The only octopus recipe you will ever need/ And Restaurant secrets for tender octopus

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Hello loves!! Hope you are doing well!
Today im going do give you THE BEST OCTOPUS RECIPE YOU WILL EVER NEED. Pus i will be sharing restaurant tips for the perfect cooked octopus every single time.
List of ingredients:
TO COOK THE OCTOPUS:
01 octopus about 1k and 900 grams;
01 onion;
04 garlic;
03 BAY LEAF;
01 tea spoon of white pepper;
06 cloves.( Cook for 1 hour)
For baking the potato:
12 potato; Salt ( bake between 30 and 40 minutes)
For baking the octopus and the potato:
The cooked octopus;
The baked potato;
03 bay leaf;
05 garlic;
200 ml of olive oil.
Put in pre- heat oven for 20 minutes.
Enjoy!!
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Опубликовано:

11 окт 2020

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Комментарии : 178

@tabithaclifford795 3 года назад

Okay, so I made this dish tonight and it was amazing! My 9 year old son thinks I'm a superstar. He devoured his share and begged for more. It just took a little extra time to cook it because I didn't realize you had to start the pot on high and then bring it down low to a simmer. I watched the video many times to get an idea of how it should look when its done cooking. Next time I'll be cooking like a pro, lol. Thanks so much for sharing this great recipe!

@lourdessarte9979 2 года назад

Did u put salt?

@melodyocampo427 Год назад

How much temperature of water is it to simmer or boiling??? For 1 hour or? Did you put salt? When?

@anyavolik459 Год назад

Please, please, do more videos about cooking Portuguese dishes! This recipe is the greatest on RU-vid. Loved it so much! There are many expats in Portugal now who are unfamiliar with local fish, vegetables, herbs - would appreciate if you’ll share your knowledge. Thanks!

@tabithaclifford795 3 года назад

Easiest recipe for octopus I've seen. Looks amazing. I cannot wait to try it!

@JGTay-ne8fr Год назад

This is my third time making it. And I've never known how to make octopus before. Now I've memorised the recipe. Thank you so very much! 👍👍👍 Warning: .. it's addictive.

@julianhuang3611 2 года назад

Amazingly simple, easy, and delicious! Thank you!

@ievasargunaite5255 2 года назад

Did you put any salt while cooking the octopus?

@nittinfinity 2 года назад

This looks amazing! I will try it. Thank you

@raymondabraham678 2 года назад

Wow, this was amazing, thanks so much for sharing.

@joekelly782 2 года назад

First let me complement you on your recipe! I made some variations only because of what was available in my pantry…. And the fact that I bought 1.6 lbs in four small octopi. I had to use half of a diced cooking onion, and I added some Bay seasoning along with a quarter tsp of red pepper flakes. Octopi were rendered tender in the pot, I used a large smoked baked potato instead of the ones you used along with a bunch of broccolini , I tossed it all with too much olive oil and used Malcom Reed’s brisket seasoning, heavy salt and pepper ! put them in the oven at 350°….. I just finished the best meal I’ve had in a very long time! Thank you for your guidance and charm in your video ! Very best JJK

@erice9708 2 года назад

Tried it and it tastes great! Easy and simple to make.

@chocobo6400 Год назад

I made this last year, was absolutely delicious. Glad to see it in my feed again, gonna make it again

@rachellewilson5306 Год назад

This was ABSOLUTELY DELICIOUS! Thank you for this recipe.

@hourigvanlian7222 2 года назад

Looks so delicious thank you

@dewille 2 года назад

Thank you for a great recipe , i loved it! so easy and great taste!

@yanayana1595 2 года назад

Amazing! Thank you!

@LazyCookPete 2 года назад

Fantastic thanks, shared!

@mitzilamyles6366 11 месяцев назад

I have made your recipe several times, but only the octopus part. I am concerned at the extreme amount of oil that you are using. but hands down with your octopus recipe. Best ever.

@chavonmathis4079 2 года назад

THIS IS A MUST TRY DEFINITELY THANKS FOR SHARING YOUR RECIPE...

