Anyone who doesn't understand how the son could find this "amazing" doesn't realise this is the most flavor he's ever had in his whole life. The most spice he usually gets is egg.
@TheIlkofTheString I don't know why, maybe a lack of sleep, but your comment legit has me confused. Like, I feel like I'm reading a riddle or some shit. Hahaha!
Got another fun fact about kay: Someone asked her what her favorite iron maiden song was and she said she didn't really like or listen to their music. She just likes their shirts. 😆😂😂🤣😂💀💀 at least she's honest. I love her!
@@Chesnutthouse well I don't but I use the side of my hand and I use a huge ass chinese style cooking cleaver so my had rest nicely against the side of it
Kay is truly remarkable in that she seemingly enjoys cooking and gets lots of practice at it but her knowledge and skills never improve even the tiniest bit. It’s amazing.
I used to HATE cooking but I've been trying to make things. At least I'm tweaking things when they don't work out like I'd hoped. Also, Google exists. I'm constantly looking up recipes.
I feel like someone is collaborating with her and saying you want views? Here is how you do it, create content in which everyone conflicts with for attention… maybe she really knows how to cook and is just doing this for fun
@Nikki C I was thinking it has more to do with his crew cut, and classic cop stache. My guy looking like the dude from super troopers. All he’s missing are some mirrored aviators.
On one hand, the internet is laughing at an old woman. On the other hand, she's clearly enjoying herself. Never have I experienced such a weird win-win situation.
Lee's tastebuds have been badly injured by Kay's cooking throughout the years that he actually thinks moldy peppers and burnt onions in a cardboard boat are delicious.
"They're not the freshest" those 'peppers' look like they've been rotting in the garden for a week. They look like they fell out of a garbage truck, rolled into their yard and sat for a week before she walked out and grabbed them to use for this video.
I've honestly never seen a pepper like that before. Even when my peppers turned wrinkly they never looked like that on the inside. Heck, her pepper didn't even appear to be wrinkly. For some reason it only looks that bad on the inside.
@@maggiee639 it's most likely mold inside the pepper. If you open a vegetable and it's mostly gray or black, then that means a fungus/mold has infected it and you most definitely shouldn't eat it. If it's a very small spot you can usually just cut it out but if the majority of the veggie is gray don't use it. Moldy fruits and veggies are not something you'd want to cook with. They belong in the bin.
Fun fact. Kay has two accounts because she forgot the password to the first one and then just made another account with all capitals along the same name.
I'm on the conspiracy train that she's trying to get her son to move out with horrible cooking. I've never seen her take a bite of ANY dish and she's always giving him side eyes and looks so disappointed when he likes it! Her eyes say, Damn son, what do I have to feed you to convince you to leave? 😂
Another question, in Vicar of Dibley, where's the old man that mumbles and stammers from? His accent reminds me of one of the Louisiana accents. Thanks.
Kay seems really sweet and those dimples ... WOW. Love the fact that her son tries so hard to compliment her on her on her cooking even though he must know his mum lacks any ability to cook. Love her tenacity, but I wonder why SHE won't sample her own cooking. Keep at Kay, you're a Jewel!
"the potato boats" are call "stand and stuff soft tacos" they come in a a meal kit sold in the UK. So basically the sauce sachet, spice sachet and the soft tacos. It litterally says on the packaging to just add chicken onion and peppers lol. 😊
Yeah, we have these in the U.S. I live in the southeastern part of the U.S. and they sell them thru the brand El Paso. I'm not sure where they are from in the U.S., so they might not sell this kind of Taco Meal kit where they live.
@@tiggrainmagma8716 yep. El Paso. That's the same brand. If you can actually cook the taco kit, (the crunchy one,) is not bad. Ditch the sauces they give you, always sickly and sweet and gloopy, make your own salsas and pimp your chili beef up with some extras and you can make a decent meal. The dry seasoning you get is always better than the horrible sauces and salsas they give you in these things.
I go down the street to the carnival grocery store where they have a pint of rice and a pint of beans for 6 bucks each, and a 12stack of fresh pressed flour tortillas for 3.50, that are so fresh you have to leave the bag open so the steam escapes. they leave the tortillas just under cooked enough so that when you go to heat them up they are fresh and fully cooked. nothing like a fresh flour tortilla with some real butter, take it a step further and add some sugar and cinnamon to the butter for a sweet fresh treat. corn tortillas are sold fresh too, but they are soak resistant so are used in a range of taco like dishes, open faced usually corn tortilla is a "tostada", folded in half with meat and salsa, is our traditional "taco", if just cheese, its a "quesadilla". then you have closed end fully wrapped flour tortilla are called "burritos", a deep fried fully wrapped burritos are called "chimichangas", open end fully wrapped soft corn or flour tortilla are called "enchiladas", open ended fully wrapped corn or flour tortillas that are fried or baked are called "taquitos" or "flautas".
I could cry when looking at my like dislike ratio. I have so many jealous people that my videos always get way more dislikes than likes. Please don't be jealous, dear emmers
@@lizygluck4068 Wait a minute! You mean to tell me, fine Italian cuisine does NOT consist of burnt, yet somehow uncooked, pasta; undrained, greasy meat; and ginormous chunks of onion, marinated with blood and garnished with fingernails due to the "chef's" world-renowned palm slice method?! 🤣
It looks like she has an old house with a tiny kitchen. There's tons of those all over Europe. My house in germany had a tiny hallway kitchen and only 2 people MAYBE could fit.
