THIS SWEDISH CAKE CHALLENGE CONTAINS 40 EGGS!!! | BeardMeatsFood

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In today's episode we're in Ystad in the very south of Sweden, at a place called Möllers Bryggeri, where they offer an eating challenge with a difference...
If you've got the stones, you can order up their massive Aggakaga challenge; a giant egg cake containing forty eggs, topped with roasted pork flesk and lingonberries. The meal costs 385kr but if you can finish it inside an hour, you get it ON THE HOUSE as well as a spot on their wall of fame!
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#FoodChallenge #EatingShow #Sweden

Опубликовано:

17 янв 2024

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Комментарии : 4,3 тыс.

@Beardmeatsfood 4 месяца назад

Cheeky midweeker for you folks! Hope you’re all doing well and thanks as always for coming back… Today it’s the third and final episode from Sweden and we’re eating something with slightly rude sounding name. Hope you enjoy it and I’ll be back Sunday at 7pm! *Currently somewhere over the Atlantic Ocean so I’ll get involved in the comments when I get the chance ❤

@TheMessiahOfThe99Percent 4 месяца назад

😂😂

@sablyr6s261 4 месяца назад

Asked this before but don't think you saw it before. You gonna have a fan meetup in sweden?

@alexishawkes 4 месяца назад

Loving it along with the Podcast ❤

@titansrule72 4 месяца назад

sure dolph lundgren has conquered this challenge once or twice. they just didnt want to drop his name.

@lance3155 4 месяца назад

a weekday ting. yes yes, thanks man

@witchelia 4 месяца назад

when Beard doesn't want a dessert, you know it's serious

@toffeelatte6042 4 месяца назад

he didnt want one for the meatball challenge either and he made that look easy.

@lmac6833 4 месяца назад

When he’s got a few challenges close together he doesn’t bother.

@boomxdanger1253 4 месяца назад

Literally what I was thinking 😂

@icantcook9998 4 месяца назад

It's the nervous laugh it cracks me up it's a dead giveaway he knows he's in for a working

@y_strikes2770 4 месяца назад

That isn't dessert

@user-tr8eg5vj4q 4 месяца назад

Mr. Beard! Please come to Japan soon, as Japan has a huge range of different food challenges, ranging from eating endless kilograms of food to speed challenges to super spicy stuff etc., you’d absolutely love it here! I’m a professional translator and interpreter so I have you covered for the language barrier too!!! Please consider it!!

@journeyoflife9159 3 месяца назад

Yes pls

@mclcalooney103 3 месяца назад

Second that

@yourfirstdeath9831 3 месяца назад

Sounds amazing! Please, do it, Adam!

@alexcain9880 3 месяца назад

Indeed

@anthonybottigliero8336 3 месяца назад

Spicy stuff seems to be his kryptonite. Along with mushrooms.

@Obx880 4 месяца назад

I love the fact that you’re not just spending your time in Stockholm as most people do when experiencing Sweden. Our country has loads of history and with that, loads of different cuisines in different regions. 👍🏼😊

@radiokamerakanalen 4 месяца назад

Helt rätt. Stockholm är en helt annan Värld, ingen vill på riktigt vara där. Borta bra med Skåne bäst.

@lukaslilley9917 4 месяца назад

As someone from Stockholm, I agree 🤣

@animalscars3799 3 месяца назад

@@lukaslilley9917not going back to stockholm what a shame the things the government did to ruin this beautiful country 🤦 my aunty lives in Kumla

@thebag-lt6wv 3 месяца назад

any recommendations?

@Cheesefist 2 месяца назад

I’ve always wanted to visit Hedestad because if Stieg Larsson

@PumaTomten 4 месяца назад

I think if Beard had a humongous servings of Palt, real salted pork, cubes of butter and lingonberries he would understand the Swedish definition of "Palt coma"

@Loki19810310 2 месяца назад

he should come to Piteå and give it a go

@BertHeymans 4 месяца назад

I love that you're doing the voice-over, it proves that you didn't die from eating that much.

@Beardmeatsfood 4 месяца назад

😂😂😂

@dhc2 4 месяца назад

not yet atleast

@urbanprojectz 4 месяца назад

The day Mrs Beard does the voiceover, we know we are all in trouble!

@Leny1777 4 месяца назад

@@Beardmeatsfood Are you Irish?

@thyslop1737 4 месяца назад

FORTY EGGS? Insane.

