This Greek recipe is driving everyone crazy! Stuffed red peppers with cheese❗️ 

This Greek recipe is driving everyone crazy! Stuffed red peppers with cheese❗️
Ingredients:
- 4 red peppers
- 200 grams of chicken breast
- 1 red onion
- 1 carrot
- 2 mushrooms
- 50 grams of butter
- 85 grams of rice
- 1 cup of water
- Paprika
- Salt
- 200 grams of mozzarella cheese
- Coriander
- 8-10 black olives
- sour cream
Preparation:
1. Prepare peppers:
- Preheat the oven to 180°C.
- Bake the whole peppers in the oven for 10 minutes to pre-cook them a little.
2. Prepare filling:
- Cut the chicken breast into small pieces and fry in a pan until cooked through.
-Add the diced red onion and fry until soft.
- Add the diced carrot and fry for another 5 minutes.
- Add the diced mushrooms and peppers and fry until soft.
- Finally add the butter and mix well.
3. Prepare rice:
- Add the rice, add a cup of water and salt. Let the rice simmer over low heat for 15 minutes.
4. Form dish:
- Take the peppers out of the oven, cut them open and remove the seeds.
- Stuff the peppers with the prepared filling.
- Sprinkle the grated mozzarella cheese on top.
5. Baking:
-Put the stuffed peppers back in the oven and bake for 6-7 minutes.
6. Serve:
- Garnish the finished peppers with black olives and sprinkle with coriander.
- Serve the peppers with sour cream.
Bon appetit!
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