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Traditional Sweet and Spicy Lime Recipe / 2 Ways / Soft Peel / Goan Lemon Pickle Recipe 

Pat-a-Cake
Подписаться 51 тыс.
Просмотров 29 тыс.
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Traditional Goan Lemon Pickle Recipe / 2 Ways / Guaranteed Soft Peel / Sweet and Spicy Lime Pickle
Best Goan lime pickle. Best tips for traditional Goan sweet and spicy lemon pickle recipe. Do try out my no fail lime pickle sweet and sour or sweet and sour lemon pickle.
#lemonpickle #lemonpicklerecipe #limepickle
The full written recipe with the ingredients list: veenapatwardhan.com/pat-a-cak...
Ingredients
1st method
300g sour limes (11 nos)
¾ tsp turmeric powder
3 tsp (1 tbsp) salt
6 tbsp oil
2 -inch piece ginger, crushed
12 - 15 medium size garlic cloves, crushed
¼ tsp hing (optional)
2 tsp roasted ground cumin
1 tbsp chilli powder
½ cup vinegar
320 g (1 ½ cups) granulated sugar, powdered
2nd method
300g sour limes (11 nos)
¾ tsp turmeric powder
1 tbsp salt
6 tbsp oil
12 - 15 medium size garlic cloves, crushed
2 - inch piece ginger, crushed
¼ tsp hing
2 tsp roasted ground cumin
1 ½ tbsp K chilli powder
1 tsp ajwain (carrom seeds)
½ tsp methi seeds (fenugreek seeds) roasted and ground
2 tsp rai dal (split mustard seeds)
½ cup vinegar
280g (1 ⅓ cups) granulated sugar, powdered
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2 май 2024

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Комментарии : 84   
@PataCake
@PataCake 2 месяца назад
This could be the best lemon pickle you could have ever come across. Here are two ways to make delicious Goan lemon pickle or lime pickle. It's sweet, and medium spicy, and in both methods the lime peel will be nice and soft. Do check out the full written recipe here: veenapatwardhan.com/pat-a-cake/2024/05/03/traditionalgoanlemonpicklerecipe/
@mhrgall
@mhrgall 9 дней назад
I freaking LOVE lime pickle!! Thanks so much! Really amazing, carefully explained demo :-)
@PataCake
@PataCake 9 дней назад
@@mhrgall, you're most welcome. And thanks a lot for your appreciation.
@gloriafernandes3516
@gloriafernandes3516 15 дней назад
It looks very tempting I will.try mam.thanks
@PataCake
@PataCake 15 дней назад
You're welcome, Gloria. Thanks for the appreciation.
@anandyallappa3704
@anandyallappa3704 2 дня назад
Tks so much for this step by step pickling demonstrations of two methods We have these nice perfumed lemons in Mauritius and Rodrigues, and your advice will be quite helpful to preserve them . Anand
@PataCake
@PataCake 2 дня назад
@@anandyallappa3704 you're most welcome. So glad you found my video useful And thanks for your appreciation.
@dulcinafurtado9414
@dulcinafurtado9414 2 месяца назад
Both the lime pickles recipes are amazing
@PataCake
@PataCake 2 месяца назад
Thank you so much, Dulcina, for your appreciation.
@user-qj1vv3qc4b
@user-qj1vv3qc4b 2 месяца назад
Sounds interesting and thanks for your simplicity in teaching much appreciated
@PataCake
@PataCake 2 месяца назад
You're very welcome, Lorraine. And thanks for your appreciation.
@mariaafonso4493
@mariaafonso4493 2 месяца назад
Thank you so much for your lovely recipe
@PataCake
@PataCake 2 месяца назад
You're most welcome, Maria.
@junej4100
@junej4100 2 месяца назад
Simply love it ❤ will try tomorrow
@PataCake
@PataCake 2 месяца назад
Thank you, June, for your appreciation. And very glad you'll be trying out my recipe.
@immaculatefernandes8795
@immaculatefernandes8795 2 месяца назад
Wow amazing ❤
@PataCake
@PataCake 2 месяца назад
Thanks, Immaculate, for your appreciation.
@user-jd5go9ry6d
@user-jd5go9ry6d 2 месяца назад
Thanks for sharing n god bless you n your family.