@Axeofmercy 4 месяца назад

As a Swede I can say that the Stockholm list is almost like being called a Londoner when you're not from or don't like London.

@peternagy-im4be 4 месяца назад

People in Norway say the same thing about Oslo...

@wombatwilly1002 4 месяца назад

People in Canada would say the Toronto list😂

@pharol 4 месяца назад

As a Dane I laughed out loud when he said Stockholm list, it's funny how Skåne is still holding a grudge :-)

@j-dubb614 4 месяца назад

@@RepentandbelieveinJesusChrist0 Do you have a moment to talk about Thor, the Guardian of Midgard?

@kasperbisgaard8757 4 месяца назад

@@RepentandbelieveinJesusChrist0 Take a walk on the freeway..

@exile220ify 4 месяца назад

When that guy said "the second half is coming" I spewed my beer onto my keyboard lol!

@Supreme_Adventures 4 месяца назад

Lol, “the other half is coming”, love it! Nice work, the struggle was real.

@gummipo 4 месяца назад

A normal recipe for äggkaka adjusted to 40 eggs: 40 eggs 1.4 L of wheat flour 3.4 L of whole milk Äggkaka isn't an omelette but a really egg heavy pancake batter. You get full instantly whenever you eat it. It's crazy that you were able to do it.

@ProfessorNormal-EU 4 месяца назад

I am from Malmö and äggkaka is my favorite to make every Thursday it is such a savoury and delicious meal with the fläsk and lingonberries but that monster äggkaka really takes the price for sure

@warrenking717 4 месяца назад

Considering the eggs and the milk, this dish is probably close to 400g of protein. Which is a massive amount. I'm not surprised he struggled, and seriously impressed that he finished!

@Ascaron1337 4 месяца назад

Taking the thread starter's numbers the batter alone comes at 10k kcal, including approximately 500g pf protein and 350+ g of fat 😆 Not even mentioning the pork nor the allmighty lingerberries. Haha

@RobertClaeson 4 месяца назад

How many eggs are there in a normal portion for ordinary human beings?

@joakimnors7511 4 месяца назад

3-4 would be pretty normal@@RobertClaeson

@Crusherix 4 месяца назад

Swede here, glad to see you touring other countries and beating their challenges :D

@treali 4 месяца назад

More amazing that he's in my tiny childhood town :D My jaw dropped when he said Ystad.

@erik3371 4 месяца назад

Aren't to happy he's touring our country and beating our challanges...?

@NotForgott 4 месяца назад

What's the cake called? It made me sooo curious

@ViggxD 4 месяца назад

if you look up äggakaka or scanian egg cake you should find it.@@NotForgott

@erik3371 4 месяца назад

@@NotForgott "äggakaka"

@ieshallure Месяц назад

When I’m feeling down I always come and watch a couple of your videos. Thanks for just being yourself and putting out great content. 🙇🏻‍♀️

@yggdrasil4986 4 месяца назад

"Nobody uses decilitre" Me, a Swede, googled that and just got a reality check. Basically only Scandinavia and a few European countries that uses decilitre! Had no idea.

@meridesiree7940 4 месяца назад

wait really??? that's so surprising to me, i thought it was commonly used all over the world

@chgr4674 3 месяца назад

Well in Germany we learned that it exists when learning how to calculate different measurements but yeah we don’t really use it

@OutOfNameIdeas2 3 месяца назад

It's a base part of the metric system. Just just like a decimeter but for liters instead of meters. If people commonly use it is another thing ofc.

@kurtsoderberg 8 дней назад

Deci= 1/10

@hahaha12345678993 4 месяца назад

i dont think i've seen him struggle this much since the pancake challenge

@alexp601 4 месяца назад

I thought this would be another pancake challenge too!

@lizvanwessem2055 4 месяца назад

I looked it up. the description was "like a pancake, but fluffier". .... its amazing he finished!

@erik5303 4 месяца назад

This dish is really "rich" and you dont need much to feel full. /from a Swede

@drinkashoey 4 месяца назад

Always go back to the half eaten pancake struggle 😂😂

@Tusitala1967 4 месяца назад

My thoughts exactly!

@cstrang2010 4 месяца назад

As an American myself, it's neat to see Beard tackle some more rarely showcased cuisines. Very cool.

