What a great vid. Beautiful scenery, canal boats, bicycle and engineering info, country jogging, mouth-watering cakes created by a charming young lady, and William. In today's troubled times you folk are so refreshing. Thankyou so much from New Zealand.
William is so adorable, Jo motivates me every episode, a very talented lady. The wholesalers was fascinating. Never a dull moment Vic, your humour makes me laugh every episode. 🦆🦆🦆🧸❤️🇦🇺🦘
Hello There Vic Jo and William , Hope All are Well , WOW Jo your Cakes look so so Tasty and love How you Had them Delivered , Great work on The Engine Vic , Your All Doing so Well , so Keep up your Great Work , Take care All , 🌟🥮🏃🚴♀👍👍 And Thank you for sharing👍
Wished l lived near, that Marmalade cake looked divine. Had to listen to ‘baby duckerlings’ three times, soooo sweet! Lovely video as always, Thankyou to all. Might just have to move from Hertfordshire to near Holly……. But the waistline might suffer 😂
I’m in Sweden volunteering in a community café and their cinnamon buns are scrumptious…when I eventually get to Holly I must try yours too! And all those other delicious cakes with your amazing coffee…mine’s an Americano please! 😌🙏
Wow; Colin and Shaun would be thrilled you used their marmalade and made a cake. Colin is always talking about Jaffa Cake!! I'd love to see a video where you show how you do those beautiful cinnamon rolls. I have a great recipe, but am curious about how you form them. Hello from the USA.
Your cake makeing is truly amazing. Nice to see a young gal bringing back a lost art. Hope your book gives inspiration to many other of your generation. I recently retired from engineering and welding and enrolled with local college on cooking courses. Best thing I done in years. Never to old to teach a old dog new tricks. My jam sponge came out a bit wonky. But tasted good. Hey ho. Love cooking. God bless you. You nice family.
Adorable listening to little fella describing the duck family. Jo you are an absolute star baker and I look forward to sampling your delicious cakes Saturday 17th on my route up north from london. As for the cycling maintenance project victor then you have hit on a great discussion point! Brilliant video all 👍
Hi guys my husband introduced me your channel.😊I'm hooked he wants a life on a boat 🛶with me and are daughter. Out of city life in Manchester... Think we are going to hire one before the school holidays are over to test the water. You guys are ace. Vic is hilarious and Jo I could just eat cake all day if was there ❤
I remember when you guys were starting out with Holly what a problem it was sometimes arranging supply deliveries...how nice to have a wholesalers nearby and a bicycle delivery service right to the mooring! Very cool!
It’s interesting how lots of people doing RU-vid start additional businesses as part of it. I think it’s really great and your business is super and doing so well. Such delicious cakes Jo. How do you get the rapid and different camera angles all the time? It’s very clever filming. Or is it all in the editing Vic? Cute William, he’s so calm. Beautiful video and lovely shots, the heron especially. A heron flew over my car as I was driving near the canal in Marple a few weeks ago. Wonder if it’s the same one? 😃👏🏻☀😎 xx
I'm addicted to you guys 👏 Never miss an ep 👍 Your editing is fab Vic 👌 Got to try & get over to you & sample the café delights before summer ends 🍰 Maperley from Leicester I'll call have to research 😮 Keep up the excellent work 🛶🛶🍰🍰☕☕😘😘
Not cool Vic lose the socks :) lol Always a pleasure to watch. To be honest Vic I miss the funny intro's you used to do they were so funny. Jo I always end up drooling looking at those cakes the sooner you get it sorted to post them the better :)
What no 'Pineapple Upside Down Cake'? I joke, well sort of, I think it would go over very well with your custormers. Everything you made looks delicious, especially the cinnamon buns. Vics office is looking pretty...uh...busy.
We really enjoy your ship’s logs, I don’t have facebook and was wondering what are your cafe opening times on Saturday please? Hopefully we’ll see you soon, stay safe!
I know you have so much to do on a day the cafe is open. But have you thought of proofing the cinnamon dough in the fridge overnight and baking in the morning while you prep the rest of the cakes?
It's such a shame your so far from Eastbourne as l'd love to sample some of your cakes they all look awesome. Could you please tell Vic that wearing socks with sandals is a big no no, he looked a total pleb. Apart from the white socks another great video.
