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Troubleshooting Water Kefir | The Do's and Don't's of Water Kefir Grains 

Cultures for Health
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In today’s episode, Wendy talks all about the do’s and dont’s of water kefir grains. She explains what they are, where they come from and how they're used. She will cover everything you need to know while working with Water Kefir! If you're interested in making your own water kefir - click here to check out our water kefir grains now to get started!

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1 мар 2022

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Комментарии : 8   
@Jonathans-Channel
@Jonathans-Channel 2 года назад
Learned a lot, thank you!
@Verisimilitude_
@Verisimilitude_ 4 месяца назад
I have a hard time getting fizziness on second fermentation. Completely flat 😔 I was using correct ratio for first ferment but only had white sugar and was adding some currants.
@jdhitshine
@jdhitshine Год назад
Nice video. Could you get clarification on around 7:50, before that you say unlimited lifetime for kefir grains to keep working but then you say 2 to 7 days?
@jwhite007jw
@jwhite007jw 5 месяцев назад
What happens if I use too much of the water to Kiefer grains ratio
@Seawytch
@Seawytch Год назад
Horribly irritating music/noise
@josephinecopley6006
@josephinecopley6006 6 месяцев назад
Good advice obscured by irritating and distracting background noise. Its not necessary.Very tempted to switch off!
@youar33y3
@youar33y3 2 года назад
gg
@christinehewett6565
@christinehewett6565 10 месяцев назад
Yes would have been better without the annoying music
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