@fandangobrandango7864 4 месяца назад

No one cares you're American, dunno why you lot feel the need to tell people

@HakanMB 4 месяца назад

One must always drink milk to äggakaka (its a regional food in soutest part of Sweden). This is my recipe on eggcake, it gives 2 portions for a normal person. 4 eggs 3 tablespoons of sugar a pinch of salt and pinch of bakingsoda 2 dl flour 5 dl milk 1 dl cream Mix it all together and let it stand for 30 min (this is what my father says, but probably no need) Then you fry it in a pan, make sure it doesnt burn, when it starts to settle in the bottom/middle, then you have to flip it around using a plate, so the top also get fried in the pan. I usually use bacon for it, but "fläsk" is the choice when eating it at restaurants and so on.

@PSSKDerby 4 месяца назад

Great video Beard! That looked delicious, but the way you described as a custard, it must’ve been so rich. Great job! Thanks for sharing!!!

@rowland2k8 4 месяца назад

Love how Adam is basically saying throughout the whole thing that it’s disgusting, but in a really polite way

@Dude1100110012 4 месяца назад

Lol at the end when he said "that was good, enjoyed that" he was LYING 😂

@greent1132 4 месяца назад

Yeah I don’t think he really enjoyed 😅😂 glad he got it down

@ComradeCrusty 4 месяца назад

The eye roll at the start gave it away.

@TinMan445 4 месяца назад

Yea it kinda looked like 40 overcooked eggs😂

@jamooo 4 месяца назад

"It's definitely different!"

@Furree_68 4 месяца назад

I'm so happy that we, as I'm a Swede, could at least put you up to a challenge. As you self said, I thought it was gonna be a "Cake walk" for you.

@Beardmeatsfood 4 месяца назад

😂❤

@radiokamerakanalen 4 месяца назад

Respect! Was living in Ystad for many years until November 2022, close (100 meter) to Bryggeriet, and that is one of the finest place in Ystad, if not the very finest. Möller is the best Chef in Skåne. Now must subscibe to your channel, and follow your tours. :)

@kaazflaaz1209 4 месяца назад

Fläsk is basically sliced porkbelly that's not cured it's just fried with salt and peppar, we have it as a condiment to things like Blodpudding and the likes! :) So happy you did Sweden that's awesome! edit: South of Sweden usually does not have Swedish sodas, Portello and Trocadero is

@plutan 4 месяца назад

fast det var väl stekfläsk ?

@Hiznogood 4 месяца назад

But sidfläsk is cured but not smoked.

@plutan 4 месяца назад

but you can buy it smoked@@Hiznogood

@musiccompartment 3 месяца назад

It is cured

@RadioGaGago 4 месяца назад

As a fan from Sweden, I've really been enjoying these last couple of videos! And I'm glad we managed to give you at least one tough challenge, and equally glad you managed to push through!

@MrLeidenhag 4 месяца назад

That's what I was about to say too! I'm glad Sweden made Adam huff, puff and sweat to succeed with this one 😂

@Beardmeatsfood 4 месяца назад

Thanks mate, cool to do something different

@joroma295 4 месяца назад

As a swede, these last couple of videos really make me happy to see. This one in particular, since this is one of my favorite dishes😋

@Beardmeatsfood 4 месяца назад

Glad you like them!

@Phrikeares 4 месяца назад

Same, this dish looks so increadibly tasty

@alexanderherlin 4 месяца назад

Det blir äggakaga till helgen där hemma!

@BlaznAzyn Месяц назад

“The second half is coming” had me… 😂

@danskii9157 4 месяца назад

I live about 20 mins from that town and i love their food, really cool to see a video about this place.

@syclone008 4 месяца назад

You know it’s a good day when beard uploads!!!

@serenabaileymileyfield86 4 месяца назад

Yes agree 👍 whoop whoop

@mikemann1960 4 месяца назад

That dish looks delicious 😋 too!

@syclone008 4 месяца назад

@@mikemann1960 Yeah I know all of his videos make me hungry lmao

@greent1132 4 месяца назад

Damn right!!!

@SvenFeral 4 месяца назад

Super dense and super rich. And whipped up in a Gravitational Singularity Kitchen! I don't like to see anyone suffer, but I have to say it is nice to see that there are still some food challenges out there which are actually a challenge for a Seasoned pro like Adam. Seeing him start to struggle so early into a challenge is eye-opening and says a lot about what he is up against. Amazing as always and so glad that I don't have your job, I am quite certain this one would have wrecked me in about three bites!