@PataCake
@PataCake 2 месяца назад
My pleasure, Elizabeth. And God bless you and your loved ones too.
@user-le6fe8vl9l
@user-le6fe8vl9l Месяц назад
Lovely, thank you 😊
@PataCake
@PataCake Месяц назад
You're very welcome, Hazel. And thanks for your appreciation.
@mariasequeira6306
@mariasequeira6306 22 дня назад
Amazing! My mouth is watering 👍
@PataCake
@PataCake 21 день назад
Thanks a lot, Maria, for your appreciation.
@anniefernandes7109
@anniefernandes7109 2 месяца назад
My favorite. Mouth is watering 😋
@PataCake
@PataCake 2 месяца назад
Thanks for the appreciation, Annie.
@hermandemello2200
@hermandemello2200 Месяц назад
All 2 lime pickles recipe are supper!! Looks tempting n lovely,im pleased n happy watching ur post from TANGA Tanzania a big Wow.
@PataCake
@PataCake Месяц назад
Thank you so much, Herman, for your kind appreciation.
@junemendessingh8925
@junemendessingh8925 2 месяца назад
❤ must try
@PataCake
@PataCake 2 месяца назад
Thanks for the love and appreciation, June.
@jacintadsouza9981
@jacintadsouza9981 Месяц назад
very tempting... nice recipes.
@PataCake
@PataCake Месяц назад
Thanks, Jacinta, for your appreciation.
@leenarebello6379
@leenarebello6379 Месяц назад
Lovely. Thank you 😊
@PataCake
@PataCake Месяц назад
You're so welcome, Leena. And thanks for the appreciation.
@kathleemsylas5014
@kathleemsylas5014 2 месяца назад
Thanks so much. Best sweet lime pickle. Just made a batch and it turned out just as i wanted. You explain so well too. Very sweet of you to share. God Bless.
@PataCake
@PataCake 2 месяца назад
You're most welcome, Kathleen. Thanks for the appreciation, and so glad you tried out my recipe and it tuned out great. And God bless you and your family too.
@rietamoodley6688
@rietamoodley6688 Месяц назад
Delicious 😋
@PataCake
@PataCake Месяц назад
Thanks, Rieta, for your appreciation.
@verniedsouza5441
@verniedsouza5441 2 месяца назад
Both your lime pickles sound so tempting and good too. Will give it a try and let you know the results. Thank you for sharing n god bless.
@PataCake
@PataCake 2 месяца назад
You're very welcome, Vernie. Thanks for the appreciation, and yes, I would love to know how your pickle turns out. God bless you and your loved ones too.
@TheBugsbunny1988
@TheBugsbunny1988 2 месяца назад
I am not much in the cooking... But love to try it because it's easy.... Thank you for recipe....
@PataCake
@PataCake 2 месяца назад
You're very welcome. And thanks for the appreciation and for getting in touch.
@SherineAntonyGOA1
@SherineAntonyGOA1 2 месяца назад
So nice
@PataCake
@PataCake 2 месяца назад
Thank you for your appreciation, Sherine.
@NajmaKashmiri-el3qm
@NajmaKashmiri-el3qm 17 дней назад
I liked it I will try I am from Kenya
@PataCake
@PataCake 17 дней назад
Hi Najma. Thanks for getting in touch and thanks for liking my video and wanting to try my recipe.
@Iqra-bj4vb
@Iqra-bj4vb 2 месяца назад
Tysm for the authentic recipes. Got a compliment from my husband today. I tried the chonia ros recipe. Please teach how to make palak paneer. Chicken chilli Mutton gravy Chicken biryani . Thank you
@PataCake
@PataCake 2 месяца назад
My pleasure, Iqra. So glad you're trying out my recipes. Have added your requests to my list.
@savitamurray5927
@savitamurray5927 2 месяца назад
2Nd method is very tasty 👍
@PataCake
@PataCake 2 месяца назад
Thanks, Savita, for the appreciation.
@user-xg8ub5hj9d
@user-xg8ub5hj9d 2 месяца назад
Hi mrs vinna after long time hw ru? Mouth watering pickles TKS for recipes for rainy season.
@PataCake
@PataCake 2 месяца назад
Hello, Filomena, nice to hear from you. Hope you and your family are all well. And thank you so much for your appreciation.
