They will disappear in 1 minute! Simple ingredients! Quick and delicious recipe
Puff pastries with cottage cheese and cheese.
RECIPE Puff pastries with cottage cheese and cottage cheese.
100 ml warm milk.
2 g dry yeast.
20g sugar.
Mix everything well.
200 ml kefir.
Mix everything together.
Sift 400 g flour.
4g salt.
Knead the dough with a spatula.
Add flour in parts.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Form the dough into a ball.
Place the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 20 minutes.
For the filling:
Grate 150 g of cheese.
I use cheddar cheese.
100 g of cottage cheese.
Add grated cheese.
1 egg white.
Mix everything together.
If you use unsalted cheese, you can salt the filling.
In 20 minutes.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Divide the dough into 6 parts.
Form each piece of dough into a ball.
Sprinkle the table with flour.
Using a rolling pin, roll out 3 balls of dough.
Dough diameter 23 cm.
Layer the dough.
Add a handful of flour between the layers of dough.
There should be a lot of flour.
Flour should cover the entire surface of the dough.
Press the dough down with your hands.
Roll out the dough with a rolling pin.
Dough diameter 44 cm.
Check for flour between the layers of dough.
The dough should not stick together.
The dough is very thin.
Set the top two layers of dough aside.
Repeat after me.=
Remove excess flour from the dough with a brush.
Grease the dough with softened butter.
Total amount of butter 130 g.
Layer the dough.
Grease each layer of dough with softened butter.
Fold the dough like I did.
Grease the dough with butter.
Fold the dough.
Repeat after me.
Set the dough aside.
Do the same with the remaining dough.
Sprinkle the table with flour.
Place the dough on the table.
Roll out the dough with a rolling pin.
Dough size 30*30 cm.
Divide the dough into 9 parts.
Place 1 tablespoon of filling on each piece of dough.
Fold the dough.
Seal the edge of the dough.
Form the dough into a ball.
Do the same with the remaining dough.
Place the rolls on a baking tray lined with baking paper.
Mix 1 egg yolk and 1 tablespoon milk.
I came across an egg with two yolks.
Brush the rolls with a mixture of 1 egg yolk and 1 tablespoon milk.
Make 3 slits in each bun.
Bake the rolls in the oven preheated to 180°C for 25-30 minutes.
The buns are ready!
What beautiful rolls these turned out to be!
So simple and sweet!
Great crispy rolls!
Puff pastry rolls!
Very tasty rolls!
Such soft puff pastry!
Very simple recipe!
You will definitely succeed!
Fast and delicious!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
creativecommons.org/licenses/...
Executor: www.twinmusicom.org/
24 июн 2024