Agree on the steak house meals! Sides, wine, bourbon, and desserts are what make a restaurant worth it. I hate going out and feeling like I could make the meal at home, possibly better, for a fraction of the cost.
Excellent video! Great questions and learned a lot. I subscribed. Also I have been picking up Heath Riles seasoning. I use it every time on my eggs in the morning. Garlic Jalapeño.
