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THIS is why your cakes are SINKING / FALLING / COLLAPSING 

Cakes by MK
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I think one of the worst things that can happen after baking a cake is when it sinks in the middle! But thankfully, understanding a bit more about the science behind baking can give you a little more insight into where you may be going wrong :)
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UNCOMMON BAKING MISTAKES: • I wish I knew these 3 ...
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Blog: www.cakesbymk.com/
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12 июл 2024

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Комментарии : 84   
@makeupbymelic
@makeupbymelic 5 месяцев назад
I’m having the issue where it’s fluffed up fine when i take it out but as it cools off it sinks in the middle but this only happens when i make cakes not cupcakes 😢
@tinatinq4709
@tinatinq4709 Год назад
Hey MK! I’ve been looking into taking up baking for quite some time now, and your videos are what finally made me do it! You seem so nice and your recipes are amazing. Literally the only ones I trust completely, from the whole of youtube. You’re awesome!
@CakesbyMK
@CakesbyMK Год назад
Aww thank you so so much Tina! So happy to hear you're enjoying the videos and and all the best with your baking journey :)
@samiraesmaili7021
@samiraesmaili7021 Год назад
I appreciate the time you spend putting together tutorials like this, which are the results of years of experience, for beginners. I find them quite useful. Thanks 👍
@69zosia
@69zosia Год назад
Thank u for so much information for beginners like me ….. much appreciated ❤
@enlighteneduk
@enlighteneduk 11 месяцев назад
MK is THE best! And her cakes are just amazing. I love making them!
@Sk8erbaker
@Sk8erbaker 6 месяцев назад
Thanks so much for these tips, such a let down when a cake sinks after baking
@vincentchan6741
@vincentchan6741 3 месяца назад
What a fantastic video MK! Thank you for sharing your knowledge.
@adamwinters448
@adamwinters448 Год назад
Always so true hearted towards helping us bake perfectly
@andreajohnson174
@andreajohnson174 Год назад
Hi Mk, your such a fantastic teacher giving these tips is so helpful for me when trying to bake, thank you 👍🙏
@neurodivergentpixi6736
@neurodivergentpixi6736 Год назад
Thank you for all the tips Maryam! You're easily my favourite baking channel 🎂.
@CakesbyMK
@CakesbyMK Год назад
Aww thank you so much! :D
@anderson8601
@anderson8601 Год назад
Great addition to your previous video on this topic!!
@kesiadacruz806
@kesiadacruz806 Год назад
Thank you very much, MK. I love your recipes. ❤️
@RoseEsrosy
@RoseEsrosy Год назад
Hi dear MK. I have face this many times. It Bakes evenly but when it cold down it sinks. Thanks for the video. Will watch fully. ❤
@JH-dd9nx
@JH-dd9nx Год назад
Same here, sinks only when cooling down
@zero_bs_tolerance8646
@zero_bs_tolerance8646 Год назад
Thank you, Maryam. I needed this.
@nor-ainabdulmajid
@nor-ainabdulmajid Год назад
Thank you, MK for such an inspiring tutorial about baking specially like me beginner.
@nor-ainabdulmajid
@nor-ainabdulmajid Год назад
Thank you, MK for such an inspiring tutorial about baking specially like me beginner. ❤
@raerae6422
@raerae6422 11 месяцев назад
Very, very helpful, thanks!
@enoinyang8208
@enoinyang8208 Год назад
Thank you very much dear MK. From Nigeria
@abbyboat5730
@abbyboat5730 Год назад
Hi MK! I love your videos. Thanks for providing amazing recipes. Not related to this video but I have one question. I desperately need a chiffon sheet cake recipe. Could you do that when you have the time, please? Thanks!
@gifttoochukwu6336
@gifttoochukwu6336 10 месяцев назад
thank you Mk for all your teaching l love all your videos ❤❤❤
@abdulahmed-hg9cx
@abdulahmed-hg9cx Год назад
This is why I love baking 👨‍🍳
@AhamedKabeer-wn1jb
@AhamedKabeer-wn1jb 6 месяцев назад
Jazakallah khair.for the video ..well explained..