@Beardmeatsfood 4 месяца назад

Yeah this is way harder than it looks

@boggeez6622 4 месяца назад

SKÅNSK ÄGGAKAGA hahaha. I never thought i'd hear that on this channel. Great video :D

@thecocktailian2091 4 месяца назад

I love your pause and blank stare when the proper names are recited in Swedish. Your response of "Right" got a vocal yelp from myself, as well as several other exchanges. This one had me laughing the most. Got to say, i wasn't sure if you were going to finish this baby. Well done sire, a yeoman's effort.

@Beardmeatsfood 4 месяца назад

😂😂😂❤

@GIBBO4182 4 месяца назад

A bonus Thursday video? That “not bacon” looks fantastic 🥓

@eliotmansfield 4 месяца назад

Just be thankful it’s not vegan “not bacon” 😀

@AlasdairThompson 4 месяца назад

I think "flesk" literally means "flesh", so definitely not vegan lol!

@andreastyrberg7556 4 месяца назад

@@AlasdairThompson "fläsk" (or the fun writing in the local dialect, "flesk") - is litteraly just our name for "pork"

@matthewhanf3033 4 месяца назад

I've had it. It's addicting for any lover of pork. Wish i had it here in the states 😂

@karinberonius8799 4 месяца назад

@@eliotmansfieldHeaven forfend!

@cherrybakewell2848 4 месяца назад

I like how you can tell he is not really enjoying it but doesn’t want to be rude to the hosts

@mikemcculley 2 месяца назад

This sort of regional food is what keeps me coming back to this channel.

@ImNayf 4 месяца назад

“The second half is coming” 😂 I like that guy

@4RILDIGITAL 4 месяца назад

You really powered through with this challenge. Great determination and a fun video to watch, especially seeing how much of a surprise it was for you!

@Beardmeatsfood 4 месяца назад

Thanks mate 🙏

@barbecule 4 месяца назад

alot of places have a swedish softdrink called trocadero. you should ask for that

@lilcozygamer 4 дня назад

How sweet ^.^ I am from Denmark, and we eat "egg cake" too. It has nothing to do with the traditional association with cake. It's scrabbled eggs, but instead of scrambling it, you let it cook flat on the pan. Egg, salt, peber. And we add bacon/flæsk and lots of chives. I love how deceiving it is 😂

@pilotvegagel 4 месяца назад

Classic Skåne food! Use to be fed this in school in the eighties, but that was an enormous portion! Well done! Nice to have you close by!

@Brainspoil 4 месяца назад

Yeah, that thing could easily have fed a class of 4th graders.

@larsmathiesen8999 4 месяца назад

The Stokholm list is also a classic Skåne thing lol. But as always you sweet people from Skåne is always welcome in København :)

@andreastyrberg7556 4 месяца назад

@@larsmathiesen8999 I guess a Stockholmslista is something we could do all over sweden - even here close in Uppsala..

@matthijswouters834 4 месяца назад

Is it just eggs or a mix of something?

@pilotvegagel 4 месяца назад

It's eggs, milk, wheat flour and salt, for the egg part!

@tomasn3 4 месяца назад

I love the Swedish episodes! Please come back! Also I’m super impressed you could finish that! I know how dense it is and how full you get. I could never!

@kiwibird8441 4 месяца назад

Suggestions a challenge for him to do

@nymalous3428 4 месяца назад

0:50 I don't know why, but I like when you say that. 12:20 I was thinking about Gaston while you were in the middle of eating! That little place looks very quaint. Nice video!

@jonathonmcglew4992 4 месяца назад

"That kitchen must be a gravity singularity. This is so heavy." That is why everyone loves the Beard!

@BigToneShip 3 месяца назад

It's also gobbledygook and doesn't relate to it being 'heavy' outside of the kitchen, in fact the opposite.

@joegiotta7580 4 месяца назад

This is the very first time I've witnessed Beard visibly endure the protein sweats. Good work, mate. Also, the look on the woman's face when he said your time was priceless.

@Beardmeatsfood 4 месяца назад

😂 thanks bud

@tracydee1857 2 месяца назад

*APPLAUDS* When I seen that cake I knew it was going to be dense. Well done, you never cease to amaze!

@demons6978 2 месяца назад

It's so funny when he tries to understand swedish words love the videos

@stevejones2347 4 месяца назад

Going for the fizz before 10 minutes, you knows it’s serious for Beard!

@Jamoc_NZ 4 месяца назад

Man, you could see Adam really starting to sweat about 12mins in. That look of dawning realization of how difficult this will be 😂 Legend!

