This PECAN SHELL pellet might be the SMOKIEST pellet I've ever tried!

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2 июн 2024

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Комментарии : 114

@SmokeTrailsBBQ 10 месяцев назад

Get the MAVERICK 1250 and SMOKE CAGE from Pitts & Spitts here: bit.ly/3Y6R9zk

@kokicubano 9 месяцев назад

I would love to see you use the Smoking Pecan pellets and the smoke cage. Thanks for all of your great vidoes

@demondmccray8582 13 дней назад

I'm so impressed with these pellets. I used them 1st on my Ninja Woodfire Outdoor Grill. I usually get more smoke flavor when I cook on that because of the technology and the compact space. I wasn't expecting the same on my Pitboss 1600. To my pleasant surprise I got so much more smoke from these pellets than ANY other pellet that I have used. I have tried them all....I spent so much money trying to find the right pellet and I finally found it. Great job Smokin Pecan Pellets!!!👍🏾

@UABFWSS Месяц назад

Can hear my southern friends yelling at this video every time they hear Pee Can, lol

@smokinpecan 10 месяцев назад

Fantastic video Steve! We love a comparison video 🙌 Thank you for sharing and getting the word out about our pellets!

@Justobserving9291 9 месяцев назад

I appreciate the work you do for science

@SmokinJoesPitBBQ 10 месяцев назад

Nice comparison cook. I'm really enjoying the Smokin' Pecan Pellets. 👍

@SmokeTrailsBBQ 10 месяцев назад

Thanks!

@CoolJay77 10 месяцев назад

Quite interesting. Great video.

@SmokeTrailsBBQ 10 месяцев назад

Thanks for watching!

@Psalms144_1_2 2 месяца назад

Great video Steve, I just ordered a 20 lb box, should arrive by the 18th, of this month, that's my next brisket cook. Again, Love your channel.

@SmokeTrailsBBQ 2 месяца назад

Let me know how you like it!

@theseahawksfan16 10 месяцев назад

I've been using the pecan shell pellets for like 6 months now and haven't looked back. They are superior

@smokinpecan 10 месяцев назад

Amazing! Thank you so much for this comment and support. We're really excited about the response we've received on our pellets. Happy Smokin'!

@theseahawksfan16 10 месяцев назад

@smokinpecan it's a fantastic product and I've recommended them to anyone I know with a pellet smoker. Everyone always asked why my food turns out better than theirs and well, it's the fuel. Great product!

@andrewpope204 10 месяцев назад

Great video, I just sat out a brisket yesterday and actually order a box of these pellets before I saw your video. Looking forward to trying them out!

@SmokeTrailsBBQ 10 месяцев назад

Let me know how it goes!

@smokinpecan 10 месяцев назад

Thank you for trying our pellets out Andrew! How'd your brisket turn out?

@andrewpope204 10 месяцев назад

@@smokinpecan should be getting the pellets today. Already smoked the brisket so I'll try them out on some ribs.

@smokinpecan 10 месяцев назад

@@andrewpope204 sweet! Let us know 🙌

@andrewpope204 10 месяцев назад

@@smokinpecan Will do

@robertoconnell5054 9 месяцев назад

Would love to see you cold smoke salt in your pellet smoker and use that as dry brine compared to standard salt in two briskets smoked in a pellet smoker. Does smoked salt make it taste smokier? Same question on Kamados.

@jonbuettner270 10 месяцев назад

I need to get some of those pellets.

@SmokeTrailsBBQ 10 месяцев назад

they're good!

@smokinpecan 10 месяцев назад

Yes, yes you do! We hope you'll give them a try!

@santiagoaguilar8429 9 месяцев назад

you need to do a pellet rankings. like have some google sheets for your document for viewers to keep up with

@craigjohnchronicles2504 9 месяцев назад

Wonder how this smoke flavor compares to the LJ pellets + wood chunks in the smoke cage...

@petebolognese8488 9 месяцев назад

How long was that cook and how many pounds of pecan pellets did you use.

@shaggyirl 10 месяцев назад

For a better comparison you should do the pecan shells pallets and pecan wood pallets

@SmokeTrailsBBQ 10 месяцев назад

Great idea

@MainahTony 8 месяцев назад

how do these stack up against bear mountain?

@jimpalmer4061 10 месяцев назад

Awesome vid and test! You save the rest of us money doing these tests. So i wonder how they woukd do mixed with wood pellets. Would it foul the cooker? Would it work and create a nice sweet spot?

@SmokeTrailsBBQ 10 месяцев назад

I think it would work fine. It could be good.

@smokinpecan 10 месяцев назад

Hi Jim! We've had a few customers mention blending our pellets with wood pellets. Not a bad idea! If you do give them a try, we suggest doing a cook straight pecan shell pellets so you can experience the difference then work on making your own blend. We appreciate the interest and hope you give them a try!