@marykapindula9214
@marykapindula9214 Год назад
You are the best MK❤
@munag8143
@munag8143 Год назад
Hmmmm, so educative really and informative, thank you MK
@vicb5098
@vicb5098 Год назад
Your comments are very astute!
@gifttoochukwu6336
@gifttoochukwu6336 10 месяцев назад
thank Mk for all your time ❤❤ l use a gas oven which take so much time to get the cake done which make me open the oven to see if the cake is ready so l something have some problem with my cakes
@abdulahmed-hg9cx
@abdulahmed-hg9cx Год назад
This is really interesting thank you for sharing.😊😊
@Palestinesupport509
@Palestinesupport509 2 месяца назад
Very informative!
@oiputthatback7361
@oiputthatback7361 3 месяца назад
Thank you so very much. 😊
@ChristyNneoma-ju3gx
@ChristyNneoma-ju3gx 10 месяцев назад
Thanks MK
@ChristyNneoma-ju3gx
@ChristyNneoma-ju3gx 10 месяцев назад
Thanks for sharing.
@bufflowsouljah2256
@bufflowsouljah2256 7 месяцев назад
thanks..great info
@asugarholicslife
@asugarholicslife Год назад
You always have the best tips for beginners! And straight to the point! I do miss scientist MK though 😊 she would've been so helpful!
@CakesbyMK
@CakesbyMK Год назад
Haha omg yesss I need to bring scientist MK back one day :P
@asugarholicslife
@asugarholicslife Год назад
@@CakesbyMK I'll be watching for her!
@leenrasheed9633
@leenrasheed9633 6 месяцев назад
Thank u dear, u're amazing
@shahidhasan5564
@shahidhasan5564 5 месяцев назад
Very interesting points
@nokwandalindiwe
@nokwandalindiwe Год назад
So helpful❤
@ranazahr7515
@ranazahr7515 7 месяцев назад
Hi Maryam, thanks so much for sharing your expertise. Hope you can help, I found a recipe calls for 15 dates cup orange juice, no sugar, 1/3 cup oil, 160g spelt flour and 1 tablespoon baking powder. All ingredients are fresh and measured accurately. Tried it twice abd each time it flattens after taking from oven, once ensured it rises and tooth pick is clean. Baking temp is 180c (355f) for 30-35min. What do you think the cause of failures? Do you think 1 TBSP baking powder is too much? Should baking soda be used instead? Any other advices, greatly appreciate it. Thanks so much..
@cookingwithmimmo
@cookingwithmimmo Год назад
So delicious , i like so much your recipe
@abdulahmed-hg9cx
@abdulahmed-hg9cx Год назад
When I do my baking and when time to bake I put my baking tin in the oven but I don’t open the door until it has baked and I have a egg timer ⏲ so when buzzes that tell me that the cake is baked so I take it out and check it with knife if it has baked from inside comes out clean
@bethngethe9806
@bethngethe9806 Год назад
Hello MK that is what happened to the vanilla i did 3 days ago using your vanilla recipe it sinked in the middle but it was very delicious
@capricorn3578
@capricorn3578 5 месяцев назад
Much useful video
@nyaradzaindhlovu8106
@nyaradzaindhlovu8106 Год назад
Thank you so much
@user-ko2tu3ss3o
@user-ko2tu3ss3o Год назад
Fabulous. Thank you.
@cherylsutherland9464
@cherylsutherland9464 Год назад
You are so lovely MK 💕
@CakesbyMK
@CakesbyMK Год назад
Aww thank you!!
@farzanamunir874
@farzanamunir874 Год назад
Thank you Love! I bake so many cakes but only my Tres laches cake sinks, not sure what is the reason. I already watched your video now I’m confused which was my mistake LOL. Is it my liquid ingredients didn’t mix properly or my oven temperature is not right. I never open the oven door while baking so I’m not sure 🤔
@CakesbyMK
@CakesbyMK Год назад
You're welcome! :) And yes it can be a bit of a struggle figuring out which mistake it could be! If your tres leches is a sponge cake then it could also be due to other reasons. Baking can be tricky!!
@bethlauer9722
@bethlauer9722 Год назад
Hello! Is there a particular brand of oven thermometer that you recommend?
