to make a big 'ol pot of these beans and freeze some batches. 👍🏼

Hey Arnie when are you gonna make some more barbecue videos? Those are the best man, but I do love all your videos.

Looks good and lower carb as well!

Arnie is just a little bit borrocho? No, can't wait to try this one!

When I make beans I soak them overnight in salted water. Then I cook them low and slow for the rest of the day. Have you ever soaked beans overnight in salted water? The chicken stock is new to me but I’m definitely going to try it.

Does anyone know what tabletop burner he uses? It’s not from the sponsor because I checked their website but in a lot of his videos it looks pretty awesome and I could use something like that for entertaining outdoors compared to a blackstone.

Good job Arnie..scrumcious !!

Arnie have you ever put Cueritos into your borracho or frijol rancheros?

Can you get those beans at a regular grocery or is it hard to find? Have a good one Arnie🌞

Looks good

when i was a kid, every single piece of silverware we had was different, and i definitely had my favorite fork and spoon. now i'm lazy and i just use plasticware.

Boy, those look good.

Surprised he didn’t use dark Mexican beer like Modelo.

I was hoping the ghost of Super Bowl LI went with DQ to Washington. Maybe not.

Well, the only thing you need to make Borracho Beans is a borracho uncle making it. 😂

bean dip😃

Hey Arnie do you ever respond? Alot if good questions?

I havle a favorite spoon too

This is why I live in Texas. Never trust beans cooked north of the Red River!

😅👍YUM!

Is there a place where I can find the recipe?

And just like that i am making charro beans

were i worked that was a guy there that was drunk all the time so i named him macho BORRACHO ! he wore it like a badge of courage un tell he found out what the word BORRACHO meant

circle spoon always

what kind of sausage?

I made this recipe last week and it was great. Thanks for the video @arnietex

What kind of sausage is that

dude I passed on this advertisement

Tell me. Is that Portuguese sausage?

Sausage? Chorizo?

You Throw !!!!!

You said Beer and “Oregano” right 😂

👀...👍🔥😎🔥👍

sausage? was that linguica?

Those cooking utilities $100-1000!!! Jeez...

No sugar needed in my beans 🫘 😂

No written out recipe 😢

What kind of sausage did you use? You never said what kind, only that it's "sausage."

🍽️🍽️👍👀

Needs a tamale.

anybody have a version of this for an instantpot type of device (pressure cooker, etc)? 5 hours is fine when you're smoking a bristket or ribs or something, but if I just want some beans but not spend the full 5 hours, I'd like to be able to shorten this up!

Big ass bowl😂

Glad you didn’t use a Woke bud light 🇺🇸🇺🇸

Lite beer NO use real beer.

What kind of sausage?

What kind of sausage is that