@sandraabishekam7552
@sandraabishekam7552 2 месяца назад
Thank you much awaited recepie My grandma made it this way Appreciate your work
@PataCake
@PataCake 2 месяца назад
You're very welcome, Sandra. And thanks for the appreciation.
@shimonadove5689
@shimonadove5689 2 месяца назад
Super ❤
@PataCake
@PataCake 2 месяца назад
@@shimonadove5689 , thank you for your appreciation.
@PataCake
@PataCake 2 месяца назад
@@shimonadove5689 thanks for the love and appreciation.
@jocyleenfernandes578
@jocyleenfernandes578 2 месяца назад
Hi Veena, 👌👌
@PataCake
@PataCake 2 месяца назад
Thanks for the appreciation, Jocyleen.
@gchitra27
@gchitra27 2 месяца назад
Very nice . Can you show me how to make egg or potato vindaloo
@PataCake
@PataCake 2 месяца назад
Thanks a lot for your appreciation, Chitra. And sure, I'll add these recipes to my list of requested videos.
@zohrahansa311
@zohrahansa311 28 дней назад
How do l soften the peel 7:43 7:50
@PataCake
@PataCake 27 дней назад
Follow the recipes exactly, Zohra. In the end product, the peel will be soft.
@tymeline5283
@tymeline5283 2 месяца назад
Please show how to do beef pickle
@PataCake
@PataCake 2 месяца назад
So sorry. I don't know anything about this pickle.
@JK-yy9vw
@JK-yy9vw 2 месяца назад
For sweetening why not use jaggery instead of sugar!? Any salty spicy lime pickle recipe other than these!? Please share.
@PataCake
@PataCake 2 месяца назад
Yes, JK, you could surely use jaggery in place of sugar. But see that it is grated fine for it needs to dissolve quickly. Also, if using jaggery, you'll have to add around 20 to 25% more of it by weight as compared to the weight of sugar mentioned in the recipe. I have a quick lime pickle and lime crush (super delicious) here. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-WeHE80PskB4.html The lime crush is easier to make and can be enjoyed right away. For the lime pickle you have to give it time to mature and also make sure you don't boil it for more than a few seconds , or the peel will turn a little firm.
@JK-yy9vw
@JK-yy9vw 2 месяца назад
@@PataCake thank you for the insight and details of tips and tricks etc. Maybe you can incorporate likewise alternatives wherever possible for convenience and variations. Thanks again. Bless you.
@PataCake
@PataCake 2 месяца назад
@@JK-yy9vw , you're very welcome. And thanks for getting in touch.
@veronicafernandes4285
@veronicafernandes4285 2 месяца назад
Can castor sugar be used
@PataCake
@PataCake 2 месяца назад
Yes, of course, Veronica. But grind it to a powder, because we want it to melt quickly.
@dulcinesanthmajor1820
@dulcinesanthmajor1820 2 месяца назад
Instead of sugar can i use jaggery. Please let me know
@PataCake
@PataCake 2 месяца назад
Yes you can, Dulcine. But you'll have to increase the weight of jaggery as it is less sweet as compared to sugar. For method 1 you could add 320+ 80g + 400g jaggery to start with. At the final stage when the pickle is ready for use, if you taste the pickle, and you find it needs more sweetness, then add 2-3 tbsp of finely grated jaggery directly into the pickle, stir it well. Keep aside for 2 days. For method 2, you could add 280+70g=350g jaggery. Adjust the taste at the end if necessary. Hope this helps.
@dulcinesanthmajor1820
@dulcinesanthmajor1820 2 месяца назад
Thank you mam
@PataCake
@PataCake 2 месяца назад
@@dulcinesanthmajor1820 , you're most welcome.
@Larry-qf7lw
@Larry-qf7lw 2 месяца назад
Veena us a superb lady. She will always answer Qs immediately
@Larry-qf7lw
@Larry-qf7lw 2 месяца назад
Veena the limes are very expensive now, will have to wait for the monsoons when they will be cheaper. Will keep the recipe I'm my folder.
@zohrahansa311
@zohrahansa311 28 дней назад
Cooked for half and hour, the peel is hard and not soft
@PataCake
@PataCake 27 дней назад
The pickle has to be cooked only briefly, Zohra. That's an important step. If you cook the peel any longer like in many other recipes, the peel could harden. Please follow the recipe exactly.
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