Try this!! Linguine Carbonara - Pink Garlic 

Linguine Carbonara
Ingredients:
500 grams of ground beef
Linguine Pasta - 500 grams
2 cans of All-Purpose Cream
1 can of Nestle Cream
1 can of Evaporated Milk
2 cans of Cream of Mushroom
Bacon Strips
1/4 of Salted butter bar
Onion
Garlic
1 can of sliced mushroom
Parmesan Cheese
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