@jimpalmer4061 10 месяцев назад

@@smokinpecan absolutely! I think doing them alone would be the best. I just didn't know if some other wood pellets happened to remain in the hopper, if it would harm anything (different BTUs, etc). Thanks!!

@CF542 10 месяцев назад

My concern is that if the pellets are burning slower, that would lead to a fire in the pellet grill. I have had this happen in the past so I tend to stick with the Traeger branded pellets

@SmokeTrailsBBQ 10 месяцев назад

Not sure. My grill did not light on fire is all I can say lol

@brianveestrom6784 10 месяцев назад

Say "Smokin' Joe's Pit BBQ" three times and he will magically appear. Use this information carefully. Either that or go to El Paso. He makes kick ass BBQ. Great comparison video Steve.

@SmokeTrailsBBQ 10 месяцев назад

OMG he appeared!

@6AM_YT 8 месяцев назад

Since you said these have a mesquite type favor, you should do a head to head with a mesquite pellet to see how it compares.

@SmokeTrailsBBQ 8 месяцев назад

Now there's an idea!

@Hankxiong 10 месяцев назад

I know pecans have a good amount of oils in them. Could it be smokier due to the natural oils in the pecan shells? If so that’s a huge benefit!

@SmokeTrailsBBQ 10 месяцев назад

Possibly. I looked it up after this video and, similar to mesquite, pecan shells do in fact have high levels of lignin, which produces a very smokey flavor.

@Hankxiong 10 месяцев назад

@@SmokeTrailsBBQ thanks for doing this experiment. I wanted to try these out but they’re alot more expensive than bear mt and lumber jack in my area.

@Hankxiong 10 месяцев назад

@@SmokeTrailsBBQ if its pretty comparable to mesquite pellets from lumberjack. Wouldn’t it better to stick with the cheaper options? Bear Mt and LJ are 10-11$ for 20lbs. Or is there a big difference in smoke profile?

@SmokeTrailsBBQ 10 месяцев назад

@@Hankxiong Not sure, I have not tried all those brands and flavors. All I can say is these pellets were smokey AF so if people are having issues getting smoke flavor on a pellet grill - these will get the job done.

@Hankxiong 10 месяцев назад

@@SmokeTrailsBBQThanks for getting back and responding pretty quickly. I appreciate alp your content and experiments. Love your channel Steve, keep it coming!

@Bob-ru6nw 9 месяцев назад

Have you tried throwing these into your offset in addition to a log?

@SmokeTrailsBBQ 9 месяцев назад

No but I have some if their actual pecan shells. Those would probably be better for an offset

@ericwillard2364 10 месяцев назад

Is it TOO strong a flavor? Mesquite can be off-putting at times. It can get overpowering, especially on chicken, pork and fish. I might need to try these. $30 for a 20lb box is the same price I pay for a 40lb bag, so I can’t see these becoming my go-to at that price, but I’d try them

@SmokeTrailsBBQ 10 месяцев назад

I didn't think so in this cook. It reminds me of mesquite but it's not exactly like mesquite. Experiences and taste buds may differ.

@ScottysBackYardBBQ 5 месяцев назад

i love smokin pecan.

@Vultite 10 месяцев назад

So maybe cutting in a blend of pecan shell and hickory or mesquite would balance it out? Or would you just run 100% pecan?

@SmokeTrailsBBQ 10 месяцев назад

It would be interesting to blend

@jimpalmer4061 10 месяцев назад

@@SmokeTrailsBBQsorry, just asked th same question. I am wondering if the cooker would be confused with a mix

@countryfirstusa9072 10 месяцев назад

You staring to look like Forrest Gump brother. But your briskets lessons are magnificent. Thank you boss

@SmokeTrailsBBQ 10 месяцев назад

Life is like a box of briskets

@countryfirstusa9072 10 месяцев назад

@@SmokeTrailsBBQ lol 😆 👊

@Bob-ru6nw 10 месяцев назад

Have you tried knotty wood? How does that compare?

@SmokeTrailsBBQ 10 месяцев назад

This has more smoke flavor than knotty wood

@demondmccray8582 13 дней назад

Knotty Wood clogs up my auger on the Pitboss 1600 and it won't burn enough to create smoke on my Ninja Woodfire Outdoor Grill. I've tried the almond and the plum. They have great customer service but their pellets don't work at all for me.

@Jason315NY 10 месяцев назад

How’s the smoke/taste compared to offset??

@SmokeTrailsBBQ 10 месяцев назад

It still tastes like a pellet grill brisket, the smoke flavor isn't as complex as an offset.

@shumardi1 10 месяцев назад

Would it be too Smokey or maybe dirty Smokey?

