Top 10 food stalls - Part 1 at Hong Lim Market & Food Centre, which is one of the most popular hawker center in Singapore to have some local food from traditional hawkers which are being run for generations.
Location: Hong Lim Complex, 531A Upper Cross St, Singapore 051531
MRT: Chinatown MRT (Exit G)
1. Tanglin Crispy Curry Puff Since 1952| #02-34.
The stall serves 3 types of Crispy Puffs - Potato Chicken & Egg, Potato Sardine & Egg, and Fish Otah. Each is priced at $2. You will notice that the puff is of buttery and flaky type and have an amazing taste.
There is “Tanglin Crispy Curry Puff Since 1952” at #02-34, and “Tanglin Crispy Curry Puff Original Since 1952” at #02-36, run separately by two brothers. Great taste, savoury, crispy and moist.
2. Tai Wah Pork Noodle | #02-16
A soup served along with minced meat, dumplings, meatballs and seaweed gave a good taste; It also had tender pork slices, liver and sole fish. We ordered both dry and soup versions. Each is priced at S$6. They serve it with either Mee Pok/ Mee Kia (type of noodles)
3. Ji Ji Noodle House | #02-48/49
Michelin recommended Wanton noodles when you are in Singapore. It is loaded with flavourful ingredients. Ji Ji Signature Char Siew Wanton Noodle is their best-selling noodle item, and it is priced at S$4.50. You can also get bigger portions for S$5.50, S$6.50, and S$8.50 if you want the bowl piled with ingredients. The in-house sauce is really savoury with dried fish and has a tinge of sweetness to it which makes it perfect and delicious with the noodles.
#singapore #hawkerfood #jijinoodle #taiwahpork #taiwah #tanglin #currypuff #food #foodie #porknoodles #wanton #singaporefood #oysterandomelette #foodcourt
About OysterandOmelette (O&O)
Hey! We are Anup and Shruti an Indian couple, currently living in Singapore. Started making food and travel videos because we live to eat and travel. We believe that nothing brings people together like good food.
In case you see any factual errors in our videos, please feel free to politely let us know in the comments section. We are huge fans of experimenting with different cuisine wherever we go. Our channel is totally OUR experience and we do not offend or hurt any person or sentiments.
Come and say Hi to us on:
Instagram - / oysterandomelette (Oyster and Omelette)
Medium - / oysterandomelette
10 сен 2024
