We are back, and in this episode of This is Aussie Ag we are heading from conception to consumption in Western Australia.
We’ve been invited along by Harvest Road Group, a diversified agribusiness covering various land types, locations and environments from the Kimberly in the north to Albany in the south.
We’re here to meet the team to understand the role of people within their vertically integrated gate to plate beef business, an established and growing aquaculture brand and emerging horticulture operations.
Harvest Road are on a mission to take Western Australia's most sustainable produce to the world and we're here to find out what it takes.
00:00 Introduction
00:42 Mark Wiedermann
01:11 Who is Harvest Road
02:30 Minderoo Station
05:30 Ben Dwyer
06:52 Building team culture at Harvest Road
07:50 The Minderoo livestock team
08:48 Brickhouse Station Horticulture
11:10 Koojan Downs Feeding Facility
13:07 Livestock Supply chain movements
14:45 Harvey Beef
18:25 Blair Stubna
19:58 Aquaculture operation in Albany
21:16 Justin Welsh
22:16 Carnarvon Oyster Nursery
23:53 Jobs in Aquaculture
24:36 Carbon Neutral Sustainable Aquaculture
26:04 Paul Slaughter, CEO Harvest Road
27:29 Summary of the episode
This video series is part of a paid partnership between Humans of Agriculture and Harvest Road.
Subscribe To Our Channel: ru-vid.com/show-UCszk...
Facebook: / humansofagri. .
Instagram: / humansofagr. .
Twitter: / humans_of_ag
Harvest Road Group is on a mission to take Western Australia's most sustina
12 июл 2024