@SmokeTrailsBBQ 10 месяцев назад

I don't think so. But it was very smokey, like mesquite almost

@straightgarb 10 месяцев назад

@@SmokeTrailsBBQ have you tried mixing Charcoal pellets in with the wood pellets? This is what I do, the flavor is great...

@mts982 10 месяцев назад

do one pecan shells vs mesquite pellets.

@SmokeTrailsBBQ 10 месяцев назад

Great idea!

@dannyparris9172 10 месяцев назад

Love your vids but let me correct you on one thing....A "pee-can" is what my grandparents used to keep under the bed in the winter time to keep from going to the out house at night. A "pi-kan" is used for making pies and apparently smoker pellets. Keep up the good work!

@SmokeTrailsBBQ 10 месяцев назад

Lol!

@dylmey 10 месяцев назад

Can these be bpught in Canada?

@SmokeTrailsBBQ 10 месяцев назад

Not yet

@CTP-bbq-HundHutte 10 месяцев назад

I’ve used one box and they did not live up to all the hype for me. They’re to expensive and I didn’t see or get any more smoke or flavor from traditional pellets. I’m going to stick to bear mountain pellets.

@SmokeTrailsBBQ 10 месяцев назад

yea like everything in BBQ, experiences may differ haaha

@barrycottrell4553 4 месяца назад

PA-KHAN!!!!!

@tyg1434 10 месяцев назад

Use charcoal pellets next

@SmokeTrailsBBQ 10 месяцев назад

Great idea!

@socomon69 10 месяцев назад

a lot of smoke, but good smoke flavor?

@SmokeTrailsBBQ 10 месяцев назад

Yep, tastes good!

@JWFas 10 месяцев назад

These pellets are also $30 for a 20-lb box. They may be smokier, but they're not exactly a good value. Lumberjack and Bear Mountain still deliver the best smoke-to-price ratio.

@jepprey4953 10 месяцев назад

He mentioned in the beginning it would burn slower, so I wonder if it uses less per cook, which would determine a more accurate smoke to price ratio analysis.

@JWFas 10 месяцев назад

@@jepprey4953 I can get LJ and BM 20-lb bags for $10, so these pecan shell pellets would have to burn at 1/3 the rate to constitute a superior value.

@DirkHarrington 10 месяцев назад

unclear as “smoke” flavor is subjective … My value metric will be different than another’s 😉

@SmokeTrailsBBQ 10 месяцев назад

I paid $200 total just to get them imported into Canada so I can't comment on price for value. This test is just about smoke flavor. I will say though that it makes sense, pecan shells are much less abundant in terms of sheer mass than hardwood and the processing is probably more complex so the manufacturing cost is going to be higher.

@JWFas 10 месяцев назад

@@SmokeTrailsBBQ $200? That's nuts.

@booboo29407 10 месяцев назад

Another reason to not cut down the tree.

@SmokeTrailsBBQ 10 месяцев назад

It is interesting that we can smoke meat without cutting down trees.

@booboo29407 10 месяцев назад

@@SmokeTrailsBBQ I’m been doing this since I was in my teens only because we had to many pecans from my grandparents.

@LG-cz4hb 10 месяцев назад

Steve, I love your experiments but I think this one wasn't really fair. I wish you would have showed how the control brisket was cooked. Was it smoked on the Pitts n Spitts, or another grill like your Traeger? Also, was it fair to use the fire cage in the Spitts n Pitts along with the pecan shell pellets? It would have been nice to hear the results without adding real wood chunks. Again, love your videos....this one just didn't seem like a fair comparison. Keep smoking!

@SmokeTrailsBBQ 10 месяцев назад

It was cooked in my pitts and spitts the day before. Same grill, same process, no smoke cage. Only difference was pellets used.

@danielchase262 22 дня назад

what's pee can? is that a yankee name for an outhouse?

@HughsReviews 10 месяцев назад

If it’s gonna taste like mesquite, it’s not for my meat. 😂🤣😂

@BabyDiego10599 10 месяцев назад

If you’re talking brisket with post oak = boring! 😂

@SmokeTrailsBBQ 10 месяцев назад

Not quite like mesquite

@HughsReviews 10 месяцев назад

@@BabyDiego10599 I never use post oak, hickory and some cherry my go tos.

@kxrsuperstar 10 месяцев назад

Hello extra carcinogens.

@SmokeTrailsBBQ 10 месяцев назад

Not sure about that

@danielploy9143 10 месяцев назад

Nice presentation. At $30.00 bucks for 20 pounds that’s krazy with a K. Fuel costing more than meat, come on man.

@BabyDiego10599 10 месяцев назад

You must be cheap! 😂

@danielploy9143 10 месяцев назад

@@BabyDiego10599 must be

@RyTrapp0 9 месяцев назад

No reason why you couldn't cut it in with some other pellets or something. Or just use them in a smoke tube maybe. There's various ways you can use pellets.