@philershadi6037 3 месяца назад

If Adam asks for some soda after 9 minutes, you know it's a killer.

@user-dj6dn1qg9h 4 месяца назад

Very different. I love your videos. I absolutely enjoy the way you interact with those around you.

@TeleportUsToMars. 4 месяца назад

A beardy bonus? Yes please!

@beardoodle9835 4 месяца назад

I've seen people get the "meat sweats" before, but this is the first time I've seen the "egg sweats" 😂😂💜

@greent1132 4 месяца назад

Eggs are one of my favorite foods but egg sweats sounds SO FRICKIN GROSS 😂 And he totally had them

@scottmatthew9605 4 месяца назад

What is egg if not liquid chicken? Technically meat I reckon.

@louisalewis4631 4 месяца назад

You weren't kidding he was sweating eating that eggy monstrosity. I bet he won't be eating eggs for awhile. 😅

@julietwilson2996 3 месяца назад

Just discovered your channel so binge watching & loving it !! Yorkshire myself 🍻👌

@richardbirks 4 месяца назад

I knew we were in for a bumpy ride the moment you said "It's like a really thick eggy PANCAKE with bacon on top" ... !!!

@OMGEVANable 4 месяца назад

“That was good man, I enjoyed that” haha. So british! You did not enjoy that! 😂

@dylon2372 4 месяца назад

Thought the same thing. Spent most of the video describing why it's not enjoyable and then says that. Ha.

@hin_hale 4 месяца назад

My grandma used to make Äggakaka and I have always loved it. I think my love would fade if I ever tried this challenge though.

@owpidcock 4 месяца назад

I know you go at odd times of the day but these places are always eerily quiet. Gives the videos a bizarre but enjoyable feel

@narwhal3116 4 месяца назад

Adam this is like months in a row now I’ve watched your videos! Always the go to when I am eating and want something to watch! Keep it up!

@steveleslie2170 4 месяца назад

Movie of the day: Cool Hand Luke (The egg scene). Not quite the same but you get the point.

@TheParad0xical 4 месяца назад

"No man ever eat 50 (40) eggs"

@rogerroy5531 4 месяца назад

now there's a thought, beard beats the coolhand luke challenge

@CptVein 4 месяца назад

Dude! You actually had the meat sweats not even 10 minutes in! That just tells me how hard and legit this chanllenge is. Great freaking job Adam, as always!

@ImBarryScottCSS 4 месяца назад

*egg sweats Those little ovums go hard.

@CptVein 4 месяца назад

@@ImBarryScottCSS True

@Wheres_my_Dragonator 4 месяца назад

He did polish off all the "bacon" early on. The egg was really just filler at that point.

@videostash413 4 месяца назад

Adam himself has said the meat sweats are a myth

@dracolusus 4 месяца назад

@@videostash413 I and a number of friends have experienced it from eating meat. Stoners with munchies over eating was more than a kilo of BBQ meat each.

@damdor2608 4 месяца назад

Awesome to see you in Sweden!! Been following you for a very long time, but never thought you would visit my country for some challenges! Keep up the great work with entertaining content!!

@jetstown5512 3 месяца назад

Beard meats.. ' Cool hand Luke' 😮 " If my boy says he can eat 50 eggs, he can eat 50 eggs"!!! 😂😂

@Wasagoodyear-qf8wj 3 месяца назад

No one can eat fiddy eggs!!😂. I reckon the Beard is up for the Cool Hand Luke challenge.

@joepilimai4604 4 месяца назад

My wife and I both looked at each other shocked you went for the diet soda just ten minutes in!!! Whew you have our complete sympathy.

@ibustanut 4 месяца назад

"Fläsk" is old and traditional here in sweden, and for anyone who dont know, 1 slice of fläsk is like 3 slices of bacon.. its really dense.

@nightblack01 4 месяца назад

I love how he said the challenge name and beard was just like cool when he normally repeats it

@MattayManiac 4 месяца назад

That guy has nailed the looking busy but not actually doing anything you get when your boss is about to

@WheelzGaming88 4 месяца назад

I wasn't expecting a video today and it was a much needed pleasant surprise! 💯

@Beardmeatsfood 4 месяца назад

Hope you enjoyed it!