@heidylindjl
@heidylindjl Год назад
Thank you!!❤
@docredz3471
@docredz3471 Год назад
Thanks what u explained is what I did to my cake.
@dr.nancyafoteytawiah5307
@dr.nancyafoteytawiah5307 Год назад
Thank you so much🥰🥰
@tka1528
@tka1528 6 месяцев назад
what about toaster ovens without a fan inside, is the heat accurate in those?
@soriero1338
@soriero1338 Год назад
Hi can you please put in the description below where to buy your {cake tins} ! ! ! Thanks ✔️
@dylanliu1457
@dylanliu1457 Год назад
Hi! What about a concave bottom? What could be the reason.
@aydinboy146
@aydinboy146 Год назад
Thank you sooo much I face sale issues in all time, now I'm happy next time I want make a mistake,
@cinmrrool
@cinmrrool 11 месяцев назад
Umm, MK? When you have the time , can you please make a fudgy cream and cookie cake?🍪🍰🎂
@pragnyareddy6026
@pragnyareddy6026 Год назад
Hi mk. I tried creaming butter sugar oil, but once I add eggs it turned to soupy or broken consistency. Can you tell why this is happening. Great video.
@CakesbyMK
@CakesbyMK Год назад
Hi there! This could be because your ingredients aren't at room temp :)
@fardosa9749
@fardosa9749 Год назад
Love from Somalia ukhtii fii Allah
@Sophiesrishti
@Sophiesrishti Месяц назад
Microwave oven cake tips please
@jiteomo-usibirare9625
@jiteomo-usibirare9625 4 месяца назад
Thank you for this, mine is that after baking, I see it’s completely baked and out of oven , next is it becomes flat😢. It sinks
@rssharmin542
@rssharmin542 Год назад
Can someone please tell me the temperature and time required to bake a cake in a convection oven in pounds?
@love-dbk
@love-dbk Год назад
I made your chocolate cake that includes chocolate in it and my cake layers sank in the middle. Which has never happened with any other recipe. I’m confused why?
@poonamchugnani8394
@poonamchugnani8394 Год назад
Hi.. Any suggestions how to get rid of egg smell from cake....like my cake smell egg after baking when i eat
@CakesbyMK
@CakesbyMK Год назад
Hi there! It really depends on the recipe, but it could be because the cakes are slightly overbaked too :) I would also recommend adding in a little more flavouring (e.g. vanilla) to help mask the eggy smell :)
@maryamfathima2597
@maryamfathima2597 Год назад
Can u put a recipe for coffee cake
@husinshrief1
@husinshrief1 Год назад
Where do u live in New Zealand?
@shafiqahakimi1411
@shafiqahakimi1411 9 месяцев назад
Hi madam my cake become hard what is the reason
@flvffcinna
@flvffcinna 3 месяца назад
For the “opening the oven door too early” it works for pies as well. If you open the oven door too early, your pie will crack.
@maruatihlondo5784
@maruatihlondo5784 Год назад
👍👍👍
@Oreoluwa_20
@Oreoluwa_20 10 месяцев назад
Pls why does my cake have breakages on top
@ronnienjuare5569
@ronnienjuare5569 Год назад
Thank you so much for this I made red velvet cupcakes yesterday and they all sank in the middle
@CakesbyMK
@CakesbyMK Год назад
Aww no! Hope this video helps :)
@janetkalu9336
@janetkalu9336 Год назад
Thanks for this notification my love I will try again soon ❤
@premnasalmon908
@premnasalmon908 10 месяцев назад
Why is my cake sinking in middle while three fourth of the baking time is done?
@isabellapatrick1312
@isabellapatrick1312 Год назад
This always happen to me when baking spong cake .
@FarhanaFaruq
@FarhanaFaruq 9 месяцев назад
Don't grease the sides of the cake pan if you normally do. That might help.
@johnkhan54
@johnkhan54 Год назад
Can you please also write instead of saying it, how much ingredient you put in , thanks
@CakesbyMK
@CakesbyMK Год назад
Hi there! You can find the full quantities in the description box as well as on my blog at cakesbymk.com :)
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