This is the only way to prepare lamb organs! Magheiritsa - Lamb soup, lettuce and rice 

This is the only way to prepare lamb organs! Magheiritsa - Lamb soup, lettuce and rice
Magheirita is a very tasty soup, which is prepared on Holy Saturday and is the first food, with meat that Christians eat after Lent. Its role is to prepare the stomach for the following meals. Generally, lamb intestines are added, very well cleaned, but I don't like them.
INGREDIENT:
- 1.2- 1.5 kg of lamb organs (lung, liver, heart, sweetbreads)
- 2 lettuce
-1 onion
- 1 bunch of green onions
-1 bunch of dill
-100 g of rice
-100 ml white wine
- 2.5 liters of water
- salt and pepper
For egg and lemon sauce (avgolemono)
- 2 eggs
- juice of 1-2 lemons
- 1 teaspoon cornstarch
Enable subtitles in your language. On a mobile phone, click "cc" in the upper right corner of the video. On the computer, click on the video settings⚙️ and activate the translation!
Follow me on Facebook too
/ reteteculinaregrecesti
or on Instagram
/ retete.grecesti
Cinematic Piano | LIGHTS by Alex-Productions | / @alexproductionsnocopy...
Music promoted by www.free-stock-music.com
Creative Commons Attribution 3.0 Unported License
creativecommons.org/licenses/...
#magheiritsa
#lambsoup
#recipes

Хобби