@JGTay-rp8hf 8 месяцев назад

This is a fantastic recipe I have tried so many times. Really don't need another one. Excellent, yummilicious, life changing. Thank you so much for sharing it! ❤

@hussameltayeb3818 Год назад

Thank you! I really enjoyed cooking this earlier today. I’ve always been tempted to try my hand at octopus but never had the courage to attempt till today. I literally watched four or five different videos before settling on yours, as it was simple, straightforward and your positivity and enthusiasm are simply contagious. I also learned a new way to do baked potatoes! I only did one tweak and decided to slow cook the octopus in the oven at 120c for two hours instead of cooking on the stove. Thanks again, this was just the pick me up I needed 🐙❤🌟

@normanmarino7285 Год назад

Did you salt the Octopus when cooking it without the water?

@sararichardson737 2 года назад

Where did the green stalks come from? Didn’t see them put in. Coriander? Parsley?

@MaziMay66 2 года назад

at what temperature did you boil the octopus for 1 hour on the stove?

@sararichardson737 2 года назад

@@MaziMay66 I don’t know but it worked. I don’t understand why more people don’t suggest this way of cooking tough Octopus.

@sararichardson737 2 года назад

@@MaziMay66 add some sugar n salt. The pressure cooker makes all the difference. Bon appetite.

@ivoryfyall4231 2 года назад

Yeahhhhh right? I went back twice , She didn't add them in at the beginning 🤔🤔🤔

@dorothyv6493 2 года назад

Might be cilantro?

@rajindukhia5470 Год назад

Thank you, it looks sooooo good, I'm going try that

@niclagargano-lucanie1520 Год назад

Worked perfectly! Thanks so much for sharing! Best octopus preparation ever!

@judygarland7611 6 месяцев назад

DID YOU COOK THIS OCTA STOVE TOP? THEN TRANSFERRED TO THE OVEN?

@eljibarito2226 Год назад

Excellent recipe. Loved the taste of the octopus. I can say that it's the best tasting octopus I have had. And it was so easy to cook. Thank so much for sharing! Blessings!

@hawaiiankingdom4186 2 года назад

Aloha from O'ahu Island, thank you, gonna head to the ocean asap and gonna make this week. Mahalo!

@OnAirVoice Год назад

That looks sooo good!!

@eliasdib7386 2 года назад

It is what you said. Excellent!

@dinorahjimenez2876 Год назад

Thank u so much we followed your directions and it was perfect our octopus we ate was from Portugal as well. We will follow you from now on thanks

@mithranjayan Год назад

Hey, thanks for this amazing recipe, i definitely hold some class as an exotic chef after preparing it in your recipe.

@vladnar 10 месяцев назад

looks so amazing i went out and got and octopus to make your dish!

@mariiasher6161 6 месяцев назад

Thank you for the video. I have used it today. The octopus is extremely delicious

@davidholiday4494 8 месяцев назад

looks spectacular...octopus is one of my favorites

@TheGlamorousLifeofNae Год назад

This looks so delicious!!! 😋😍

@ElizaBeet3129 Год назад

I just finished it, it was perfect! Thank you thank you 😘

@FernandoEspinoza-kx2fo Год назад

❤

@CartmanB 2 года назад

I'm trying this tonight!

@ticktick8668 Год назад

beautiful spirit i love it😍

@beachblond1968 3 года назад

Beautiful! Thank you! I think I can do this. 😍 My first and only experience with octopus was at a wonderful Portuguese restaurant that quickly became our favorite but sadly closed due to recent lockdowns. I would love for them to reopen but meanwhile I want to be able to do this at home.

@deniswoodcox4240 Год назад

I love this recipe. I make it all the time. Thank you! I make extra and chop it in 2 inch pieces and put it in pickling brine and eat it for the next week. Soooo good!

@ARCSTREAMS Год назад

that is what im thinking of doing in glass jar but not really sure how to preserve it long, someone said i need to boil it in 50/50 water and vinegar before i add it to oil in jar or maybe just a pickling brine of sugar wine and vinegar with some pickling spice?

@deniswoodcox4240 Год назад

@@ARCSTREAMS I take two cups 50/50 white vinegar and water and put about 1 tablespoon of sugar in it and heat it just to a low boil. Then let it cool. Cut up cooked octopus into bite size chunks and put in a bowl. Pour brine over it and put in the refrigerator over night and start eating it over the next week. It taste so good and doesn’t usually make it to the end of the week.