@WheelzGaming88 4 месяца назад

@@Beardmeatsfood always mate

@greent1132 4 месяца назад

Right? Made my day ❤

@chris_2714 4 месяца назад

As soon as he said it's like a giant pancake, I knew this was going to be a tough one for Adam!

@sarahrobidoux2381 4 месяца назад

That looked super dense. Good job finishing it.

@5HistoricFacts 4 месяца назад

mad respect for finishing that one bro

@CamaroHeed 4 месяца назад

When Beard doesn't ask to see the dessert menu, you know it was a tough challenge. Nice win

@Janduin45 4 месяца назад

4:20 Deciliters is probably the most common way to measure volume in Swedish kitchens. We're weird that way it seems.

@blackskyDK 4 месяца назад

No, the UK and US is weird.

@nameofthegame9664 4 месяца назад

There are 195 countries in the world and 3 of them officially use imperial. The UK use a mixed system for some reason so we’re not the weird ones.

@Janduin45 4 месяца назад

Yeah I know about the imperial weirdness, that worm infested aborted fetus of a measuring system is an abomination for sure. My point is that even among the metric countries measuring in deciIiters is rather uncommon. Measuring in liters or milliliters is far more common.

@blackskyDK 4 месяца назад

@@Janduin45 danes use deciliter

@123tobiiboii123 4 месяца назад

@@Janduin45 Do you use decimetres too? Or only volume

@rwetteholm Месяц назад

The menu is in fact not written in Swedish, but in Skånska. It's a dialect. It says "våra madaregler" (our food rules), which would be "våra matregler" in Swedish for example.

@63SSD 4 месяца назад

Hell yeah! As a fellow scanian fan I'm glad to see you represent our provincial dish, the äggakaga

@SUPPS2GO 4 месяца назад

Wow! Didn’t expect you to finish that after starting to struggle early. Good man!!!

@Zpicific 4 месяца назад

Well done, mate. That was a really hard challenge. I usually only eat like 200 grams of æggekage and it's dense enough to keep me full for at least half a day. That was a massive undertaking 🤣

@craftylemon2460 4 месяца назад

Wtf are you a 12 year old school girl? 200 grams of food is nothing haha.

@seidmadur 4 месяца назад

Dude: "I know you!" *instant accolade*. You know you're a frickin' legend.. ✌✌

@eightysea3780 4 месяца назад

When Beard starts repeating himself and going for the soft drinks early, you know it's a tough one.

@Beardmeatsfood 4 месяца назад

😂😂😂

@theantagonist2521 4 месяца назад

Crappy day at work and come home and check RU-vid and Beard graces us with a video. So grateful, mate.

@Beardmeatsfood 4 месяца назад

Chin up mate ❤

@sarephbtmistari8909 4 месяца назад

When you have to waddle to the car, you know Beard is feeling it. It's a paradox but your eating ends up making myself (and likely others) hungry. Keep being awesome!

@buttmuffins4178 4 месяца назад

That was impressive! I love a good 6 egger, 40 is just bananas, well done sir. And happy new yrear!

@nickserlstedt7519 4 месяца назад

So cool that you've been in my hometown Ystad! Me and a friend actually wanted to try this challenge but after seeing how tough this was, we're not so sure anymore hahah!

@jonathanmorgan8153 4 месяца назад

I asked on the first Finland video for more traditional challenges, and you delivered! Great job 👍

@sircxx8621 4 месяца назад

‘Smells like cabbage out here’. That really made me chuckle Beard!! 🤣🤣🤣

@viacheslaavkhruuton4789 4 месяца назад

That cracked me up too!

@mikegleim5241 4 месяца назад

I actually had to pause for a minute I was giggling so hard at that line!

@sircxx8621 4 месяца назад

@@viacheslaavkhruuton4789 He is quite amusing isn’t he?!

@sircxx8621 4 месяца назад

@@mikegleim5241That was definitely a laugh out loud moment wasn’t it?! 😂😂😂

@viacheslaavkhruuton4789 4 месяца назад

It's those unscripted moments which showcase Adam's comic abilities.

@kennethmaese4622 4 месяца назад

I bet Mrs Beard would dominate the cake part in 20 minutes or less but then fail the challenge because of the “bacon”

@williambrown5934 4 месяца назад

Looks so good, my mouth is salivating lol 😆 “Tastes eggie”? Makes me want some more lol 🤤

@a3robix478 4 месяца назад

This is probably the hardest challenge I've seen you do, you gave it your 100%

@JimboJones99 4 месяца назад

God Bless BeardmeatsFood 🙏🍔🍰 God Bless President Trump 🙏🇺🇸

@franknbeans8904 4 месяца назад

There was the 10 lb Toblerone bar attempt a few years ago, that was probably the hardest I've seen from him 😂

@yodab.at1746 4 месяца назад

@@JimboJones99How's about you leave politics out of it. Especially since you mention the RAPIST ex president. Not a good look.

