Keith returns to S&S Whitetails in Ohio to see how much their big deer have grown. S&S Whitetail Galore - (740) 569-4063 - www.sswhitetail... Billy Sage
My name is Michael, l live in NC . I feed white tail every winter in my back yard 6 to 10 . Starting just before thanksgiving then until the first of march . I live in the city , but theres approximately 20 acres that is surrounded by different housing developments and they dont seem to want to leave . If they do they have to walk down busy streets. there's roughly 15 to 20 deer in the woods. I've seen a 4 point and a 6 point . I love all em . The 4 and 6 points were in the middle of the street in front of my house one morning .
How does the market for farmed deer work ? What is the end product used for ? I can't believe there are many "hunters" that would pay to shoot a farmed deer
What are the grey spots in the coats? Something about what they're fed is unnatural. It's great to sort out these genetics but if they were released into the wild that genetics would help but effectively disappear in a couple years. The most ridiculous comment is when y'all talk about how the reason wild dear aren't that big is because they're shot too young. In the same breathe you talk about yearlings with 200" racks. LOL