@ARCSTREAMS Год назад

@@deniswoodcox4240 ok but i do not like tasting too much vinegar in a brine perhaps you can improve it too by using wine and pickling spices etc but for me im trying to do it in a jar and i can not find any recipes about using 50/50 then pack in oil or brine in jars but an italian guy i know told me about this yet i am not able to find directions or recipes for it online nor what key words to search for

@Themattedjapan Год назад

I don't even care about any other recipe. I will not try any other as this is all I want :D Really simple but so good!

@davidstevens6991 2 года назад

Going to try this. Hope to be living in PT by August 1st. Can't wait to try all this food. Thanks

@MountainsOfBeauty 3 года назад

i want to try this so bad look so good

@wendygrizzell5287 2 года назад

9 wanted like to click the like button twice 😅🤣✨🤗 bravo

@BushMaster-sp5bd 7 месяцев назад

Made it last night. Soooo tender. Thank you

@nurseyourlife101 Год назад

Nice

@wannabscene Год назад

Trying this tonight. Looks amazing. I’ll report back!

@silviagilberta 4 месяца назад

Thanks so much for the recepe. Now we leave in Portugal, this would be my first time preparing octopus. Lol

@Oculoustuos 2 года назад

Yummy

@hl50848n 2 года назад

My mom needs this recipe.Yummy

@hl50848n 2 года назад

AMAZINGLY 😋 YUMMY

@celestegarcia923 2 года назад

Cook it yourself. You don’t need your mom to do everything for you

@AnthonyAngler Год назад

That looks amazing. my family does and Italian version , but not as good looking as this

@cmaur811 2 года назад

Looks good- I usually grill mine. Lemon and oregano.

@sergiosaraceni2633 5 месяцев назад

Congrats!!

@sama66forever 2 года назад

Sound delicious thanks . My question is how many minute for very small ones 100 grams

@soniadias8848 3 года назад

Gostei da tecnica,....... mas quanto tempo voce cozinhou?

@andrewtakacs7935 5 месяцев назад

Made this tonight and found pastel de nata at costco! Obrigado!

@brianmogle1121 Год назад

Are you cooking the octopus on Hi heat or medium for an hour?

@seloslav Год назад

Are you going by F or C? I took 180 degrees as Celsius. Is that correct?

@Michael-vr6xz 6 месяцев назад

yes

@luissanchez7498 Год назад

At what temperature do you cook it during the first step? Low heat, medium?

@Bearaway 3 месяца назад

Looks amazing but I cannot find the temperature you cooked the food at...

@WESLEYUSA23 2 года назад

No stove temperature mentioned and some veggies added without mention

@manuelgem449 Год назад

😠 agreed

@moonbee03 8 дней назад

Hi! Thank you for this! I can't wait to try it. One question: What are the green things in the pot after showing us the cooked octopus? I did not see you list or add green (onion?) to the pot. Than you!

@stayathomemom4357 8 дней назад

Hey🤗 I added some cilantro but I forgot to mention, sorry about that. Also cook it in median heat and add some water if needed. Sending litlle kisses 😘

@miriammiranda4294 Год назад

Take a shot every time she says amazing

@sararichardson737 2 года назад

Mine was still tough. I’m going to try it in pressure cooker.

@ninikighuradze958 2 года назад

I made octopus with this recipe and it was delicious ❤️👍

@user-gw1wg9mp3w 2 года назад

what is the green stuff visible once you oper the jar with octopus ?? Is that parsley ? anything else was missed from your video ?

@dennisalbasi3689 Год назад

What do I set the stove top at for the 1 hour cooking? Thank you

@tonyho9823 9 месяцев назад

on the cook top for 1 hr. do you use the lowest temperature

@mtohana Год назад

I am going to try cooking style of autopus as your way. But I just only want to know detail spices name because those may not get in our country. 😁 Thank you very much. ❤

@matthewclark3273 Год назад

What are the green herbs I can see at 4:38? They aren't in the recipe list.

@saniaoud6953 Год назад

Delicious food, all I need some lemon juice

@jedinica021 Год назад

Super nice recipe. The only thing I believe is "wrong" is having so much olive oil when doing final roasting. It may be part of the recipe but I feel like throwing away too much of that oil (I do not think it's going to be re-usable after octopus)...

@sararichardson737 2 года назад

What about the juices in the pan?

@tomobrien9951 2 года назад

Can I use cuttlefish for this recipe?

@melodyocampo427 Год назад

How do you cook it was it boiling water or was it simmering water? Do you have to put salt while cooking?

@harshabahardeen8202 2 года назад

You didn’t add any salt while boiling it, so it will be tasteless, or if I add salt will it not tenderise?