@danwilliams7354 4 месяца назад

And the stupid pho cauldron. But yeah this looked grim

@DavidRussellM 4 месяца назад

"The second half is coming" was lol, nice work!

@gamerguy4667 4 месяца назад

props my man! this is one of the best vids

@ollydavies764 4 месяца назад

your a cool guy thank you for posting your eating accomplishments on youtube i find it really good to watch. Cheers man lots of love from me

@sirdrumalot1 4 месяца назад

That's about 13, 3 egg omelettes in 23 minutes, as well half a pig sliced on top for good measure. Good challenge, the owners were nice people too!👍

@Ascaron1337 4 месяца назад

Nope, it's even more. In Äggkaka from Skane there is flower and milk it it as well. He ate about 26 servings, 10k kcal in total with about 500g of protein and 350+ g fat...IN THE BATTER ALONE 😅😅😅 He is such a beast..

@Beardmeatsfood 4 месяца назад

You got that right!

@unqualifiedgamer6252 4 месяца назад

Æggekage is really delicious. though the topping is a bit different in the area of Denmark im from. we would typically have it with tomatosslices and chives on top, and then either this same type of bacon as in this video, but typically more crispy cooked, or normal crispy bacon slices. it also goes really well on a slice of rye bread. some people also uses slices of potato on top instead of tomatos.

@DavidWeinehall 4 месяца назад

In this case it would've had to be a ginormous slice of rye bread...

@Zfb124 4 месяца назад

That looks like a really cool spot ran by awesome people, they seemed so happy

@gemmaberrow8514 4 месяца назад

I think I'd be too scared to 💩 after 40 eggs..... Egg bound for days 😂

@videostash413 4 месяца назад

Adam, if you get too old for giant meals, we'd all be happy to watch you go around trying various normal sized meals. Also remember to pack a thermometer with you so you know how hot the food is!

@Beardmeatsfood 4 месяца назад

😂 not sure I’d be much of a food reviewer mate

@user-wr9ej6xe4j 4 месяца назад

@@Beardmeatsfood Well at least you'd stop wasting food and a bunch of animals dying just so you can vomit it up later. It's really a disgusting thing to do as a human being. I eat meat, but i dont waste food. How many animals have been grinded up and killed just so you can vomit it all up later for likes and views? Really shameful and disgusting behavior

@Salty_Gacha_Gamer 4 месяца назад

I've done 40 eggs before but that was without any filling, no cheese, only onions. But this looks like another beast entirely. Eggs despite how small they look when cooked, will fill you up way more than chips/fries. Props to Beard who's a greater monster for finishing this

@samplerInfo 4 месяца назад

Yeah, you'd have to add 1kg/2lbs+ of wheat flour to that as well as 3.5 litres/6 pints of milk. And that's excluding the pork 😮

@sirglenn7463 4 месяца назад

Ich habe jetzt so großen Hunger und möchte auch so essen!! Vielen Dank für dieses Video!

@sirglenn7463 Месяц назад

@@Darker_Waters Translating to english: "I'm so hungry now and I want to eat like that too!! Thank you for this video!" lol

@karldoyle8296 4 месяца назад

i really like the intro - its good to have some back ground to what you do!

@Zamadatte 4 месяца назад

In this challenge, the lingonberries were stirred with sugar and rested for a while, usually in perforated containers. In Swedish it's called rårörda lingon. The pork was pork belly strips and it might have been salted as a means to preserve it. In Swedish it's caleld sidfläsk.

@ognen.jakimovski 4 месяца назад

You know it's serious when Adam is asking for a soft drink at the beginning of the challenge. Great video as always!

@marcusmoore1235 3 месяца назад

Beard was looking at that like, "OMG I gotta eat that!" 😆 🤣 😂

@Zindenz 3 месяца назад

Love from Sweden, always entertaining to see you struggle!

@citylights2765 4 месяца назад

Apart from your insane eating skills, I'm a huge fan of the fact that you're a musician AND a great video editor, the transition of the music from outdoors to in the car for example is so clean!!