Your friendly Yorkshire Translator here!! 2:08 - "the problem with an onion is there's that many layers of skin to take off you don't know where you are" 5:39 - she says something "fresh yesterday" 6:09 - "I think there's a sauce I've got to put with it, of some form or other, to make this Mexican stuff" Today Kay is using an Old El Paso 'Stand N Stuff' Taco kit, available in all supermarkets and a completely pointless thing to waste money on as you still have to provide 90% of the ingredients yourself.
@@mothturtle7897 I deleted the comment.. I googled them. They do exist. They look like white flour in some pics but your prob right I think the wheat might hold that shape better.
As an former chef, her “method” for cutting onions, peppers gave me anxiety. Also? What was that suspect brown sauce?! The burnt onions looked terrifying on the final dish. This was a whole bucket of nope. Also, Dane dressed up? Looking very nice, sir!
Actually, she did say she's putting a plaster on it. In England they call bandages plasters. Don't know why they cut so much out of Kay's videos, they are hilarious in their ineptitude.
Lol you're a narcissist if I ever seen one.Bruh just chill hahaha. Athough her cooking may not be the best, it's a son who obviously doesn't want to hurt his mom's feelings about her cooking. Or maybe he does genuinely enjoy it. But anyway calling her a sociopath is pretty extreme. Maybe you should re-evaluate your life a little huh? OR you can go look up the meaning of sociopath cool man.
It's the only home "cooking" he has ever known. He must, by this age, have discovered that she is an awful cook, but doesn't want to hurt her feelings.
I’m not surprised. People over here (I’m in Ireland) think those old el paso taco kits is Mexican food 😂 I’ve not had proper Mexican or Texmex since i left Houston. Nothing even close 🤦🏾♀️
Yeah the bowl things are an Old Elpaso product... those are the flour "taco bowls" and I think you're right about the taco kit, my mom used to make those and they're definitely not great :/
Yeah Mexican food isn't big here... We need someone from the US or Mexico to come and open a real restaurant so we aren't just subjected to Old El Paso and Chiquito!
Lee said " THIS IS DELICIOUS" This young man must have been eating out of garbage cans for years and then to eat Kay's Mexican food and tacos and actually likes it.
If you don't want to cut your fingers, just do like Kay does and slice towards your palms! 😬 And make sure you REALLY chunk that onion up nicely! No sissy slivers of onion in Kay's cooking! Just HUGE chunks, EVERYWHERE!!! 🤪
I think it was just A LOT of mold, I've worked in retail with vegetables and fruits and I've seen bell peppers that were almost black and Grey because of the mold but I've never seen maggots or larvae
Tucson Arizona here. There are a ton of great Mexican restaurants. My stepmom and stepgramma are Mexican and can cook GREAT food. So this is causing me physical pain.
2:09 She said 'That's the trouble with an onion. There's that many layers of skin to take off you don't know where you are' 2:47 ' I'm gonna cut this onion up, sorry on-ee-on' 6:24 'I think there's a sauce I've got to put with it of some sort to make this into Mexican stuff'
Watching her cut is like watching people fall on to train tracks and desperately trying to get back onto the platform.. all while a train is visible in the distance hurdling towards them
Why did the pepper only look that bad on the inside? It wasn't even wrinkly. And why did she still cook with it after seeing how bad it looked inside??
5:23, I know i am late, but it looks like for the bell pepper it was rotten, and she cut all the rotten parts out that where on the top where you usually see seeds but left some rot that was on the inside, That is disgusting.
OML NOO not this lady again! 🤣😂 I remember the look of horror one of my Italian friends gave when I showed her the video of Kay trying to make Bolognese. Her face went from 😁 to 😨😱😳😖 real quick
Coming back years later. They still make me laugh. So thank you. 🙏 Wait a second...THE COUCH IS GONE- THE CLASSIC COUCH- THEY'RE IN CHAIRS NOW? Do I call it meme chair now.? Oh dear how long have I really been away..
Stand and stuff are great, they’re just shaped tortillas. Who’s total size is like the palm of your hand. You can fit more in them than a regular tortilla and then just have fresh spinach or lettuce on the top so you can place your fingers on it to hold it all in place.
@Ana Ta They do soft taco pouches now too which just looks like a folded tortilla but doesn't have the edges of the fold it's just one big pocket. A life saver tbh for someone who is the messiest taco eater on the planet like myself
I understand her perfectly but she has a yorkshire (english) accent. This is the real English accent, not that southern fancy accent you see on tv 😂😂 she sounds a bit off her face tho in my own professional opinion which makes sense with what she just made
@@whaccoon Hispanic Bc Latino would suggest I'm came from Mexico (idk). Hispanic is like you have Hispanic roots. Idk I don't know the exact terminology definition but I do know my grandparents were born and raised in Mexico and came here. Long story short my roots to the Hispanic culture is deep.
Hispanic includes people with ancestry from Spain and Latin American Spanish-speaking countries, while Latino includes people with ancestry from Latin American countries regardless of language spoken. So like Brazilians are Latinos too. So you could be both
Buff: "Kay killed it." Me: "Kay's going to kill her son if he keeps eating her food." That said, in all seriousness, I love Kay! She seems so sweet, and I love her dimples. 😊
Bruh Ramsey would be through the roof with her. He would cuss at her more than he's cussed anyone out on Hell's kitchen and Kitchen nightmares combined. Our chef would need therapy after seeing the atrocities she cooks
