Crispy, crunchy and sweet in taste, Thekua is a delectable sweet dish, which is often offered as a prasad during popular Bihari festival 'Chhath' also known as Maharparv. It is an easy-to-make snack recipe that you can prepare for your family and friends And specially for kids. Also known as 'Khajuria' or 'Thikari', this snack is a dry snack, sweet in taste and is cooked using wheat flour, ghee, coconut, sugar and oil. Traditionally thekua is deep-fried preparation, it is high in calories but i like to bake it as wheat cookies so that it will be healthy with less oil and delicious that you would not mind eating 2-3 of them in one go.
Ingredients:-
2 cup wheat flour
1 cup Powdered Sugar/ Jaggery
1/4 cup Sooji
1/2 cup ghee
1/2 tsp fennel seeds
1/4 tsp Cardamom Powder
Chopped coconut
Water
14 окт 2024