@markszyszkiewicz Год назад

Wait! What are the greens @4:51? Green onions? No mention of them in your initial ingredients.

@tjortaraja Год назад

How many people does this feed? I am so going to make this amazing looking dish and wan toknwo howmanyinmy family it will feed.

@aamyraanur 11 месяцев назад

You look like Alif Satar from Malaysia.. 🇲🇾

@sararichardson737 2 года назад

What vegetable would you serve as a side?

@henryfam58 2 года назад

I think I counted 46 "Amazings"

@carychang380 Год назад

What’s the setting for the stove top Hi Med Lo? I burnt my dish😢

@happylady3004 3 года назад

What temperature do you cook it on the stove at?... Simmer? Low heat?... Medium?

@ARCSTREAMS 3 года назад

exactly what i asked

@davidcook5894 3 года назад

180 degrees

@tidmanikosi1491 2 года назад

@@davidcook5894 Celcius or Fahrenheit?

@Dorysyk13 Год назад

Celsius

@hswongxx Год назад

What are the baking temperatures? Were these critical criteria help for legitimate reasons?

@CanalFrizeman Год назад

Bem bom. Já comia. 😀

@marjodano7305 2 года назад

Lol u look like u really enjoyed that octopus

@henryfortin2074 3 года назад

How high is the heat when you boil it!

@stayathomemom4357 3 года назад

Hi, Henry. I use medium low.

@saracuse8114 Год назад

What was in the octopus pot half way through? Looked like parsley or something but you didn’t put that in the beginning?

@normahammonds8691 Год назад

180C or F temp pls..thanks

@bridgewest8987 Год назад

Do you know another word than "amazing"?

@fanaticforager6610 8 месяцев назад

Suspirar ✨🐙🙏🏼🤤 9:13

@jessegoodman9462 10 месяцев назад

No salt when cooking the octopus?

@Orangeman54 9 месяцев назад

Hello .. you don’t say what heat level to cook the octopus on the stovetop

@ARCSTREAMS 3 года назад

you dont mention what temp to cook the octopus? and what green stuff you put in there parsley?

@tabithaclifford795 3 года назад

I'm looking for the temperature too

@ARCSTREAMS 3 года назад

@@tabithaclifford795 just put it high to boil then simmer for as long as necessary

@manuelgem449 Год назад

@@ARCSTREAMS boil? She put no water in pan! 😳

@ARCSTREAMS Год назад

@@manuelgem449 i was not talking about what she did in the vid i was telling another commenter how to do it

@ievasargunaite5255 2 года назад

Is there no need to put salt while cooking octopus?

@libradamontano2340 2 года назад

No salt. I just cooked one and when I tasted it it tasted like I had put some when I didnt.

@williamadolphe7921 2 года назад

For the potatoes you said oven at180 degrees but you didn't say if those were Celsius or Fahrenheit.

@chocobo6400 2 года назад

That’s pretty obvious

@williamadolphe7921 2 года назад

@@chocobo6400 wt....f.

@chocobo6400 2 года назад

@@williamadolphe7921 do you really think 180 Fahrenheit is going to cook anything within a day? We’re making octopus in an hour, not beef jerky by tomorrow. Get your head out of your ass

@yasminejago4859 Год назад

Celcius

@MrLuckytat123 10 месяцев назад

Ok making this now. 35 minutes in everything is sticking to pot. Is that right?

@BigPappaLos 5 месяцев назад

Ive made _grilled_ Mediterranean style Octopus... its the best! Tomorrow, im going to try this recipe. Hoping for the best. Let yal know which one wins! At least in my book.

@BigPappaLos 5 месяцев назад

Thumbs down...

@raphaelverde4571 Год назад

here from octopus federation..on behalf of our community just wanted to say a sincere fakyu..thx for your attention!

@vladvoinea676 2 года назад

How not to put water at all? Doesn't the octopus stick to the pot and burn?

@yasminejago4859 Год назад

It releases its own water

@lourdessarte9979 2 года назад

No salt ?

@libradamontano2340 2 года назад

No. One I cooked right now tasted salty without the salt

@meretubailagi825 Год назад

Octopus is salty so no need to add salt

@anibear_ 2 года назад

I did this and mine burned, despite having little heat and I put olive oil and no water as instructed, wondering if I missed a step, like it burned within under 30 min