The perfect recipe for tender pork breast with beer and vegetables! 🍺🥦 

👩‍🍳 Welcome to another delicious recipe on our channel! Today we take you into the world of savory cuisine with a tempting dish: pork breast in beer, accompanied by pumpkin and other delicious vegetables. 🍻🎃
In this video we show you step by step how to prepare this traditional family recipe. From seasoning with salt and black pepper (00:55), to aromatic herbs such as paprika (04:50), Provençal herbs (05:02), and thyme (05:16), to the addition of olive oil (05 :24) and beer (05:40), each ingredient is carefully selected to ensure the perfect taste experience.
After the pork breast has been cooked in the oven at 140°C for 150 minutes (06:01), we prepare a tempting glaze of soy sauce, honey, garlic, tomato paste, apple cider vinegar, paprika and Provençal herbs (07:10). This glaze gives the meat an irresistible touch and ensures a crispy crust when it is further cooked in the oven at 240°C under the grill function for 10 minutes (09:04).
Finally, we puree the remaining vegetables with a hand blender and serve them as the perfect side dish to our tender and tasty pork breast (09:52).
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00:55 Salt and black pepper
04:50 Peppers
05:02 Provencal herbs
05:16 Thyme
05:24 Olive oil
05:40 Beer
06:01 Pork breast in the oven
07:10 Prepare icing
09:04 Grill function in the oven
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Have fun cooking and enjoy your meal! 🍽️😊